Daewoo KOM-9P11 Use And Care Manual

Manual is about: Daewoo KOM-9P11 Microwave Oven

Summary of KOM-9P11

  • Page 1

    * custmer service help line before operating this oven, please read these instructions completely. Commercial microwave oven kom-9p11 use and care manual an evaluation version of novapdf was used to create this pdf file. Purchase a license to generate pdf files without this notice..

  • Page 2

    1 precautions to avoid possible exposure to excessive microwave energy (a) do not attempt to operate this oven with the door open since open- door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) do not place any ob...

  • Page 3: Table Of Contents

    2 table of contents precautions to avoid possible exposure to excessive microwave energy..................... 1 table of contents ............................................................................................................................... 2 earthing instructions......................

  • Page 4: Earthing Instructions

    3 earthing instructions this appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a earthing plug. The plug must be ...

  • Page 5: Specifications

    4 specifications power supply 240v ac 50hz single phase with earthing microwave power consumption 1600 w output power 1100 w frequency 2450 mhz outside dimensions (w x h x d) 542 x 329 x 461 (21.34 x 12.95 x 18.15 in.) cavity dimensions (w x h x d) 350 x 230 x 357 (12.78 x 3.06 x 14.06 in.) net weig...

  • Page 6: Save These Instructions

    5 important safety instructions read carefully and keep for future reference warning : to prevent fire, burns, electric shock and other warnings: listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 1. Do not use the oven for any...

  • Page 7: Features Diagram

    6 features diagram 3 5 4 7 8 1 2 6 1 safety interlock system. 2 door viewing screen - allows viewing of food. The screen is designed so that light can pass through, but not the microwaves. 3 door hook - when door is closed, it will automatically shut off. If the door is opened while the oven is oper...

  • Page 8: Features Diagram

    7 features diagram (continued) 1 microwave indicator, showing microwaving in progress. 2 defrost indicator, showing defrosting in progress. 3 percentage of power indicator. 4 child lock indicator. 5 program - used to save cooking data. 6 defrost - used to defrost foods for time. 7 time set pad - use...

  • Page 9: Operation Procedure

    8 operation procedure this section includes useful information about oven operation. 1. Plug power supply cord into a standard 3- pronged 230v ac 50hz power outlet. 2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray must always be in pl...

  • Page 10: Controls

    9 controls time defrosting when defrost is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Touch defrost pad. 2. Touch number pads for the desired defrosting time. 3. Touch start pad. The defrost indicator lights...

  • Page 11

    10 cooking in one stage 1. Touch power pad. X3 (select desired power level.) 2. Touch the number pads for the cooking time. 3. Touch start pad. The microwave and % indicators light. The display will show what you touched. This example shows power level 60. The display will show the numbers you press...

  • Page 12

    11 memory function this microwave oven has 20 programmable pads (1~20). 1. Touch program pad. 2. Touch the number pads. Ex)5 3. Touch power pad. (select desired power level.) 4. Touch the number pads for cooking time. 5. Touch start pad to save cooking time and power level. 6. Touch stop/clear pad. ...

  • Page 13

    12 +30 sec +30 sec allows you to reheat for 30 seconds at 100% (full power) by simply touching the +30 sec pad. By repeatedly touching the +30 sec pad, you can also extend reheating time to 5 minutes by 30 second increments. 1. Touch +30 sec pad. When you touch +30 sec, ":30" is displayed. The oven ...

  • Page 14

    13 child safety lock the safety lock prevents unwanted oven operation such as by small children. To set, press and hold stop/clear for 3 seconds, lock indicator lights. To cancel, press and hold stop/clear for 3 seconds, lock indicator goes off. Power save mode this function is used for saving energ...

  • Page 15: Cooking Instructions

    14 cooking instructions only use utensils that are suitable for use in microwave ovens. Utensils test place the utensil in question next to a glass measure filled with water, in the microwave oven. Microwave at high power for 1-2 minutes. If the water heats up, but the utensil remains cool, the uten...

  • Page 16: Microwaving Principles

    15 microwaving principles microwave energy has been used in this country to cook and reheat food since early experiments with radar in world war ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommun...

  • Page 17: Cooking Techniques

    16 cooking techniques standing time dense foods e.G. Meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat join...

  • Page 18: Defrosting Chart

    17 defrosting chart * the times are approximate because freezer temperatures vary. Item and weight defrosting time standing time special techniques beef mineed beef 454g (1 lb.) 5-7 min. 5-7 min. Break apart and remove thawed portions with fork. Stew meat 681 (11/2 lbs.) 6-8 min. 5-7 min. Separate a...

  • Page 19: Cooking Chart

    18 cooking chart check time per 1lb. In chart below and multiply by the weight of the item. Vegetable item power level preparation quantity cooking time standing time artichokes, fresh 100 whole 4(8 oz. Each) 5-7 min. 5 min. Artichokes, frozen 100 hearts 250g(9 oz. Pkg) 6-8 min. 5 min. Meat item pow...

  • Page 20: Reheating Chart

    19 reheating chart item quantity power level cooking time special instruction appetizers (bite size) 2 servings 100 1-2 min. Heat 12 at time on paper towel lined paper plate or microwave oven roasting rack breakfast entrée 110~140g(4-5 oz.) 100 1-2 min. If containers is 3/4-inch deep, remove foil co...

  • Page 21

    20 item quantity power level cooking time special instruction fried chicken 2 pieces 100 1-2 min. Arrange, on paper tower lined paper plate, covered with paper tower. 4 pieces 6 pieces 100 100 2-4 min. 3-5 min. Fried fresh fillets 2 fillets 4 fillets 100 100 1-2 min. 2-4 min. Pizzas (sliced) 1 2 4 1...

  • Page 22: Care And Cleaning

    21 caring for your microwave oven 1 turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recomme...

  • Page 23

    22 use your microwave oven safely general use do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. ...

  • Page 24: Questions And Answers

    23 before you call for service refer to following checklist, you may prevent an unnecessary service call. * the oven doesn't work; 1. Check that the power cord is securely plugged in. 2. Check that the door firmly closed. 3. Check that the cooking time is set. 4. Check for a blown circuit fuse or tr...

  • Page 25: Questions And Answers

    24 questions and answers (continued) * q : why is standing time recommended after the cooking operation has been completed? A : standing time is very important. With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal heat to allow the cooking process to ...