Summary of HE380DF
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Xl digital deep fryer user guide model he380df.
Page 2: Table of Contents
Thank you for choosing the calphalon xl digital deep fryer. The calphalon kitchen electrics collection features our exclusive opti-heat system. Designed to provide accurate temperature control and even heat delivery, opti-heat ensures that foods cook evenly and thoroughly, for reliable results you c...
Page 3: Recognize Safety Messages
Safety instructions the safety instructions appearing in this guide are not meant to cover all possible situations that may occur. Caution must be exercised when installing, maintaining or operating this appliance. Contact your dealer, distributor, service agent or manufacturer with any issues you d...
Page 4: Important Safeguards
Important safeguards when using electrical appliances, basic safety precautions should always be observed, including the following: 1. Read all instructions in this guide before attempting to operate your appliance. 2. This product is designed for household use only. Do not use appliance for other t...
Page 5: 14. Do Not Use Outdoors.
11. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. 12. Do not use a damaged fryer bowl or a basket having a loose or weakened handle. 13. Always insert the control assembly with heating element down into the fryer bowl before plugging the unit into...
Page 6: Avoid Electric Shock
Electrical requirements avoid electric shock this appliance has a magnetic plug (that connects to the deep fryer) and a 2-prong polarized plug (with one blade wider than the other) that inserts in the electrical outlet. To reduce the risk of electric shock, this plug is intended to fit into a polari...
Page 7: Parts and Features
Getting to know your deep fryer parts and features 1. Stainless steel cover – lifts off with handle and prevents oil splatter 2. Glass window – allows for viewing while cooking 3. Cover vents and filter – cleanable vents and permanent filter 4. Nonskid base – nonskid feet prevent fryer from moving w...
Page 8: Before The First Use
Preparing your deep fryer a short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. Do not use with an extension cord. Appliance surfaces are hot during and after use. Always wear protective, insulated oven mitts when touching hot d...
Page 9: Before Each Use
Operating your deep fryer before each use to avoid the risk of electrocution or severe disfiguring electrical burns, do not let children handle or put electrical cords or plugs in their mouths. 1. Insert removable bowl – place removable bowl into deep fryer base, making sure that the basket hook is ...
Page 10: Important
5. Attach the cord – align the magnetic plug end with the 3 electrical pins on the back of the control unit. The plug has a ledge on it which must be facing down. Angle the plug so the ledge is in first, then push in rest of plug. Plug the other end of the cord into a suitable 2-prong 120-volt elect...
Page 11: Step 3: Begin Heating
Step 3: begin heating after selecting the desired temperature setting, place the cover on the fryer and press the start/cancel button on the control panel to start the oil heating. (the fryer chimes once each time the start/cancel button is pressed.) the heating icon flashes to indicate the fryer is...
Page 12: Step 9: Remove Cooked Food
Step 7: start the timer (optional) if desired, start the timer by pressing the start/cancel button. The display will begin to count down the amount of cook time remaining. When cooking is complete and the timer expires, the deep fryer will chime three times. The chimes that sound at the end of the c...
Page 13: Changing Temperature Or Time
When all frying is completed, press and hold the power button for two to three seconds. The deep fryer powers down but enters into sleep mode (with only the calphalon logo illuminated on the display panel) indicating that the fryer is still plugged in. Before storing, unplug the cord from both the w...
Page 14: Safety First
If this deep fryer malfunctions during use, immediately press the start/ cancel button and the power button to cancel the cycle. Unplug the power cord from the electrical outlet. Do not use or attempt to repair the deep fryer. Contact calphalon customer service at 1-800-809-7267 for examination, rep...
Page 15: Storing and Reusing Oil
• use only good quality cooking oil in the deep fryer. Using olive oil is not recommended because it has a lower smoking temperature. • do not use solid fat (shortening, butter, margarine or lard). Solid fat will not melt uniformly and will cause severe smoking. In addition, solid fat will re-solidi...
Page 16: Before Cleaning
Cleaning and care unplug deep fryer before cleaning. Failure to do so may result in risk of serious injury and electric shock. Before cleaning 1. Unplug – carefully unplug the deep fryer’s power cord from the electrical outlet by firmly grasping the plug. Then, unplug the magnetic plug from the base...
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15 storage store the deep fryer upright on a clean, dry level surface. The basket handle may be collapsed and stored inside the basket. The power cord may also be removed and stored inside the basket. Do not store any materials, other than manufacturers recommended accessories, in the deep fryer whe...
Page 18: Retain The Original Sales
16 warranty register your deep fryer - it’s easy! Please register your product to ensure that we have the correct information in our system for any warranty inquiries. Retain the original sales receipt. Without registering your product or having the original sales receipt, we will consider the warra...
Page 19: Customer Service
17 customer service we at calphalon want to hear from you. If you have a question, comment, or a recommendation that will help us help you, please contact us via our web site, phone, fax or mailing address. Please do not return the product to the store. Please contact us directly with questions or c...
Page 20: Crunchy Fried Shrimp
18 recipes crunchy fried shrimp ingredients: canola or peanut oil 1 lb. Large fresh shrimp (16 to 20 per pound) 2 large eggs 1 c. All-purpose flour salt and pepper, to taste dash cayenne pepper, or to taste 1½ c. Panko (japanese breadcrumbs) lemon wedges method: using a calphalon deep fryer, add oil...
Page 21: Fried Onion Rings
19 fried onion rings ingredients: 2 large spanish or sweet onions 2 c. Buttermilk 2 tbsp. Hot sauce 1½ c. All-purpose flour ½ c. Cornstarch 1 tsp. Salt, plus extra for cooked rings ¼ tsp. Black pepper ½ tsp. Baking powder canola or peanut oil method: peel and cut onions into slices, about ¼ to ½ inc...
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20 notes.
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21 notes.
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