Haier WQP6-3 User Manual - page 5
KQK
GB
A
dosage
regulator
the lid
Rinse-aid
Filling the rinse-aid container
The purpose of a rinse-aid is to prevent the formation of water
marks on tableware and utensils, and to ensure that glasses
are clean and sparking. The rinse-aid is consumed during the
washing process.
- The rinse liquid container is right of the detergent contaiter.
Rotate the lid A anti-clockwise to take it out, add rinse liquid
and make sure no rinse liquid spills out.
- Adjust the dosage of rinse liquid according to the hardness of
water. 2~3ml is recommended. To change the dosage, use a
screw driver to adjust the dosage regulator under the container.
- The volume of the rinse liquid contaiter is about 130~140ml.
Fill up the rinse liquid and close the lid.
- Generally, rinse liquid is automatically added during the last
rinse process.
Important
Use only rinse-aids intended for use in domestic
dishwashers.
What you should not put into the dishwasher:
Cutlery and tableware manufactured in whole or part from
wood. They become faded and unsightly in appearance.
Furthermore, the adhesives that are used are not suitable for
the temperature that occur inside the dishwasher. Delicate
decorative patterns on such items will not be dishwasher-proof.
Plastic objects that are not resistant to hot water, copper and
pewter utensils are also not suitable. Decorative patterns
printed or painted onto the surface of crockery, glasses, etc.,
aluminium and silver items tend to become discoloured or
faded if washed in the dishwasher. Some types of glass can
become opaque in appearance after they have been washed
many times in a dishwasher. Highly absorbent materials, such
as sponges and towels, should never be placed in the
dishwasher.
Important
Crockery or cutlery that has been soiled by tobacco
ash, wax, lubricating grease or paint, should not be
put in the dishwasher.
Damage to glassware and other dishes
Possible causes:
- Type of glasses or manufacturing proccess
- Chemical composition of detergent
- Water temperature and duration of dishwasher programme.
Suggested remedy
- Use glassware or porcelain dishes that have been marked dish
washer-proofby the manufacturer.
- Use a mild detergent that is described as 'kind to dishes'. If
necessary, seek further information from detergent
manufacturers.
- Select a programme with as low a temperature and as short a
durationas possible.
- This is one advantage to connect the dishwasher to a hot-
water supply.
- To prevent damage, take glass and cutlery out of the dish-
washer as soon as possible after the programme has ended.
Not suitable for the dishwasher