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- 94008
- Assembly And Operating Instructions Manual
Bull 94008 Assembly And Operating Instructions Manual
Summary of 94008
Page 1
Assembly & operating instructions model #94008 searing station stainless steel, built-in, l.P. (propane) model #94009 searing station stainless steel, built-in, n.G. (natural gas).
Page 2: Table of Contents
Table of contents page # safety instructions……………………...…………………………………………………….………………………..………………………...2 the location for your searing station…….…….………….…….….……………………….....……….…………………........2 checking for gas leaks………………………………………………………………………………………...…..……………………..2 natural gas safety…………………………………….……………...
Page 3: Safety Instructions
Safety instructions this searing station must be installed in accordance with local codes or, if in an area without local codes, with the latest edition of the national fuel gas code ansi z223.1. In canada, installation must conform to the standard can/ cga 1-b149.1 and/or .2 (installation code for ...
Page 4: Safety Instructions
Safety instructions (cont.) natural gas safety your natural gas searing station is designed to operate on natural gas only, at a pressure of 4” water column (w.C.) regulated at the natural gas regulator attached at the back of the station. Check with your gas utility for local gas pressure and with ...
Page 5: Safety Instructions
Safety instructions (cont.) propane gas safety your propane searing station is designed to operate on propane gas only, at a pressure regulated at 11” water column (w.C.) when equipped with the correct propane orifice on the valve and a propane regulator on the supply line regulated at the residenti...
Page 6: Installation Instructions
Installation instructions your built-in searing station comes to you fully assembled. We strongly recommend professional installation and hookup of the searing station. These instructions will provide you with the measurements necessary for you or your builder to construct a masonry structure to hou...
Page 7: Installation Instructions
Installation instructions (cont.) outdoor natural gas searing station installation specifications note: - vents must be provided for combustion air and ventilation on both sides of built-in cabinet. - when choosing a location for your station keep in mind that it should never be located under any ov...
Page 8: Installation Instructions
Installation instructions (cont.) outdoor propane gas searing station installation specifications note: - vents must be provided for combustion air and ventilation on both sides of built-in cabinet. - when choosing a location for your station keep in mind that it should never be located under any ov...
Page 9: Valve Orifice
Inspecting i cleaning burner and gas valve orifice by following these cleaning procedures on a timely basis, your station will be kept clean and working properly with minimum effort. Caution – always turn off the gas supply prior to clearing your searing station. Burner cleaning 1. Remove burner fro...
Page 10: Valve Orifice
Inspecting / cleaning burner and gas valve orifice (cont.) burner replacement into insert caution – always turn off the gas supply prior to clearing your searing station. 1. Replace burner back into the station insert. There is no need to replace the wing nut back into the cast peg, it is for shippi...
Page 11: Valve Orifice
Inspecting / cleaning burner and gas valve orifice (cont.) 2. Light the burner by pushing its control knob in fully and slowly (3 to 4 seconds) turning it about 1/4 turn to the left (counter-clockwise) until a click is heard. The 3 to 4 second duration should provide enough gas to light the burner. ...
Page 12: Lighting Procedures
Lighting & operating instructions caution: to ensure your safety, do not operate searing station until you fully read and understand the instructions. Lighting procedures lighting burner: 1. Become familiar with the safety guidelines at the front of the manual. Do not smoke while lighting station or...
Page 13: Cleaning & Maintenance
Cleaning & maintenance caution: always allow the searing station to cool completely before cleaning and do not allow water to get onto the burner surface. Cleaning the cooking grid after searing, turn control knob to “off” and let station cool before attempting to clean your cooking grid. Before fir...
Page 14: Cleaning and Maintenance
Cleaning and maintenance (cont.) water or liquids - the ceramic surface gets extremely hot when in use; any cold water or liquid making contact to the hot surface could cause enough pressure to crack the ceramic. Never use water or any other liquid to control a grease fire or flare-up. Never use you...
Page 15: Troubleshooting
Troubleshooting if searing station fails to operate properly 1. Turn off gas at source, turn control knob to “off”, and wait five minutes before trying again. 2. Check gas supply/connections. 3. Repeat lighting procedure. If station still fails to operate properly, turn “off” gas at source, turn con...
Page 16: Parts List
Parts list model #94008 searing station stainless steel, built-in, l.P. (propane) model #94009 searing station stainless steel, built-in, n.G. (natural gas) how to order replacement parts please refer to the parts list on this page. To make sure you obtain the correct replacement parts for your sear...
Page 17: Exploded Illustration
Exploded illustration 16.
Page 18: Limited Warranty
Limited warranty bull outdoor products, inc. Warrants to the original purchaser at the original site of delivery with proof of purchase of each outdoor gas grill that when subject to normal residential use, it is free from defects in workmanship and materials for the periods specified below. This wa...