- DL manuals
- Daewoo
- Microwave Oven
- KOR-1B5H
- Operating Instructions & Cook Book
Daewoo KOR-1B5H Operating Instructions & Cook Book
Summary of KOR-1B5H
Page 1
Before operating this oven, please read these instructions completely. Stop/ clear start/ speedy cook operating instructions & cook book microwave oven kor-1b5h.
Page 2: Table of Contents
1 • important safety instructions. • read carefully and keep for future reference..............................................................................2 • earthing instructions ......................................................................................................................
Page 3: Save These Instructions
2 save these instructions warning : to prevent fire, burns, electric shock and other warnings: listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 1 1. Do not use the oven for any reason other than food preparation, such as for ...
Page 4: Earthing Instructions
3 earthing instructions this appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a earthing plug. The plug must be ...
Page 5: Features Diagram
4 1 1 door latch-when the door is closed it will automatically shut off. If the door is opened while the oven is operating, the magnetron will automatically shut off. 2 2 door seal-the door seal surfaces prevent microwaves escaping from the oven cavity. 3 3 oven cavity 4 4 spatter shield-protects th...
Page 6: Features Diagram
5 9 time set pad used to set the cooking time and the present time. 0 display cooking time, power level, indicators and present time are displayed. Q one touch used to cook or reheat specific quantities of food. W more used to add time to cooking. E less used to remove time from cooking. R auto defr...
Page 7: Operation Procedure
6 plug power supply cord into 230v ac 50hz power outlet. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking. Close the door. Make sure that it is firmly closed. When the oven door is ...
Page 8: Controls
7 controls setting the clock when the oven is first plugged in, the display will flash “ :0” and a tone will sound. If the ac power ever goes off, the display shows “ :0” when the power comes back on. 1. Touch clock pad. This is a 12 hour clock system. 2. Touch clock pad once more. This is a 24 hour...
Page 9
8 weight defrosting auto defrost lets you easily defrost food by eliminating guesswork in determining defrosting time. Follow the steps below for easy defrosting. 1. Touch meat pad. 2. Select the desired defrosting weight. (refer to the weight defrost chart below.) 3. Touch start pad. The g indicato...
Page 10
9 cooking in two stages all recipes require frozen foods to be defrosted fully before cooking. This oven can be programmed to automatically defrost foods before cooking. When you touch start pad, the def. And m/w indicators come on to confirm the power levels selected. The def. Indicator starts blin...
Page 11
10 1. Program the desired cooking time. 3. Press the amount of time you want the oven to hold. 4. Touch start pad. The m/w indicator starts blinking and the display counts down the time remaining in m/w mode. When the m/w cook ends, the oven will beep. The m/w indicator goes off and timer indicator ...
Page 12
11 one touch cooking one touch cook allows you to cook or reheat many of your favorite foods by touching just one pad. To increase quantity, touch the chosen pad until number in display is same as the desired quantity to cook. Speedy cook speedy cook allows you to reheat for 30 seconds at 100% (full...
Page 13
12 one touch cooking (continued) 1. Touch beverage pad once for 1 cup, twice for 2 cups or three times for 3 cups. Beverage when you touch beverage pad once, “1” is displayed. After 1.5 seconds, the display is changed into cooking time and the oven starts cooking. * beverage (200ml/cup) * • 1 cup (m...
Page 14
13 less, more to alter one touch cooking or cooking time whilst oven is in operation, use less or more. (except for defrosting) press less/more to decrease/increase the one touch cooking time in multiples of 10 seconds. The overall one touch cooking time can be increased to a maximum of 99 minutes 5...
Page 15: Care of Your Microwave Oven
14 care of your microwave oven turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended....
Page 16: Questions and Answers
15 questions and answers * q : i accidentally ran my microwave oven without any food in it. Is it damaged? * a : running the oven empty for a short time will not damage the oven. However, it is not recommended. * q : can the oven be used with the glass tray or roller guide removed? * a : no. Both th...
Page 17: Specifications
16 power supply 230v 50hz 12a, single phase with earthing microwave power consumption 1400 w microwave energy output 1000 w microwave frequency 2450mhz outside dimensions (w x h x d) 560 x 344 x 435 mm cavity dimensions (w x h x d) 369 x 246 x 394 mm net weight approx. 18.5kg (41 lbs) timer 99 min. ...
Page 18: Cooking Instructions
17 cooking instructions utensil guide only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the...
Page 19: Arcing
18 use your microwave oven safely general use do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. ...
Page 20: Microwaving Principles
19 microwaving principles microwave energy has been used in this country to cook and reheat food since early experiments with radar in world war ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommun...
Page 21: Cooking Techniques
20 standing time dense foods e.G. Meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-...
Page 22: Defrosting Guide
21 ▶ do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave- safe. ▶ begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-down. ▶ the shape of the package alters the defrosting ti...
Page 23: Cooking & Reheating Chart
22 item power cooking time special instruction level per lb./450g meat beef joint -rare p-80 9-11 min. -medium p-80 10-12 min. -well done p-80 12-14 min. Pork joint p-hi 13-16 min. Bacon joint p-hi 5-8 min. Poultry whole chicken p-hi 7-9 min. Portions chicken p-80 5-7 min. Breast (boned) p-80 6-8 mi...
Page 24
23 reheating chart • baby food particularly needs to be checked carefully before serving to prevent burns. • when heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. • if you freeze foods which were bought from the fresh or chilled counters, remember that they sho...
Page 25: Vegetable Chart
24 vegetable chart use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cookin...
Page 26: Recipes
25 recipes tomato & orange soup 1 oz.(25g) butter 1 medium onion, chopped 1 large carrot & 1 large potato, chopped 1 3 / 4 lb(800g) canned, chopped tomatoes juice and grated rind of 1 small orange 1 1 / 2 pints(900ml) hot vegetable stock salt and pepper to taste 1. Melt the in a large bowl at p-hi f...
Page 27
26 blue cheese & chive jackets 2 baking potatoes, (approx.9 oz.(250g) each) 2 oz.(50g) butter 4 oz.(100g) blue cheese, chopped 1 tbsp(15ml) fresh chives, chopped 2 oz.(50g) mushrooms, sliced salt and pepper to taste 1. Prick each potato in several places. Cook at p-hi for 10-11 minutes. Halve and sc...
Page 28
27 scrambled edd 1 / 2 oz.(15g) butter 2 eggs 2 tbsp(30ml) milk salt & pepper 1. Melt the butter in a bowl at p-hi for 1 minutes. 2. Add the eggs, milk and seasoning and mix well. 3. Cook at p-hi for 2 minutes, stirring every 30 seconds. Savory mince 1 small onion, diced 1 clove garlic, crushed 1 ts...