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Kambrook Essentials KFP400 Instruction booklet - Before First Use

Manual is about: 550W Direct Drive

Summary of Essentials KFP400

  • Page 1

    Essentials 550w direct drive kfp400/kfp410 instruction booklet kfp400_410_ib_c12.Indd 3 13/12/12 5:26 pm.

  • Page 2

    Important please retain your instruction book for future use. In the event that you need some assistance with your kambrook appliance, please contact our customer service department on 1300 139 798 (australia) or 09 271 3980 (new zealand). Alternatively, visit us on our website at www.Kambrook.Com.A...

  • Page 3

    Contents kambrook recommends p4 safety first your kambrook essentials 550w p7 food processor assembly and operation p8 of your food processor blade operating guide p12 maintaining, cleaning and storage for your kambrook food processor p16 recipes p17 kfp400_410_ib_c12.Indd 3 13/12/12 5:26 pm.

  • Page 4: Food Processor

    4 kambrook recommends safety first important: please retain your instruction book for future use. At kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appli...

  • Page 5

    5 •do not place hands or fingers into the processor bowl of the food processor unless the motor, processing blade and reversible disc have come to a complete stop. Ensure the control switch button is in the ‘off’ position and the appliance is switched off at the power outlet and the power cord is un...

  • Page 6: Electrical Appliances

    6 important safeguards for all electrical appliances •fully unwind the power cord before use. •connect only to 230v or 240v power outlet. •do not let the power cord hang over the edge of a bench or table, touch hot surfaces or become knotted. •to protect against electric shock, do not immerse the po...

  • Page 7

    7 your kambrook essentials 550w food processor 1. Control switch – with ‘off’, single speed ‘on’ function plus ‘pulse’ function for fast and simple processing control 2. Motor - 550 watts of processing power 3. Processor bowl - extra large 1.5 litre capacity for slicing or shredding vegetables, proc...

  • Page 8: Before First Use

    8 assembly & operation of your food processor before first use before first use remove and safely discard any promotional labels and wash the food processor bowl , processor lid, processing blade and reversible disc in warm, soapy water. Dry thoroughly. Caution: blades and discs must be handled care...

  • Page 9: Using The Processing Blade

    9 warning: all blades must be handled carefully as they are sharp. Using the processing blade 1. Carefully remove the protective cover from the processing blade. 2. Hold the central plastic spindle of the processing blade and carefully place it over the drive shaft (see fig. 3). Fig. 3 3. Place the ...

  • Page 10: Correct Placement of The

    10 note: ensure that the unit is in the ‘off’ position, and switched off and unplugged at the power outlet before using the reverse side of the reversible disc, or changing to the processing blade. Warning: the processing blade and reversible disc must be handled carefully as they are sharp! Correct...

  • Page 11

    11 for using the processing blade – with the ingredients inside the processor bowl, start the unit using the ‘on’ or ‘pulse’ setting. Before commencing ensure that the food pusher is in place to avoid splashing from the feed chute. Ingredients can be added through the feed chute whilst processing. I...

  • Page 12: Blade Operating Guide

    12 chopping ingredients use processing blade procedure onions, vegetables, fruits and cooked meats raw meats (boneless) herbs breadcrumbs or biscuit nuts (shells removed) hard cheeses hard boiled eggs cut ingredients into approximately 2.5cm cubes. Place in processor bowl, up to 750g at a time. Proc...

  • Page 13

    13 pureeing ingredients use processing blade procedure cooked soups, sauces (1litre or less) dips, spreads cooked vegetables, fruit place up to 4 cups of mixture in the processor bowl and process, until desired consistency is reached. Place ingredients in the processor bowl and process. If some ingr...

  • Page 14

    14 slicing ingredients procedure onions carrots, zucchini, eggplant and bananas capsicums mushrooms apples and peaches beans cabbage lettuce raw meat, fish and chicken cooked meats, cabanossi and salami cucumbers potatoes cheese peel the onions and halve if too large to fit into the feed chute. Plac...

  • Page 15: Blade Operating Guide

    15 the stainless steel reversible disc blade operating guide continued shredding ingredients procedure onions and potatoes carrots, zucchini and cucumber cheese chocolate onions garlic and ginger use reversible disc – shred pack into the feed chute and process using firm pressure on the food pusher....

  • Page 16: Your Kambrook Food Processor

    16 1. Always switch the food processor off at the power outlet and then unplug before disassembling any parts. 2. Wash the processor lid, processor bowl, reversible disc, food pusher, and processing blades in warm soapy water after each use. Rinse thoroughly and dry. 3. Do not allow the processing b...

  • Page 17: Recipes

    17 recipes kfp400_410_ib_c12.Indd 17 13/12/12 5:26 pm.

  • Page 18: Recipes

    18 kambrook dukkah makes 8 serves 1 teaspoon coriander seeds 1 teaspoon cumin seeds ½ teaspoon cinnamon, ground 2 teaspoon sesame seeds 1 tablespoon hazelnuts 1 tablespoon almonds 1 teaspoon sea salt 1. Using the processing blade, place all ingredients into the processing bowl and lock the lid into ...

  • Page 19

    19 satay sauce makes 8 serves 3 tablespoons peanuts 2 tablespoons coconut cream 1 small red chilli, chopped 2 cloves garlic, chopped 4 teaspoons kecap manis 2 teaspoons lime juice 1. Using the processing blade, place all ingredients into the processing bowl and lock the lid into the sealed position ...

  • Page 20

    20 potato and leek soup makes 6 serves 1 small brown onion, peeled, diced 1 leek, thinly sliced, washed thoroughly 600g potatoes, peeled, diced 50g butter 1 tablespoon olive oil 1 clove garlic, peeled, minced 2 sprigs thyme, shredded 600ml vegetable stock 150ml pure cream 1. Using the slicing side o...

  • Page 21

    21 leek and three cheese potato bake serves 8 2 medium leeks, washed 1500g potatoes, peeled 1 tablespoon olive oil 40g butter 3 sprigs lemon thyme, shredded 1 cup pure cream ½ cup milk ½ cup low fat ricotta cheese 50g packet french onion soup mix ½ cup parmesan cheese, grated ½ cup vintage cheddar c...

  • Page 22

    22 cheese and bacon bbq rolls makes 6 rolls 300ml warm water 40ml olive oil 1 teaspoon sugar 1 teaspoon salt 500g bread flour 2 teaspoons yeast 3 tablespoons bbq sauce 1 cup bacon, diced 1 cup tasty cheese, grated 1. Place water, olive oil, sugar, salt , flour and yeast into food processor bowl with...

  • Page 23

    23 notes kfp400_410_ib_c12.Indd 23 13/12/12 5:26 pm.

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    Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the illustration in this book. Issue c12 kambrook - australia building 2, port air industrial estate 1a hale street botany nsw 2019 australia customer service line 1300 139 798 customer service fax...