ICES IEO-30LCR40 Instruction Manual - Component
Before Using Your Electric Oven
Before using your electric oven for the first time, be sure to:
1. Read all instructions included in this manual.
2. Make sure oven is unplugged and Timer Knob is in the Off position.
3. Remove all racks and pans. Wash the racks and pans in hot sudsy water or in dishwasher.
4. Thoroughly dry all accessories and re-assemble in oven. Plug oven into outlet and you are ready to use your new
Electric Oven.
5. After re-assembling your oven, we recommend that you run it at MAX temperature on
for approximately 15
minutes to eliminate any packing oil that may remain after shipping.
Component
Enclosure
Thermostat Knob
Function Knob
Timer Knob
Indicator Cover
Heating Element
Door Handle
Glass Door
Food Tray Handle
Crumb Tray
Rotisserie Handle
Rotisserie Spit
Grill Rack
Food Tray
Using Your Electric Oven
Please familiarize yourself with the following oven functions and accessories prior to first use
:
l Function Knob:There aresix baking modes(
, upper and lower heating elements+ fan
, upper heating
elements + fan
, upper + lower heating elements
, upper heating elements+ rotisserie
, upper and
lower heating elements+ rotisserie + fan
).
l Thermostat Knob: Choose desired temperature from LOW--90℃--230℃.
l Timer Knob:Turn control to the left (counter-clockwise) and the oven will STAY ON until manually shut off. To
activate timer, turn to right (clockwise) for other use. A bell will sound at end of programmed time.
l Indicator Cover: It is illuminated whenever oven is turned on.
l Grill Rack: For toasting, baking, and general cooking in casserole dishes and standard pans.
l Food Tray:For use in broiling and roasting meat, poultry, fish, and various other foods.
l Food Tray Handle:Allow you to pick up Food Tray and Grill Rack.
l Rotisserie Handle: Allows you to pick up Rotisserie Spit.
l Rotisserie Spit: Use to roast a variety of meats and poultry.