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  5. Instruction Booklet

Kambrook KSB400 Instruction Booklet

Manual is about: X Blade Pro Food Prep System

Summary of KSB400

  • Page 1

    Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the illustration in this book. Issue b13 kambrook - new zealand private bag 94411 botany, manukau auckland 2163 new zealand customer service line/ spare parts 0800 273 845 customer service fax 0800...

  • Page 2: X Blade Pro

    X blade pro food prep system ksb400 instruction booklet.

  • Page 3

    Important please retain your instruction book for future use. In the event that you need some assistance with your kambrook appliance, please contact our customer service department on 1300 139 798 (australia) or 0800 273 845 (new zealand). Alternatively, visit us on our website at www.Kambrook.Com....

  • Page 4

    Contents kambrook recommends safety first p4 your kambrook x blade pro food prep system p7 operating your kambrook stick mixer p9 food preparation guide p24 care, cleaning and storage p28 recipes p33.

  • Page 5: X Blade Pro Food Prep System

    4 kambrook recommends safety first important: please retain your instruction book for future use. At kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appli...

  • Page 6

    5 • ensure the stick mixer is turned off by releasing the ‘on’ or ‘turbo’ button on the motor head. Turn the power off at the power outlet and remove the power plug from the power outlet before attempting to move the stick mixer, when not in use, if left unattended and before disassembling, cleaning...

  • Page 7: Appliances

    6 important safeguards for all electrical appliances • fully unwind the power cord before use. • connect only to 230v or 240v power outlet. • do not let the power cord hang over the edge of a bench or table, touch hot surfaces or become knotted. • to protect against electric shock, do not immerse th...

  • Page 8

    7 your kambrook x blade pro food prep system 1. 'on' speed button 2. 'turbo' speed button 3. 600 watt powerful stick mixer motor controls stick mixer and attaches to food processing bowl for operating cubic and food processing attachments a) variable speed control dial to adjust motor speed from low...

  • Page 9: Your Kambrook X Blade Pro

    8 your kambrook x blade pro food prep system continued... 9. Cubic attachment for dicing a) cube cutter blade b) blade holder with locking clips c) disc with stainless steel blade d) cube cutter shaft- inserted into the assembled cubic attachment and placed inside the processing bowl e) cube cutter ...

  • Page 10: Before First Use

    9 operating your kambrook stick mixer before first use remove any packaging material and promotional labels. When unpacking the stick mixer, check to see you have received all the required parts and accessories as outlined in the parts list before discarding the packaging. Disassemble and wash blend...

  • Page 11: Stick Mixer Attachments

    10 warning: do not immerse the stick mixer motor, power cord, or plug in water or any other liquid. Stick mixer attachments warning: all processing blades are extremely sharp. Handle with care and only lift from the shaft. To attach the stainless steel blending shaft to the stick mixer motor align t...

  • Page 12

    11 fig. 1 warning: do not process hard foodstuffs such as ice, coffee beans, cereals or chocolate in lumps as these may result in damage to the blades. Note: the stick mixer motor will only operate while the ‘on’ or ‘turbo’ speed button remains pressed - this is a safety feature. To detach the stain...

  • Page 13

    12 2. Use a spatula to carefully dislodge the food. Do not use fingers as the blades are sharp. 3. After the food has been removed and blades are clear, plug the stick mixer back into the power supply, switch the power on and continue blending. To attach the masher attachment to the stick mixer moto...

  • Page 14: Cubic Attachment

    13 6. The stick mixer will only operate while either the ‘on’ or ‘turbo’ speed control button is continuously pressed - this is a safety feature. To remove the masher attachment 1. Once mashing is complete, release the ‘on’ or ‘turbo’ speed button, switch the power off at the power outlet and unplug...

  • Page 15

    14 hint:pinch the top and bottom of each clip between thumb and index finger and pull outwards to release locking clips. Note: the cube cutter blade will only sit inside the blade holder when fitted in the correct position. Fig. 4 2. Hold the blade disc only by the plastic part to avoid the sharp bl...

  • Page 16

    15 fig. 7 6. Place the lid on the processing bowl so that the small tab on the lid sits just left of the handle on the processing bowl. Press downwards on the lid release button found on the handle of the processing bowl to release and twist the lid anti-clockwise so the ‘ ’ symbol on the lid is dir...

  • Page 17

    16 4. Remove the food pusher from the feed chute. Place food inside the feed chute and simultaneously push food into the bowl with the food pusher while pressing the 'on' or 'turbo' button. Note: after dicing each hard food or root vegetable, before moving to the next dicing task, remove the process...

  • Page 18

    17 fig. 9 4. Carefully holding onto the plastic part in the middle of the disc to avoid contact with the sharp stainless steel blade (see fig.10), pull the disc assembled to the blade holder out and away from the processing bowl. Fig. 10 5. Pull the four locking clips away from the blade holder edge...

  • Page 19: Food Processing

    18 recommendations when using the stick mixer with cubic attachment •when dicing, cut food into uniform sizes that will easily fit down the feed chute to ensure quicker, even and more consistent results. •do not dice hard ingredients such as fruits with stones, meat with bones or frozen ingredients ...

  • Page 20

    19 assemble the stainless steel reversible slicing/shredding and chipping disc 1. Place the spindle onto the metal pivot pin located on the base of the processing bowl (see fig. 14). 2. Carefully select the desired stainless steel disc to be used (slicing/shredding or chipping disc). 3. Hold the sel...

  • Page 21: Using The Assembled

    20 using the assembled attachments using the stick mixer motor with food processing bowl and processing blade ensure the processing blade is completely and correctly assembled as detailed prior. 1. Insert the power plug into a 230v or 240v power outlet and turn the power on. 2. Place the processing ...

  • Page 22

    21 •do not process hard food such as ice, coffee beans, cereals or chocolate in lumps as these may result in damage to the blade. •do not process boiling or hot foods in the processing bowl. •never remove the blade from the bowl before processing is complete. •the processing blade blends food and li...

  • Page 23: Removing Attachments

    22 •the shredding disc processes vegetables and hard cheeses into a large grate. •the chipping disc makes chips from potatoes and also pumpkin, zucchini and sweet potato. •always use the food pusher when using the shredding/slicing or chipping disc. •when processing, cut food into uniform sizes to e...

  • Page 24

    23 warning: never mix dry, thick or heavy mixtures for more than 20 seconds. Stop the operation and stir the ingredients before continuing. Allow the motor to rest for 1 minute between each use..

  • Page 25: Food Preparation Guide

    24 food preparation guide food accessory method/approx. Time milkshakes, smoothies, cocktails, fruit frappes blend until desired consistency is achieved. Use speed setting ‘6’ to speed ‘8’ for 20 seconds. Soups, dips, baby food blend until smooth. Use speed setting ‘6’ to speed setting ‘8’ for 60 se...

  • Page 26

    25 apples, peaches (seed removed), pears peel or scrub clean and cut to fit the feed chute. Place into the feed chute and push down using the food pusher. Use speed setting ‘10’. Strawberries, tomatoes hull and place into the feed chute and push down gently using the food pusher. Use speed setting ‘...

  • Page 27: Food Preparation Guide

    26 cooked potato, sweet potato blend until smooth and lump free. Use speed setting ‘8’ for 30-60 seconds. Cheddar, parmesan, mozzarella cheese (maximum weight 250g, pre-cut into 2cm cubes), cabbage, carrot cut to fit the feed chute and push down using the food pusher. Use speed setting ‘8’. Onions, ...

  • Page 28

    27 yeast dough- bread flour (260g maximum)- water (160ml water, adjust the water quantity if necessary)- ½ teaspoon dry yeast use speed setting ‘2’ for approximately 1 second increments until the dough ball is formed. Mixing dough with nuts- already prepared dough (260g flour with 160ml water)- 30g ...

  • Page 29: Care, Cleaning and Storage

    28 care, cleaning and storage stick mixer motor to remove any food residue, wipe the stick mixer motor and cord with a damp cloth only. Do not use abrasive cleaners or steel wool. Never immerse the motor in water or any other liquid. Hint: see the table on page 31 for a quick guide to washing each p...

  • Page 30: Using The Cube Cutter

    29 wipe the processing bowl lid with a cloth to clean. Do not put the processing bowl lid in dishwasher. Do not use abrasive cleaners or steel wool. Using the cube cutter cleaning accessory after emptying the processed food from inside the processing bowl, use the cleaning accessory to assist in rem...

  • Page 31: Processing Bowl/ Processing

    30 3. Align the cubic cutter cleaning accessory with the cube cutter blade. Apply some pressure and push the cleaning accessory down onto the cube cutter blade to push the excess foodstuffs into the processing bowl (see fig. 21). Hint: if hard foodstuffs are difficult to push through the blade, appl...

  • Page 32: Quick Cleaning Guide

    31 part warm soapy water dishwasher wipe with cloth motor body no no yes blending shaft yes yes yes masher attachment yes yes yes masher attachment connector no no yes processing bowl lid no no yes processing bowl yes yes cubic attachment; cube cutter, disc, blade holder, cubic shaft, cleaning acces...

  • Page 33: Storage

    32 storage before storing, turn the power off at the power outlet and then remove the power plug from the outlet. Ensure the stick mixer and all accessories are clean and completely dry. Carefully put the processing blade inside the protective safety storage cover. The cutting edge of the processing...

  • Page 34: Recipes

    33 recipes.

  • Page 35: Recipes

    34 recipes fruit salad makes 6 serves ½ rockmelon, peeled ½ honeydew melon, peeled 300g strawberries, hulled 2 red apples, cored, quartered 1. With the assembled cubic attachment, secure the processing bowl lid. Turn the speed setting dial to setting 10 and attach the motor to the processing bowl li...

  • Page 36

    35 pumpkin and feta salad makes 4 serves 400g pumpkin, peeled 2 tbsp olive oil 2 tsp flaked salt 300g australian feta cheese 2 lebanese cucumbers 1 red onion, halved 1 tbsp seeded mustard 1 tbsp apple cider vinegar 1 tbsp grapeseed oil 2 tsp brown sugar 1 clove garlic, minced 250g salad leaves, wash...

  • Page 37

    36 cheesy potato bake serves 4 800g potatoes, peeled 1 brown onion, halved ½ cup parmesan cheese, grated 3 sprigs thyme, shredded 300ml pure cream 200ml milk 59g free range egg 2 tsp flaked salt ½ cup cheddar cheese, grated 200g baby spinach, to serve 1. Preheat a fan forced oven to 180˚c. 2. With t...

  • Page 38

    37 strawberry and lime daiquiri makes 2 serves ½ cup strawberries, frozen juice and zest of 1 lime 1 cup apple juice 100ml vodka strawberry, to serve 1. With the four blade blending shaft attached, place the strawberries, lime, apple juice and vodka into a glass jug and hold the ‘pulse’ speed settin...

  • Page 39

    38 pumpkin soup makes 1 litre 1 brown onion, halved 400g pumpkin, peeled 2 tbsp olive oil 2 cloves garlic, minced 1 teaspoon salt 500ml vegetable stock 100ml water 100ml cream bread toasted, to serve ½ cup sour cream, to serve 1. With the assembled cubic attachment, secure the processing bowl lid. T...

  • Page 40

    39 thai chicken patties makes 30 patties 600g chicken breast (2 approximately) 1 small bunch coriander, roughly chopped 4 shallots, root removed, thinly sliced 1 tbsp fish sauce 1 tbsp soy sauce or kecap manis 1 tbsp sweet chilli sauce ½ cup panko bread crumbs 15 green beans, finely sliced ¼ cup veg...

  • Page 41

    40 apple coleslaw makes 4 serves 400g white cabbage ½ medium red onion, peeled 4 sticks celery, washed 500g red apples, cored, peeled, halved ¼ cup greek yoghurt 2 tsp lemon juice 1 tsp paprika grilled chicken breast, to serve 1. With the assembled slicing attachment, secure the processing bowl lid....

  • Page 42

    41 pumpkin, horseradish and sage mash makes 6 serves 1kg butternut pumpkin, peeled, 3cm diced 2 tbsp milk 3 tsp horseradish cream 2 tsp flaked salt 40g butter 10 sage leaves 1. In a large saucepan, place the pumpkin over with water until the level is 2cm above the pumpkin and place onto the stove to...

  • Page 43

    42 creamy mashed potato with chives makes 6 serves 1kg potatoes, peeled, quartered 40g butter, cubed ½ cup pure cream 2 tsp flaked salt 3 tbsp chives, finely sliced 1. In a large saucepan, place the potato and cover with water until the level is 2cm above the potatoes and place onto the stove top ov...

  • Page 44

    43 notes.