Daewoo KOR-1A7Q Operating Instructions Manual

Summary of KOR-1A7Q

  • Page 1

    Before operating this oven, please read these instructions completely. Microwave oven kor-1a7q operating instructions.

  • Page 2: Precautions

    1 (a) do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) do not place any object between the oven front face and the door or allow soil or cleaner...

  • Page 3: Save These Instructions

    2 save these instructions when using electrical appliances, basic safety precautions should be followed, including the following: warning to reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the applianc...

  • Page 4: Save These Instructions

    3 save these instructions 18. Keep the waveguide cover clean at all times. Wipe the oven interior with a soft damp cloth after each use. If you leave grease or fat anywhere in the cavity it may overheat, smoke or even catch fire when next using the oven. 19. Never heat oil or fat for deep frying as ...

  • Page 5: Grounding

    4 this appliance must be grounded. In the event of an electrical short circuit, the grounding plug reduces the risk of electric shock by providing an escape wire for electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into ...

  • Page 6

    5 avoid inserting nails, wire, etc. Through any holes in the unit while operating the oven. Never insert a wire, nails or any other metal object through the holes on the cavity or any other holes or gaps because such objects may cause electric shock and microwave leakage. Utensils metal containers o...

  • Page 7

    6 6 examine the oven after unpacking. Check for damage such as a misaligned door, broken door or dent in the cavity. If any damage is visible, do not install, and notify your dealer immediately. Level, flat location. Install the microwave oven on a level, flat surface. Ventilation. Do not block air ...

  • Page 8

    7 although your oven is provided with safety features, it is important to observe the following: a) it is important not to defeat or tamper with safety interlocks. B) do not place any object between the front face and the door or allow residue to accumulate on sealing surfaces. Wipe the sealing area...

  • Page 9

    8 features diagram fish poultry meat kitchen timer auto defrost power defrost clock stop/ clear start/ speedy cook min min sec m/w def. Timer lock g pasta dish warmer frozen pizza 1. Bread 2. Soup 3. Baked potato 4. Fresh vegetable 5. Frozen vegetable auto cook display cooking time, power level indi...

  • Page 10: How To Set The

    9 when the oven is first plugged in, the display will show “:0” and a tone will sound. If the ac power ever goes off, the display shows “:0” when the power comes back on. 1. Touch clock/a.Start pad. This is a 12 hour clock system. 2. Touch clock/a.Start pad once more. This is a 24 hour clock system....

  • Page 11

    10 when you touch start pad, the time defrost indicator starts blinking to show the oven is in the time defrost mode. The display counts down the time to show you how much defrosting time is left in the time defrost mode. The oven beeps during the defrosting cycle to signal that the food needs to be...

  • Page 12

    11 some recipes require frozen foods to be thawed before cooking. This oven can be programmed to automatically defrost foods before cooking. 1. Touch auto defrost pad. Lights and “0.0” is displayed. And the lb indicator starts blinking.> 2. Touch number pads for the defrosting weight you want. Press...

  • Page 13

    12 note : auto start can be used for time cooking, if clock is set. If the oven door is opened after programming auto start, it is necessary to touch the start pad so that the oven will automatically begin programmed cooking at the chosen auto start time. Before setting, check to make sure the clock...

  • Page 14

    13 * beverage * 1. Touch beverage pad once for 1 cup, twice for 2 cups or three times for 3 cups. “1” is displayed. After 1.5 seconds, the display is changed into cooking time and the oven starts cooking.> * beverage * (250 ml/cup) • 1 cup (mug) : touch beverage once. • 2 cups (mugs): touch beverage...

  • Page 15: To Stop The Oven

    14 14 the safety lock prevents unwanted oven operation such as by small children. To set, press and hold stop/clear pad for 3 seconds, lock indicator lights. To cancel, press and hold stop/clear pad for 3 seconds lock indicator goes off. 1. Press stop/clear pad. • you can restart the oven by touchin...

  • Page 16

    15 15 specifications power supply 230v ~50hz single phase with grounding 60hz, ac. Power consumption 1400 w microwave output power 1000 w, full microwave power (iec 705) frequency 2,450 mhz outside dimensions w539 x d431 x h300 mm cavity dimensions w354 x d373 x h228 mm net weight approx. 15.2 kg (3...

  • Page 17: Cooking Utensils

    16 cooking utensils utensils should be checked to ensure that they are suitable for use in microwave ovens. Microwave energy is produced by high frequency radio waves. They are reflected from metal, but will pass through most cooking utensils without heating them. As the waves come into contact with...

  • Page 18: Before You Call For Service

    17 before you call for service refer to following checklist, you may prevent an unnecessary service call. * the oven doesn’t work : 1. Check that the power cord is securely plugged in. 2. Check that the door is firmly closed. 3. Check that the cooking time is set. 4. Check for a blown circuit fuse o...

  • Page 19: Questions and Answers

    18 questions and answers (continued) * q : why this standing time recommended after the cooking operation has been completed? * a : standing time is very important. With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal heat to allow the cooking process...

  • Page 20

    19 use your microwave oven safely general use do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. ...

  • Page 21

    20 microwaving principles microwave energy has been used in this country to cook and reheat food since early experiments with radar in world war ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommun...

  • Page 22: Cooking Techniques

    21 standing time dense foods e.G. Meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-...

  • Page 23: Defrosting Guide

    22 • do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave-safe. • begin defrosting whole poultry breast-side- down. Begin defrosting roasts fat-side-down. • the shape of the package alters the defrosting ti...

  • Page 24: Defrosting Chart

    23 item and weight beef mineed beef 1 lb./454g stew meat 11/2 lbs./675g loin roast 2 lbs./900g patties 4 (4 oz..110g ) pork loin roast 2 lbs./900g spareibs 1 lb. 450g chops 4 (5 oz./125g) minced 1lb./450g poultry whole chicken 21/2 lbs./1125g chicken breasts 1lb./450g fryer chicken(cut up) 2lbs./900...

  • Page 25: Cooking & Reheating Chart

    24 cooking & reheating chart item power level cooking time per lb./g meat beef standing / rolled rib - rare p-80 7-9 min. - medium p-80 8-10 min. - well done p-80 10-12 min. Ground beef (to brown for casserole) p-hi 4-6 min. Hamburgers, fresh or defrosted (4oz. Each/100g) 2 patties p-hi 2-4min. 4 pa...

  • Page 26: Vegetable Chart

    25 item power level cooking time standing time ravioli or pasta in sauce 1 cup p-hi 3-4 min. Cook covered in microwaveable casserole. 4 cups p-hi 8-11 min. Stir once halfway through cooking. Sandwich roll or bun 1 roll p-hi 20-30 sec. Wrap in paper tower and place on glass microwaveable rack * note ...

  • Page 27

    26 vegetables amount time special instructions mixed vegetable frozen 10-oz./280g package 2-6 min. In medium casserole, place 3 tbsp water. Peas fresh, shelled 2 lbs.(450g) unshelled 7-10 min. In medium casserole, place 1/4 cup water. Frozen 10-oz.(280g) package 2-6 min. In medium casserole, place 2...

  • Page 28

    27 tomato & orange soup 1 oz.(25g) butter 1 medium onion, chopped 1 large carrot & 1 large potato, chopped 13/4lb(800g) canned, chopped tomatoes juice and grated rind of 1 small orange 11/2pints(900ml) hot vegetable stock salt and pepper to taste 1. Melt the in a large bowl on p-hi for 1 minute. 2. ...

  • Page 29

    28 2 baking potatoes, (approx.9 oz.(250g) each) 2 oz.(50g) butter 4 oz.(100g) blue cheese, chopped 1 tbsp(15ml) fresh chives, chopped 2 oz.(50g) mushrooms, sliced salt and pepper to taste 1. Prick each potato in several places. Cook on p-hi for 12-13 minutes. Halve and scoop the flesh into a bowl, a...

  • Page 30

    29 scrambled edd 1/2 oz.(15g) butter 2 eggs 2 tbsp(30ml) milk salt & pepper 1. Melt the butter in a bowl on p-hi for 1 minutes. 2. Add the eggs, milk and seasoning and mix well. 3. Cook on p-hi for 3 minutes, stirring every 30 seconds. Savory mince 1 small onion, diced 1 clove garlic, crushed 1 tsp(...