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Garland GIU 2.5 Instructions For Use Manual - Induction Cooker

Manual is about: INDUCTION COOKERS WITH RTCS TECHNOLOGY (REAL TIME TEMPERATURE CONTROL SYSTEM COUNTER TOP/BUILT IN/WOK MODELS

Summary of GIU 2.5

  • Page 1

    Instructions for use warning improper installation, adjustment, alteration, maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. Garland induction single, dual and wok table top...

  • Page 2

    Content page 1 general remarks 3 1.1 application 3 1.2 purpose of induction cookers 2 description of products 3 2.1 technical information 4 3 installation 4 3.1 requirements of installation 4 3.2 rules for operations 5 4 initial operation 6 4.1 assembly instruction 6 5 operation test 7 6 operation 8...

  • Page 3

    1.0 general remarks 1.1 application the following instructions contain information, which is fundamentally important and must be taken into account during assembly, operation and maintenance. They must therefore be read very carefully before installation and operation by the responsible specialist s...

  • Page 4

    2.1 technical data operation and control lamp operation 24v dc/max. 40ma (green) output regulator – potentiometer 10kohm technical data watts voltage a) single table top units giu 2.5 2500 208v & 240v, 60 cycle, 1ph giu 2.5 2500 230v 50 cycle, 1ph giu 3.5 3500 208v & 240v, 60 cycle, 1ph giu 3.5 3500...

  • Page 5: Induction Cooker

    3.2 rules of operation please observe the following rules: • check and ensure that the supply voltage matches the voltage given on the specification plate • the electrical connections must satisfy local house installation regulations. The valid, national and local electrical regulations must be obse...

  • Page 6

    4 initial operation 4.1 assembly / installation check and ensure, that the supply voltage matches the voltage given on the specification plate. The cooker must always be set up on a clean and even surface (table, base, etc.). The cooker stands on non-slip rubber pads and is not permanently installed...

  • Page 7: Caution

    5. Operation test before carrying out function checks, the operator must know how to operate the cooker. Induction cooker top view induction wok cooker ceramic bowl operation lamp control knob your cooker must be positioned in a suitable place and connected with the voltage supply. Make sure the coo...

  • Page 8

    • take the pan away from the heating area, the indicator light will flash • place the pan back on the heating area, the indicator light will illuminate and the heating process will continue. • turn the control knob to the off-position, the heating process will stop, indicator light turns off. The sh...

  • Page 9: Caution

    Special features of garland induction 1) excellent simmer control we have designed these units with excellent simmer control. The 3.5kw and 5.0kw units all feature an infinite control and we have marked the overlays from 1-12 as the power increases. (0-11 for giu2.5) we have designed the units such ...

  • Page 10: Caution

    Example: caution refer to instructions before operating or servicing the unit. The staff for assembly, installation, commissioning, operation and maintenance must have the appropriate qualifications. The field of responsibility, competence and supervision of the staff must be defined and controlled....

  • Page 11: Caution

    7.5 unauthorized reconstruction and use of spare parts reconstruction of the cooker or changes to the cooker are not allowed. Contact the manufacturer if you intend to make any changes on the cooker. To guarantee safety, use genuine garland replacement parts and accessories. The use of other compone...

  • Page 12

    Error messages led 8 led 7 led 6 led 5 code signification -- -- -- -- -- no fault, normal operation -- -- -- on 1 no spool current, hardware overcurrent -- -- on -- 2 high spool current, software overcurrent -- -- on on 3 temperature cooling plate -- on -- -- 4 temperature cooking platform 1) -- on ...

  • Page 13

    Troubleshooting guide fault possible cause corrective action not heating indicator operation is off (dark) • no electrical supply • check if the electrical supply (cable plugged in the wall socket), check preliminary fuses • control knob in off- position • turn control knob on • pan too small (botto...

  • Page 14

    Fault possible cause corrective action • cooker defective • ask your supplier for repair service, unplug the cooker from the mains supply no reaction to control knob positions • control defective • ask your supplier for repair service, unplug the cooker from the electrical supply heating cycle switc...

  • Page 15

    10 cleaning the cleaning of the ceran plate and the ceramic bowl is identical to that of other similar surfaces like glass. Do not use corrosive or abrasive cleaning agents, such as grill and oven sprays, stain and rust removers, scouring powder or rough sponges. Before being cleaned, the ceran plat...

  • Page 16: Caution

    11 support a good maintenance of the induction cooker requires its regular cleaning, care and servicing. The operator has to ensure, that all components relevant to safety are in perfect working order at all times. The cooker should be examined at least once a year by an authorized technician. Cauti...