Kambrook - australia building 2, port air industrial estate 1a hale street botany nsw 2019 australia customer service line 1300 139 798 customer service fax 1800 621 337 www.Kambrook.Com.Au due to continual improvement in design or otherwise, the product you purchase may differ slightly from the ill...
Power drive direct food processor kfp600 instruction booklet.
Important please retain your instruction book for future use. In the event that you need some assistance with your kambrook appliance, please contact our customer service department on 1300 139 798 (australia) or 0800 273 845 (new zealand). Alternatively, visit us on our website at www.Kambrook.Com....
Contents kambrook recommends p4 safety first your kambrook power drive p7 direct food processor assembly and operating p8 your kambrook food processor blade operating guide p15 care, cleaning and storage p20 recipes p21.
4 kambrook recommends safety first important: please retain your instruction book for future use. At kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appli...
5 • keep fingers, hands, knives and other utensils away from moving blades and discs. • do not place hands or fingers into the food processor bowl unless the motor, processing blade and discs have come to a complete stop. Ensure the control dial is in the ‘off’ position and the appliance is switched...
6 caution: in order to avoid a hazard due to inadvertent resetting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and off by the utility. Important safeguards for all electrica...
7 your kambrook power drive direct food processor 1. 2 speed control dial with pulse function 2. Motor - 650 watts of processing and blending power 3. 1.2 litre food processor bowl with a 200ml food pusher, for grating/ slicing/ chipping vegetables, processing foods and mixing dough 4. 1.5 litre pla...
8 assembly and operation of your kambrook food processor before first use before first use remove and safely discard any promotional labels and wash the food processor bowl, food processor lid, processing blade, discs and blender jug in warm, soapy water. Dry thoroughly. Warning: blades and discs ar...
9 to use the processing blade warning: blades and discs are sharp and must be handled carefully. 1. Carefully remove the protective safety storage cover from the processing blade. The cutting edge of the processing blade is extremely sharp, it should only ever be held by its central plastic. 2. With...
10 to use the dough blade with the wider opening facing downwards, place the dough blade over the centre of spindle 2. Ensure the dough blade is pushed all the way down to the base of spindle 2 (see fig. 6). Fig. 6 to use the whisking disc with the wider opening facing downwards, place the whisking ...
11 note: when not using the feed chute to process, ensure that the food pusher is in the feed chute to avoid splashing. 6. Turn the control dial to the ‘low’ speed setting to begin the processing task and then if the recipe requires increase to the ‘high’ speed. Note: ingredients can also be added t...
12 7. When processing is complete, turn the control dial to the ‘off’ position, switch off at the power outlet and unplug from the outlet. Wait until the disc has fully stopped rotating before removing the lid. 8. Carefully remove the assembled disc holder. 9. Remove the foodstuffs from the food pro...
13 disassembling the food processor bowl 1. Remove spindle 2 from the food processor bowl. 2. With one hand holding the motor base and the other holding the handle of the food processor bowl, turn the bowl clockwise so that the ‘ align ’ symbol on the food processor bowl is directly above the ‘ alig...
14 note: the blender is not recommended for blending dry ingredients. Note: if ingredients stick to the sides of the blender jug during blending, turn the control dial to the ‘off’ position, switch off at the power outlet, remove the lid and push the food back onto the blades using a plastic spatula...
15 the stainless steel processing blade the cutting edge of this blade is extremely sharp, it should only ever be held by the plastic spindle. Always store the blade with the protective cover provided. Ingredients procedure onions, vegetables, fruits and cooked meats cut ingredients into approximate...
16 the dough blade ingredients procedure packet cakes place all the ingredients in the food processor bowl. Process for 5 seconds using ‘high’ speed, remove lid and scrape down the sides of the bowl. Process for another 5–10 seconds. Batter, pikelets, crepes and pancakes place all ingredients in the...
17 the stainless steel slicing disc the slicing disc processes meat and vegetables into thin pieces with a larger surface area. For all foods, pack the feed chute firmly to ensure even results. Although firm pressure on the food pusher is recommended for some foods, do not press hard as the disc may...
18 the stainless steel grating disc for all foods, pack the feed chute firmly to ensure even results. Although firm pressure on the food pusher is recommended for some foods, do not press hard as the disc may jam. Always use the food pusher when using the grating disc. Ingredients procedure potatoes...
19 the blender jug ingredients procedure drinks, milkshakes fill the jug to at least ½ full. Remember to leave room to allow froth to foam as the drink is aerated. Soups, sauces (pureeing less than 1 litre) place mixture in the jug and blend using the ‘low’ speed setting, until desired consistency i...
20 • always switch the food processor or blender off at the power outlet and then unplug before disassembling any parts. • wash the food processor bowl, spindles, lid, disc holder, stainless steel discs, dough blade, whisking disc, food pusher and processing blade in warm soapy water after each use....
21 thai sweet potato soup makes 1 litre 2 tbsp peanut oil 1 brown onion, diced 2 cloves garlic, minced 2cm piece ginger, minced 1 tsp brown mustard seeds 1 tsp coriander seeds 1 tsp cumin seeds 1 tsp salt 600g sweet potato, roughly chopped 500ml vegetable stock 250ml water 100ml coconut milk bread, ...
22 pumpkin soup makes 1 litre 2 tbsp olive oil 1 brown onion, diced 2 cloves garlic, minced 1 tsp salt 400g pumpkin, peeled, roughly chopped 500ml vegetable stock 100ml water 100ml cream bread, to serve ½ cup sour cream, to serve 1. Using a 2 litre pot, heat the oil over a medium heat and sauté the ...
23 kambrook dukkah makes 1 cup 2 tsp coriander seeds 2 tsp cumin seeds 1 tsp cinnamon, ground 2 tbsp sesame seeds ½ cup hazelnuts ½ cup almonds 1 tsp sea salt bread, to serve ½ cup olive oil, to serve 1. Place all ingredients into the blender jug and process on speed setting ‘low’ for 15 seconds. 2....
24 choc-nana protein starter makes 2 serves 1 banana, peeled 1 tbsp honey 1 tbsp cocoa powder 1 cup milk 2 scoops vanilla ice cream 2 tbsp protein powder 1. Place the banana, honey, cocoa, milk, ice cream and protein powder into the blender jug and hold the ‘pulse’ speed setting for 3 second increme...
25 recipes - processing bowl sausage rolls makes 4 serves 500g sausage mince 1 small onion, peeled, diced 1 clove garlic, peeled, minced 5 slices of bread, crumbed 2 tbsp tomato paste 1 tbsp sweet chilli sauce 2 x 59g free-range eggs 2 sheets puff pastry 1 tbsp milk 1 tbsp sesame seeds 1. Preheat a ...
26 fresh onion soup makes 6 serves 50g butter 1 tsp olive oil 4 large onions (about 1kg), sliced 1 tbsp brown sugar 50ml brandy 750ml chicken stock 1 tbsp balsamic vinegar 2 bay leaves 2 thyme sprigs 1. Using the slicing disc on the food processor, lock the lid into place, select the ‘low’ speed set...
27 bolognaise pies makes 6 2 medium brown onions, peeled, halved 2 tbsp olive oil 2 cloves garlic, peeled, minced 700g lean beef mince 300g carrots, peeled, tops removed 500ml tomato passata 2 sprigs thyme 1. Preheat a fan forced oven to 180°c. Line 6 x 15cm ramekins with oil spray and plain flour. ...
28 apple coleslaw makes 6 serves 500g red apples, cored, peeled, halved 400g white cabbage ½ medium red onion, peeled 4 sticks celery, washed ¼ cup greek yoghurt 2 tsp lemon juice 1 tsp paprika 1. Using the grating disc on the food processor, lock the lid into place, select the ‘low’ speed setting a...
29 eggplant and feta pizza makes 2 pizzas 375ml warm water 60ml olive oil 1 tsp sugar 1 tsp salt 600g bread flour 2 tsp yeast 1 tbsp olive oil ½ brown onion, sliced 2 cloves garlic, peeled, minced 200g eggplant, sliced ½ cup baba ganoush ½ cup basil leaves 3 cloves garlic, minced 1 tbsp lemon juice ...
30 cheese and bacon bbq rolls makes 6 serves 375ml warm water 60ml olive oil 1 tsp sugar 1 tsp salt 600g bread flour 2 tsp yeast 3 tbsp barbecue sauce 1 cup bacon, diced 1 cup tasty cheese, grated 1. Place the water, olive oil, sugar, salt, flour and yeast into food processor bowl with dough blade, ...
31 notes.
