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Anova Precision Operating manual
Summary of Precision
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A nova anova culinary llc houston, tx usa tel: 281-980-1236 fax: 281-980-1352 www.Anovaculinary.Com precision tm cooker sous vide circulator operating manual.
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Intellectual property all intellectual properties, as defi ned below, owned by or which is otherwise the property of anova industries, anova culinary llc or its suppliers relating to anova products, including but not limited to, accessories, parts or software relating thereto, are proprietary to fed...
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Operation safety this section explains the potential dangers that may arise when operating the anova precision tm cooker sous vide circulator and notes many important safety precautions. Counter tops such as marble and corian cannot withstand the heat generated by the circulator. Place cooking conta...
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This system is an indoor appliance and is not a toy. If your circulator falls into water, discon- nect power asap to avoid shock. Then send back system to repair (water dam- age not covered by warranty). Do not retrieve the unit until you have unplugged the cord. Do not attempt to use the sys- tem i...
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Introduction anova precision tm sous vide circulators are precision temperature controlled circulators designed to regulate the temperature of a water bath. The system features: 1) control interface 2) numeric scroll wheel 3) removable skirt with directional water pump cap 4) adjustable ring clamp 6.
Page 7: Technical Specifications
Anova circulators are not designed for direct contact with food. Do not use anova circulators to directly contact food – at no time should food products also come in contact with bath fl uid. Food must be vacuum- sealed, heat sealed, or zip locked before use with the circulator. Food products like j...
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Setup anova sous vide circulators are designed to be used only with water. 8.
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Setup (clamp & pot) anova precision tm cooker circulators require a 4.25 inch (11cm) deep container or pot. 1) place the ring clamp on the side of your container and turn the lower clamp knob until it is tight. 2) place the circulator into the ring clamp 9.
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Setup (clamp) 10 3) turn the top system clamp knob until tight..
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Setup (pump direction) the pump can channel fl ow around large objects or away from delicate foods. 1) turn the precision tm cooker in the ring clamp. Or 2) take off the pump cap, then reinstall with the output pointing to a different direction to change the output direction of the water fl ow. For ...
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Setup (set temp) changing temperature: 1) turn the scroll wheel up or down 12.
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Setup (start/stop) start/stop: 1) press “play” 13.
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Setup (change c/f units) changing temperature units: 1) hold down the play/start button for 3 seconds 14.
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Setup (bluetooth) enter pairing mode: 1) press “bluetooth” symbol. Please note if your system is already paired, this action will break pairing 15.
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Setup (timer) to display timer function: 1) press and hold “play/start” for 8 seconds - 2) press and hold the timer icon for 3 seconds to set time via the scroll wheel. Pressing start or the timer icon again will start the timer countdown 16 why is the timer function not toggled on from the beginnin...
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Setup (small pots) for small pots: 1) place the system in the ring clamp 2) let the unit rest on the bottom of the pot then tighten the top knob of the ring clamp. 17.
Page 18: Before Beginning Service:
Maintenance before beginning service: • always turn off and unplug the unit. • internal service work must be performed by anova certifi ed personnel only • make sure system is at room temperature check for signs of damage including pulled cord or physical damage to system or heaters. If any signs of...
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Maintenance (assembly) twist the skirt to the left until it comes off. Sometimes the impellers will get caught on the side of the skirt as the skirt is getting pulled off. Jiggle the skirt from side to side to loosen up the skirt you can also remove the pump cap fi rst to remove the skirt. 19.
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Maintenance (skirt/pump) turn the pump cap out of the lock position then pull off. The skirt and pump cap can be placed into the dishwasher. 20
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Maintenance (cleaning) cleaning the circulator: for cleaning the heating coil, pump shaft, and sensors, use dish soap, a soft tooth brush and rinse under water. Do not rinse the top part of the circulator including the main body in water. Cleaning the skirt : to clean the stainless steel skirt and p...
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Calcium & hard water stain removal: hard water stains will appear on the heater and stainless steel skirt. Use the following products to remove stains and lime build up: 1) zep calcium lime rust remover - commercial grade lime remover is a concen- trate and is also the least expensive (by weight). H...
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The following warranty provisions shall apply to products sold in north america by anova (“seller”) to the entity shown as buyer (“buyer”) on seller’s invoice. 1. Initial warranty. Seller warrants to the buyer that the products manufactured by the seller are free from defects in material and workman...
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Noise: under normal operation the system will hum due to the motor, impeller and cooling fan in operation. Grinding noise: the stainless steel skirt is loose. Push the stainless skirt up into the guide groove and turn to the right until you hear a click. With the skirt secure, the noise will go away...
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System will not turn on: check power plug and breakers. Low water level alarm: add more water – the water level can be dropped during operation by the pump due to water turbulence. Low water level alarm turns on after a few seconds of operation: add more water – the pump generates “waves” – sometime...
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Anova culinary llc houston, tx usa tel: 281-980-1236 fax: 281-980-1352 www.Anovaculinary.Com.