1. DL manuals
  2. Charmglow
  3. Grill
  4. 720-0578
  5. Assembly & Operating Instructions

Charmglow 720-0578 Assembly & Operating Instructions

Manual is about: Gas Grill

Summary of 720-0578

  • Page 1

    1 assembly & operating instructions model: 720-0578 for propane gas use only for outdoor use only g09y07p-1 this instructions manual contains important information necessary for the proper assembly and safe use of the appliance. Read and follow all warnings and instructions before assembling and usi...

  • Page 2

    2 danger if you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. Open lid 4. If odor continues, keep away from the appliance and immediately call you gas supplier or your fire department. Warning 1.Do not store or use gasoline or other flammable vapors and liquids in the...

  • Page 3

    3 warning electrical grounding instructions this appliance (rotisserie motor) is equipped with a plug and should be plugged directly into a properly grounded receptacle. When installed, must be electrically grounded in accordance with local codes or in the absence of local codes, with the national e...

  • Page 4

    4 safety instruction warning do not try lighting this appliance without reading the “lighting instructions” section of this manual. Tested in accordance with ans z21.58 csa 1.6-2007 standard for outdoor cooking gas appliance. This gril is for outdoor use only. Grill installation codes check your loc...

  • Page 5

    5 lp-gas supply system ƒa 20lb tank of approximately 1/4 inches in diameter by 18-1/4 inches high is the maximum size lp gas tank to use. ƒthis safety feature prevents the tank from being overfilled, which can cause malfunction of the lp gas tank, regulator and/or grill. The lp gas supply cylinder t...

  • Page 6

    6 warning your grill will get very hot. Never lean over the cooking area while using your grill. Do not touch cooking surfaces, grill housing, lid or any other grill hot surface while the grill is in operation, or until the gas grill has cooled down after use. Failure to comply with these instructio...

  • Page 7

    7 warning this outdoor cooking gas appliance is not intended to be installed in or on boats. For other than rv grills, a statement that this appliance is not intended to be installed in or on recreational vehicles. Do not heat unopened food containers. A build-up of pressure may cause the containers...

  • Page 8

    8 assembly instruction assemble the shelf to the left side panel and the side burner to the right side panel respectively with 4pcs ¼*10 screws, as the figure show below attention: the side shelf and side burner should be similarly screwed: a. The upper 2 screws should be screwed from inside to outs...

  • Page 9

    9 assembly instruction assemble the side burner valve to the side burner control panel as the figure shown below. Assemble the side burner knob to the side burner control panel as the figure shown below..

  • Page 10

    10 assembly instruction in order to install the battery, remove the ignition button housing. Please keep the positive pole of the battery facing toward you. Insert the battery into the housing. Replace the ignition button on the housing after the battery is installed. Assemble the side shelf handle ...

  • Page 11

    11 assembly instruction attach propane gas tank to regulator inlet fitting by turning the regulator clockwise as shown in figure below. Lp gas cylinder must be fitted with a listed overfill prevention device (opd). Secure liquid propone gas cylinder to the slide out tray using the gas cylinder reten...

  • Page 12

    12 to match light the grill 1. If the burner will not light after several attempts then the burner can be match lit. 2. If you have attempted to light the main burners with the igniter, allow 5 minutes for any accumulated gas to dissipate. 3. Insert a match into the lighting rod. Ignite the match an...

  • Page 13

    13 never connect an unregulated gas supply line to the appliance. Use the regulator/hose assembly supplied. This is a liquid propane configured grill. Do not attempt to use a natural gas supply unless the grill has been reconfigured for natural gas use. Total gas consumption (per hour) of this stain...

  • Page 14

    14 5. When connecting regulator assembly to the valve, hand tighten the quick coupling nut clockwise to a complete stop. Do not use a wrench to tighten. Use of a wrench may damage the quick coupling nut and result in a hazardous condition. 6. Open the tank valve fully (counterclockwise). Apply the s...

  • Page 15

    15 only those parts recommended by the manufacturer should be used on the grill. Substitution will void the warranty. Do not use the grill until all connections have been checked and do not leak. Gas flow check each grill burner is tested and adjusted at the factory prior to shipment; however, varia...

  • Page 16: Your Grill Is Ready to Use!

    16 your grill is ready to use! Cautions place dust cap on cylinder valve outlet when the cylinder is not in use. Only install the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane. The gas must be tur...

  • Page 17

    17 general use of the grill and rotisserie each main burner is rated at 10,000 btu/hr. The main grill burners encompass the entire cooking area and are side ported to minimize blockage from falling grease and debris. Above the burners are porcelain coated steel radiant (flame tamer). The igniter kno...

  • Page 18

    18 caution: please take off the warming rack when using the rotisserie burner. The high heat coming from the rotisserie burner may cause the warming rack to bend. Warning: important! Before lighting… inspect the gas supply hose prior to turning the gas “on”. If there is evidence of cuts, wear, or ab...

  • Page 19

    19 to light the grill burner: make sure all knobs are “off” then turn on the gas supply from the lp tank. Always keep your face and body as far from the grill as possible when lighting. Your stainless steel grill has an exclusive patented built-in ignition. The igniter is built in to the valve. To i...

  • Page 20

    20 flame characteristics check for proper burner flame characteristics. Burner flames should be blue and stable with no yellow tips, excessive noise, or lifting. If any of these conditions exist call our customer service line. If the flame is yellow, it indicates insufficient air. If the flame is no...

  • Page 21

    21 main burner lighting illustration step 1: make sure the lid is open rear burner & searing side burner lighting illustration step 1: push and turn rear burner or sear burner knob slowly to ignite/on. At the same time, press the electronic ignition button to light the burner. Once it is lit, releas...

  • Page 22

    22 motor instruction • to use motor safely, please read warning before prior to use rotisserie drive motor use only for outdoors, do not expose to rain. Caution: to ensure continued protection against risk of electric shock, connect to properly grounded outlets only, to reduce the risk of electric s...

  • Page 23

    23 stainless steel the grill is made from non-rusting and 430 stainless steel. There are many different stainless steel cleaners available. Always use the mildest cleaning procedure first, scrubbing in the direction of the grain. To touch up noticeable scratches in the stainless steel, sand very lig...

  • Page 24

    24 stainless steel : there are many different stainless steel cleaners available. Always use the mildest cleaning procedure first, scrubbing in the direction of the grain. Do not use steel wool as it will scratch the surface. To touch up noticeable scratches in the stainless steel, sand very lightly...

  • Page 25

    25 spider and insect warning!!! Checking and cleaning burner/ venturi tubes for insects and insect nests. A clogged tube can lead to a fire beneath the grill. Spiders and small insects occasionally spin webs or make nests in the grill burner tubes during transit and warehousing. These webs can lead ...

  • Page 26

    26 preheating: the grill lid should be in a closed position during the preheat time period. It is necessary to preheat the grill for a short time before cooking certain foods, depending on the type of food and the cooking temperature. Food that requires a high cooking temperature needs a pre-heat pe...

  • Page 27

    27 • cover may be incorrect for your grill. It may be a tight fit. Ensure the cover is the correct length for your grill. Measure it left to right. Compare to the grill’s measurement. • compare the location and size of the hood portion of the cover to your grill. • spread the cover and allow it to r...

  • Page 28

    28 --too much or not mixture air mixture for the flame. --elevation is the principal cause, however cold weather can affect the mixture. Burner adjustment may be required. --grill is in a windy location. Burner flames are not light blue. • normal preheat 500-600degrees, takes about 10-15 min. Cold w...

  • Page 29

    29 exploded view 72 42 40 41 01 02 03 04 05 06 07 08 10 12 11 08 07 09 20 27 51 76 77 18 37 37 44 57 85 38 35 34 25 23 24 22 15 16 17 90 13 95 94 93 92 84 83 82 81 80 79 75 74 78 73 70 71 71 43 32 39 31 30 29 88 89 36 36 45 33 46 58 39 48 47 49 68 67 60 64 65 63 61 39 59 90 91 91 19 87 28 69 44 66 6...

  • Page 30

    30 part list 1 greasy tray 80 1 grease slide panel, top 40 1 side burner bowl assembly frame 79 3 utility drawer / door handle 39 1 sear burner 78 1 utility drawer 38 1 sear burner igniter wire 77 2 utility drawer slide 37 1 side gas valve 76 2 utility drawer bracket 36 1 side manifold 75 1 grease s...

  • Page 31

    31 part list continued 1 hardware pack 96 1 lamp 88 1 manual 95 1 main burner bowl assembly 87 1 warming rack 94 1 top side panel w/ bracket, right 86 3 cooking grid with hole 93 1 regulator, lp 85 5 flame tamer 92 1 pulse ingiter module 84 5 main burner 91 1 side burner lid hinge 83 1 mini bracket ...

  • Page 32

    32 converting to natural gas components orifice size btu orifice size btu main burner 0.94 mm 10,000 1.55 mm 10,000 side burner 1.15 mm 15,000 1.9 mm 15,000 rear burner 0.95 mm 10,000 1.55 mm 10,000 orifice sizes and btu ratings lp ng model number 720-0578 this grill is portable and configured for u...

  • Page 33

    33 tools required for converting from lp to ng instructions for converting to natural gas 6mm wrench is used for changing the side burner orifice (included in package) 18mm wrench is used for fixing the side burner orifice nut (included in package) allen key is used for removing the control knobs, i...

  • Page 34

    34 main tube burner conversion steps： 1. Remove the rotisserie kit, warming rack, cooking grids, flame tamers and tube burners from the firebox. 2. Locate orifice on end of valve and remove by turning counterclockwise with a 8mm nut driver. Caution! When converting the grill, screw the orifice in an...

  • Page 35

    35 side burner conversion natural gas conversion continued steps： 1. Fix orifice nut with 18mm wrench. Then locate orifice and remove by turning counterclockwise with 6mm wrench. 2. Insert ng orifice by hand, then secure and turning clockwise with 6mm wrench in tightly..

  • Page 36

    36 rear burner conversion natural gas conversion continued in order to change a standing pilot from using lp gas to ng, the consumer will need to change the orifices of the standing pilot and the corresponding burner. ■ install standing pilot orifice steps: 1. Remove the standing pilot cover next to...

  • Page 37

    37 ■ install burner orifice steps : 1. Remove the cover of the rear burner venturi by unfastening the screws in the firebox 2. Unscrew and remove the orifice natural gas conversion continued.

  • Page 38

    38 3. Replace the orifice for lp gas with a orifice for ng. After the orifice is replaced, put the cover of the rear burner venturi back to its original location . Natural gas conversion continued.

  • Page 39

    39 natural gas conversion continued for main tube burner and side burner conversion only you will need to adjust the high flame setting screw when converting the grill from propane to natural gas. Please follow the steps as detailed below 1. Remove each control knob of main tube burners and side bur...

  • Page 40

    40 ng hose and regulator conversion 1. Turn all knobs to off, and turn off lp supply at cylinder, then take off the brass adapter of lp regulator from the manifold with a wrench. 2. Attach the ng regulator to the manifold, and screw tightly with the wrench. 3. Connect the 12’ ng hose to the ng regul...

  • Page 41

    41 how to order replacement parts to make sure you obtain the correct replacement part(s) for your gas grill, please refer to the parts list on page 30-31. The following information is required to assure getting the correct part. •gas grills model number (see data sticker on grill). •part number of ...

  • Page 42

    42 rib eye, steaks 8 to 15 minutes high grill,turning once when juices rise to the surface do not leave hamburgers unattended since a flare-up could occur quickly 10 to 18 minutes low 1/2 to 3/4inch hamburgers beef meats place in aluminum foil pan. Grill, stirring occasionally. 15 to 30 minutes low ...

  • Page 43

    43 weight or approximate special instructions thickness time and tips tenderloin, porterhouse, t-bone, sirloin remove excess fat from edge. Slash remaining fat at 2-inch intervals. Grill, turning once. 1-1/2 inch high 11 to 18 minutes medium 1 inch low to 12 to 22 minutes 1-1/2 inch high 16 to 27 mi...

  • Page 44

    44 high rainbow trout grill turning once.Brush with melted butter,margarine or oil. 12 to 20 minutes medium to 4 to 8 ounces catfish 4 to 8 ounces whole swordfish high salmon 8 to 15 minutes medium to 3/4 to 1 inch halibut grill,turning once.Brush with melted butter,margarine or oil to keep moist. S...

  • Page 45

    45 tangy seafood kabobs 1 lb. Large shrimp, shelled & deveined ¾ lbs. Sea scallops 2/3 c. Chili sauce ¼ c. Cider vinegar butter and sprinkled with chopped parsley and a crisp lettuce salad. In medium bowl, combine shrimp and scallops. In small bowl combine chili sauce and next six ingredients. Pour ...

  • Page 46

    46 pound flank steak to ¼ inch thickness or flatten chicken breasts. Mix oil, lime juice and seasonings in a zip lock bag. Add meat and shake bag to coat the meat. Refrigerate overnight or at least 6 to 8 hours. Wrap tortillas in foil. Remove meat from marinade. Cook on a pre-heated gas grill for 5 ...

  • Page 47

    47 marinade ribs for 3 hours. Use marinade for basting by adding beer to it. Place pan under the ribs and baste frequently. To cook ribs select lean, meaty ribs and accordion pleat them with your spit. Slide four prong meat hook down the length of spit and tighten. At the beginning of the rack and t...

  • Page 48

    48 limited warranty limited warranty model 720-0578 stainless steel outdoor gas grill nexgrill industries, inc. Warrants to the original consumer purchaser of each outdoor gas grill that when subject to normal residential use, it is free from defects in workmanship and materials for the periods spec...