Instructions for use steam cooker model: ew-92214b voltage: 120v~60hz wattage: 400w.
2 this product is only for household use only. Read and save these safety instructions before use important safeguards when using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions! 2. Do not touch hot surfaces. Use handles or...
Lid steam bowl base steam bowl: large 4 qt. Combined capacity. Clear, durable construction offers clear views and many uses, yet dishwasher safe. Lid: clear, durable construction offers a clear view, dishwasher safe and designed with handles for safe removal. Rice bowl: multi-purpose 2 cup bowl make...
● turn dial to set the number of minutes required to cook the food, based on the cooking guidelines on following pages. ● when removing the steam bowl(s) use oven mitts to protect against burns from the hot steam. Caution: use extreme care when removing the steam bowl(s). Steam can cause serious bur...
5 rice and gains ● to enhance the flavors of rice and grains, use half consomme or broth and half water in the rice dish. Never put anything but water in the water reservoir (base unit). ● always fill reservoir to minimum level before connecting to power supply. ● there are many types of rice. Follo...
6 beans, green or wax 1/2 lb. 10 - 15 broccoli, florets 1/2 lb. 10 - 15 brussel sprouts 1 lb. 18 - 23 cabbage, wedges 1 lb. 15 - 20 carrots 1/2 lb. 10 - 15 cauliflower, florets 1/2 lb. 10 - 15 corn on cob 2 - 3 ears (shucked) 25 - 30 onions small 1/2 lb. 20 - 25 peas 1/2 lb. 10 - 15 potatoes, whole ...
7 pork, cubed 1 lb. 25 - 30 pre-cooked sau- sage: -hot dogs - italian 1 lb. 1 lb. 15 - 20 25 - 30 fish and seafood • always fill reservoir to at least minimum level before connecting to power supply. • before steaming, clean and prepare fresh seafood and fish. • poach fish in the rice bowl using wat...
