Garland GF24-2G12L Instruction Manual
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
5E Langley Business Centre,
Station Road
Langley SL3 8DS Great Britain
Phone: 01753 485900
Fax: 01753 485901
GF Series 36" Gas
Restaurant Range
Item: _________________________________
Quantity: _____________________________
Project: _______________________________
Approval: _____________________________
Date: _________________________________
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Models:
GF36-6R
GFE36-6R
GF36-6T
GF36-2G24R
GFE36-2G24R GF36-2G24T
GF36-4G12R
GFE36-4G12R GF36-4G12T
GF36-G36R
GFE36-G36R
GF36-G36T
Standard Features:
• Flame failure protection: all burners
• Spark ignition on all concealed burners
(open top burners manual ignition)
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel low profile back guard
• 12" (305mm) section stamped drip trays
w/ dimpled bottom
• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator
Standard on Applicable Models:
• Electric spark ignition on all burners,
requiring single phase 115V 60Hz or
240V 50Hz (specify) prefix GFE models
• Ergonomic split cast iron top ring grates
• 26,000 Btuh/7.61 kW 2 piece cast iron
Starfire- Pro open top burner
• 5/8" (15mm) thick steel griddle plate
with snap action modulating griddle
control 175° to 425° F ( 79° to 218°C),
23” (584mm) working depth surface, on
right; optional on left
• 4-1/4" (108mm) wide grease trough
• 18,000 Btuh/5.27 kW cast iron "H" style
griddle burner per 12"(305mm) width of
griddle
• 38,000 Btuh/ 11.13 kW cast iron "H" style
oven burner
• Snap action modulating oven thermo-
stat low to 500° F
• Large porcelain oven interior, fits stan-
dard sheet pans in both directions for
standard ovens
• Nickel plated oven rack and 3-position
removable oven rack guide
• Strong, keep-cool oven door handle
• Convection oven w/3 nickel plated oven
racks and removable rack guides in lieu of
standard oven w/ 1/3HP 120v 60 Hz single
phase fan motor; change suffix R to C
Optional Features:
Grooved griddle in 1/2 or full plate sec-
tion widths
Hot top 12" (305mm) plate in lieu of two
open burners, manual valve controlled
w/18,000 Btuh/5.27 kW cast iron "H"
burner standard on left side
Stainless steel backguard, w/removable
stainless shelf
Stainless steel back panels for back-
guards or range
Additional oven racks
6” (152mm) levelling swivel casters (4),
w/front locking
Flanged deck mount legs
Stainless steel stands, with or without
non-leveling casters (specify), w/shelf for
modular models, suffix T
Celsius temperature dials
NOTE: Ranges supplied with casters
must be installed with an approved
restraining device.
Specifications:
Gas restaurant series range with large capacity (standard) oven.
35 7/16" (900mm) wide, 27" (686mm) deep work top surfaces.
Total flame failure protection for all burners. Stainless steel front,
sides and 5" wide front rail. 6" (152mm) legs with adjustable feet.
Six Starfire-Pro 2 piece, 26,000 Btuh/ 7.61 kW (natural gas), cast
open burners set in split cast iron ergonomic grates. Griddle or
optional hot-top with cast iron "H" style burners, 18,000 Btuh/5.27
kW (natural gas), in lieu of open burners. One piece oven with
porcelain interior and heavy duty, "keep cool" door handle. Heavy
cast iron "H" oven burner rated 38,000 Btuh/11.13 kW (natural gas)
Oven controlled by even bake, fast recovery snap action modu-
lating oven thermostat. Available with convection oven or as a
modular top in lieu of standard oven.
Model GF36-6R
TM