Installation & operating guide bunn-o-matic corporation post office box 3227 springfield, illinois 62708-3227 phone: (217) 529-6601 fax: (217) 529-6644 to ensure you have the latest revision of the operating manual, or to view the illustrated parts catalog, programming manual, or service manual, ple...
Page 2 39130.4 021513 bunn-o-matic commercial product warranty bunn-o-matic corp. (“bunn”) warrants equipment manufactured by it as follows: 1) airpots, thermal carafes, decanters, gpr servers, iced tea/coffee dispensers, mcp/mca pod brewers thermal servers and thermofresh servers (mechanical and di...
Page 3 pn: 00658.0000g 02/08 © 1985 bunn-o-matic corporation #00658.0000 #37881.0000 39130.4 040212 #00986.0000 user notices carefully read and follow all notices in this manual and on the equipment. All labels on the equipment should be kept in good condition. Replace any unreadable or damaged labe...
Page 4 electrical requirements 39130.4 040212 warning - the brewer must be disconnected from the power source until specified in initial set-up. Refer to data plate on the brewer, and local/national electrical codes to determine circuit requirements. Electrical hook-up (all models) caution – imprope...
Page 5 39130.4 030613 electrical requirements 120v ac single phase models note: this electrical service re- quires 2 current carrying conduc- tors (neutral, and l1) and a separate conductor for earth ground. Requirements for brewers without an attached cord set are as follows: requirements for brewe...
Page 6 -1000 213.8 101.0 200 93.3 -500 212.9 100.5 200 93.3 0 212.0 100.0 200 93.3 500 211.1 99.5 200 93.3 1000 210.2 99.0 200 93.3 1500 209.3 98.5 200 93.3 2000 208.4 98.0 200 93.3 2500 207.4 97.4 200 93.3 3000 206.5 96.9 199 92.8 3500 205.6 96.4 198 92.2 4000 204.7 95.9 197 91.7 4500 203.8 95.4 19...
Page 7 operating controls coffee brewing 1. Begin each brew cycle with a clean empty brew funnel. 2. Insert a bunn filter into the funnel. 3. Pour (or grind) fresh coffee into the filter and level the bed of grounds by gently shaking. 4. Slide the funnel into the funnel rails until it stops. 5. Plac...
Page 8 cleaning 1. The use of a damp cloth rinsed in any mild, nonabrasive, liquid detergent is recommended for cleaning all surfaces on bunn-o-matic equipment. 2. Check and clean the sprayhead. The sprayhead holes must always remain open. Insert the short end of the sprayhead cleaning tool into eac...
Page 9 rear front warmers bunn ® warmer adjustments & optional settings p3633 ready to brew water temp: 200° 1 3 2 using the menu-driven display on the front of the brewer, the operator has the ability to alter or modify various brewing parameters such as brew lockout, brew volume, brew strength, et...
Page 10 39130 020608 adjustments & optional settings (cont.) brew meter 1 - + set ready: 195° (-) done (+) set temp: 200° (-) done (+) enter password 0 0 0 brew lockout ? No done yes programming functions overview brewwizard exiting brewwizard units metric done eng set language ? No yes set password...
Page 11 enabl energysavr no done yes drip t i m e 1:00 (-) done (+) axiom version xx.Xx factory defaults no yes service tools ? No yes brew counters ? No yes enable brewlogic no done yes 0 refill 155 (-) done (+) enable clean no done yes set pulse brew ? No yes adjustments & optional settings (cont....
Page 12 lock set adjustments & optional settings main screen brew lockout this function allows the operator to prevent or allow brewing if the water temperature is less than the set ready temperature. To access this function screen press and hold the right hidden switch. Release when the display rea...
Page 13 - + this function allows the operator to adjust the brew volume. Procedure: 1. Press and hold the right hidden switch until the display reads "brewwizard" and release. 2. The display will then read: "brew oz: xx.X" 3. Press (-) " digital" to decrease the amount, or (+) "control" to increase....
Page 14 spray oz/m: 25.0 (-) done (+) view or enter the actual flow rate coming out of the sprayhead. This is used to tell the internal controller how fast the water is flowing. Use the "calibrate flow" screen to obtain the most current flow rate. Range: (3.0 to 75.0 oz) or (100 to 2200ml) calibrate...
Page 15 adjustments & optional settings (cont.) enable ads this function allows the operator to choose wheth- er or not to display an advertising message. An ad can be saved to the brewer by writing the ad using the programming commands. This message will be displayed when the brewer is idle. Proced...
Page 16 new ad ? No yes write top line ? No yes 2 lines 16 chars available enable ads ? No done yes scrol thru alpha next next letter a scroll done next write btm line ? No yes save ? No edit yes advertisement setup complete adjustments & optional settings (cont.) enter service #? Enter service #? A...
Page 17 service number this function allows the operator to enter in the telephone number to call if service is needed. The service number will be displayed anytime there is a fault message displayed. Procedure to enter the service number: 1. Press and hold the right hidden switch until the display ...
Page 18 note: access to the remaining functions in level 2 is intended for trained service personnel only. More in depth information can be found in the axiom service manual 39132.0000 programming functions - level 2 (cont.) enter asset # ? No yes set ready: 195° (-) done (+) set temp: 200° (-) done...
Page 19 place brewer in final location select a sturdy, level location. Brewer must not be bumped during calibration! "easy pulse brew" times: min: base brew time + 40 seconds max: base brew time + 3:00 minutes drip time 1:00 (-) done (+) enable clean no done yes programming functions - level 2 (con...
Page 20 too hot-will cool tank now accuracy risk!!! Ok cal. Calibrate now? No yes select yes for calibration. Selecting no warns of accuracy risk select cal. To start calibration procedure. Selecting ok will skip to level probe calibration screen. Automatically checks to see if tank temperature is b...
