Part # 4532290 rev 2 (1/15/14) © 2013 garland commercial ranges limited models: shduba7000 shduba10000 installation and operation manual garland induction dual-zone base-line cookers with rtcsmp technology real-time temperature control system multi-point sensing please read all sections of this manu...
Installation and operation manual rtcsmp induction dual base-line cookers 2 part # 4532290 rev 2 (1/15/14) warranty our warranty statements for induction products are available on-line. Please visit our website at www.Garland-group.Com/minisite/service to download the latest revision. If you might h...
Installation and operation manual rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 3 contents warranty ..................................................................................................................................... 2 using this manual ........................
Safety requirements rtcsmp induction dual base-line cookers 4 part # 4532290 rev 2 (1/15/14) 1 safety requirements warning this product contains chemicals known to the state of california to cause cancer. Installation and servicing of this product could expose you to airborne particles of glass wool...
Safety requirements rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 5 o metallic objects are heated up very quickly when placed on the induction unit when the unit is in use. Do not place any objects such as closed cans, aluminum foil, cutlery, jewelry, or watches on the induc...
Safety requirements rtcsmp induction dual base-line cookers 6 part # 4532290 rev 2 (1/15/14) 1.6 cooking zone monitoring each cooking zone is monitored by multiple temperature sensors beneath the glass-top. The sensors can detect overheated empty pans or overheated oil and grease. When this occurs, ...
Components and features rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 7 2 components and features 2.1 application the rtcsmp dual base-line units are specially designed as compact table-top cooking equipment. The cookers can be used for many applications such as cooking, war...
Dimensions and technical specifications rtcsmp induction dual base-line cookers 8 part # 4532290 rev 2 (1/15/14) 3 dimensions and technical specifications 3.1 rating plate the rating plate specifies important information such as model number, serial number, and electrical specifications. The rating ...
Dimensions and technical specifications rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 9 3.5 electrical specifications model voltage power plug configuration shduba7000 208 v ac / 3ph / 60hz 7000 w (2x 3500w) / 22a shduba7000 400 v ac / 3ph / 50hz 7000 w (2x 3500w) / 11a shdu...
Installation rtcsmp induction dual base-line cookers 10 part # 4532290 rev 2 (1/15/14) 4 installation important • kitchen designers and installation contractors are responsible for designing and installing correctly the appropriate support structures and ventilation system for the cooking equipment....
Installation rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 11 4.3 adjustable feet • the feet (provided) on the countertop unit are height-adjustable and lockable. (feet complete assembly part# 95000120) • there are non-slip rubber pads on the feet. • optional: the feet can b...
Installation rtcsmp induction dual base-line cookers 12 part # 4532290 rev 2 (1/15/14) to setup the unit for operation: 1. Ensure the control knob is at the 0 (off) position. On-position any position where “0” is not pointing to the led light. The light is on. Off-position “0” is pointing to the led...
Function test rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 13 5 function test important caution when the unit is in use, the cookware will warm up the glass-top. To avoid burn injuries, do not touch the glass-top. • remove all objects from the glass-top and verify that the ...
Operating instructions rtcsmp induction dual base-line cookers 14 part # 4532290 rev 2 (1/15/14) 6 operating instructions important • induction units are more powerful, heat up pans quicker, and cook food faster than conventional cooking equipment. Your induction unit will require different use and ...
Operating instructions rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 15 • material use cookware made of conductive and magnetic materials. If the pan bottom attracts a magnet, the pan is suitable for induction cooking. Look for cookware that is labeled “suitable for inductio...
Operating instructions rtcsmp induction dual base-line cookers 16 part # 4532290 rev 2 (1/15/14) the following power diagram indicates that when you increase the power level, the power output does not increase linearly. The difference in power output between two higher power levels is much larger th...
/cleaning rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 17 7 cleaning the cleaning of the ceran® glass is identical to cleaning other similar glass surfaces. You may use any non-abrasive ceran® glass cleaning products available from a grocery or hardware store. Caution ensur...
Maintenance rtcsmp induction dual base-line cookers 18 part # 4532290 rev 2 (1/15/14) 8 maintenance caution maintenance and servicing work other than cleaning as described in this manual must be done by an authorized service personnel. Do not open the induction unit – dangerous electric voltage insi...
Troubleshooting rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 19 10 troubleshooting do not open the induction unit – dangerous electric voltage inside! The induction unit may only be opened by an authorized service personnel. Caution stop and do not use the induction unit if...
Troubleshooting rtcsmp induction dual base-line cookers 20 part # 4532290 rev 2 (1/15/14) 10.2 problems and possible causes problem possible causes action to take by operator pan does not heat, green led lamp is off (dark) no power supply. Check the electrical supply, e.G. Power cable plugged into t...
Troubleshooting rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) 21 note: the fan starts when the ambient temperature in the control area exceeds 131ºf/55ºc. At heat temperatures higher than 158ºf/70ºc, the controller automatically reduces the power to keep the unit in normal o...
Troubleshooting rtcsmp induction dual base-line cookers 22 part # 4532290 rev 2 (1/15/14) 10.4 troubleshooting with error codes (for service technicians) the indicator lamp flashes to signal a specific problem area. Counting the number of short flashes after each long flash will give the possible ca...
Installation and operation manual rtcsmp induction dual base-line cookers part # 4532290 rev 2 (1/15/14) page 23 correct disposal of this product this marking shown on the product indicates that the product should not be disposed as household waste or regular commercial waste. Instead it shall be ha...
Installation & operation manual garland induction dual base-line cookers with rtcsmp technology garland commercial ranges ltd. 1177 kamato road, mississauga, ontario, canada l4w 1x4 t. 1-905-624-0260 f. 1-905-624-5669 www.Garland-group.Com usa sales, parts and service 1-800-424-2411 canadian sales 1...