H?mdoor Home Tandoor Owner's Manual

Summary of Home Tandoor

  • Page 1

    1 6 11 12 13 10 7 2 1. Combustion drawer 2. Vent 3. Front wheel with brake 4. Grate 5. Cover plate (shown on charcoal version) 6. Burner 7. Connection point 8. Gas feed pipe 9. Gas hose assembly 10. Skewer (x6) 11. Bread tool 12. Bread tool 13. Gaddi pad (bread pad) 3 8 9 top view 4 5 owner’s manual...

  • Page 2

    Preparation and cooking tips converting from propane to charcoal - insert the skewers on an angle so the tip of the skewer is resting at the edge of the grate and the handle of the skewer is resting on the opposide side of the clay pot. - place the skewered items on the skewer 6 inches from the bott...