Itb/itcb itcb-dv hv itcb twin hv infusion series ® installation & operating guide bunn-o-matic corporation post office box 3227 springfield, illinois 62708-3227 phone: (217) 529-6601 fax: (217) 529-6644 to ensure you have the latest revision of the operating manual, or to view the illustrated parts ...
2 36748.3 080112 bunn-o-matic commercial product warranty bunn-o-matic corp. (“bunn”) warrants equipment manufactured by it as follows: 1) airpots, thermal carafes, decanters, gpr servers, iced tea/coffee dispensers, mcp/mca pod brewers thermal servers and thermofresh servers (mechanical and digital...
3 introduction itb this equipment will brew tea into an awaiting dispenser or reservoir. The itb uses recipe settings to brew tea. It has an lcd for digital readout and programming. The user is able to select regular or quick brew for tea programming. Other features include pre-infusion and pulse br...
4 user notices carefully read and follow all notices in this manual and on the equipment. All labels on the equipment should be kept in good condition. Replace any unreadable or damaged labels. For 120/208v or 120/240 volt operation, replace power supply cord only with bunn-o-matic part number 01699...
5 electrical hook-up (all models) caution – improper electrical installation will damage electronic components. Damage caused by incor- rect electrical connections is not covered by warranty. 1. An electrician must provide electrical service. 2. Determine the available on-site electrical service. 3....
6 electrical hook-up (all models) caution – improper electrical installation will damage electronic components. Damage caused by incor- rect electrical connections is not covered by warranty. 1. An electrician must provide electrical service. 2. Determine the available on-site electrical service. 3....
7 optional sweetener connect sweetener line to fitting on back of brewer labeled "sweetener". Note: operating range for sweetener is 25-60psi, 35psi recommended. Ce requirements: • this appliance must be installed in locations where it can be overseen by trained personnel. • for proper operation, th...
8 operating controls a. Enable brew (on/off) switch pressing the enable brew (on/off) switch pad will alternately turn the brewer on and off. Pressing this pad during the brew cycle will interrupt the brew cycle, stopping the flow of water. Pressing this pad during programming of the brewer will exi...
9 1. Insert an empty funnel into the funnel rails. 2. Place an empty server under the funnel. 3. Connect the brewer to the power source. Make sure the on/off switch is on (led will be lit). 4. Water will flow into the tank and stop when the tank is filled to its capacity. Display will show please wa...
10 tea brewing 1. Begin each brew cycle with a clean empty brew funnel and server. (be sure the server lid doesn’t interfere with the flow of dilution water.) 2. Insert a bunn filter into the funnel. 3. Pour the packet of loose fresh tea leaves into the filter. Approximately three to five ounces is ...
11 4. Slide the funnel into the funnel rails. The brewer will read the coffee name and size ground through the chip in the funnel handle. Note: the brewer will automatically match the brew batch size to the grinder batch size: grinder brewer small half batch medium full batch large *full batch *if b...
12 sanitizing optional sweetener all models: 1. Remove all the quick disconnects (qcd) from all the b.I.B. Containers. 2. Fill a suitable pail or bucket with a warm soapy tap water solution. (140° f) 3. Submerge all disconnects (gas and liquid) in the soapy solution and then clean them using a nylon...
13 programming using the menu-driven display on the front of the brewer, the operator has the ability to alter or modify various brewing parameters such as brew temperatures, brew volumes, dilution volumes, pulse brew, etc. This allows for the precise brewing of various flavors of tea and coffee. Pr...
14 main screen programming the brewer the programming of the brewer is divided into two levels. There is one function in level 1. All other functions are accessed in level 2. The following function screens are in order of appearance. Each screen will have instructions on how to access and the proced...
15 (-) done (+) calibrate flow? No yes brew counters? No yes programming functions - level i programming functions - flow chart programming functions - level 2 dilute oz/m: xx.X brew lockout? No done yes units metric done eng set language? No yes review recipes no yes assign recipe no yes master tem...
16 spray oz/m: xx.X (-) done (+) (-) done (+) calibrate flow? No yes brew counters? No yes programming functions - level i programming functions - flow chart programming functions - level 2 dilute oz/m: xx.X set recipes temps no yes brew lockout? No done yes units metric done eng set language? No ye...
17 programming functions - level i programming functions - flow chart programming functions - level 2 brew lockout ? No done yes units metric done eng set language ? No yes review recipes ? No yes assign recipe ? No yes set temp 200° (-) done (+) ready degree 5° (-) done (+) enable ads ? No done yes...
18 l spry oz/m: xx.X (-) done (+) (-) done (+) l byps oz/m: xx.X brew lockout ? No done yes units metric done eng set language ? No yes review recipes ? No yes assign recipe ? No yes set temp 200° (-) done (+) ready degree 5° (-) done (+) enable ads ? No done yes set new recipe ? No yes enable sanit...
