Summary of Mega Blend KB220
Page 1
Mega blend kb220 issue 1/04 ggoo oodd nnaammee g goo o oddvv a alluu ee.
Page 2: Kambrook Safety
2 kambrook safety welcome to kambrook and your new mega blend. At kambrook we believe that the safe performance of our products is the first priority in any consumer product so that you, our valued customer, can confidently use and trust our products. We ask that any electrical appliance that you us...
Page 3: 1. Removable Filler Cap –
3 features of your kambrook mega blend 1 2 3 4 5 6 1. Removable filler cap – for adding additional ingredients during blending, liquid ingredients can be added when the cap is placed upside down and drip through the small hole in the cap 2. Extra large 1.6 litre capacity jug – for blending small or ...
Page 4: Using Your Kambrook Mega
4 using your kambrook mega blend before first use remove any promotional labels and wash the blender jug and lid in warm, soapy water, then dry. Place the blender motor base on a level, flat surface. Place the empty jug onto the base place food or liquid into the jug and firmly push the lid on top o...
Page 5: Product Care Notice
5 product care notice important: do not remove blender jug from blender base while the unit is switched “on”. If blender jug is removed from the unit while switched on, this will automatically cause the unit to switch “off”. If blender jug is then placed back onto the blender base (with the unit swi...
Page 6: Blending Guide
6 blending guide action suggested preparation speed time food type & procedure setting aerate thickshakes, place milk in jug 2 1 – 2 mins smoothies followed by flavourings. Blend until smooth pouring cream the cream will be at 1 50 secs the ribbon stage pouring cream the cream will be 1 1– 1 1 ⁄ 2 f...
Page 7: Recipes
7 recipes sauces garlic and tomato sauce makes 1.25 litre 1 tablespoon extra virgin olive oil 1 large onion, diced 2 x 410g tins of peeled tomatoes 3 garlic cloves 1 ⁄ 2 cup pitted black olives 6 basil leaves 1. Heat oil in a medium saucepan. Saute onions until soft and browned. Transfer to blender ...
Page 8: Soups
8 mango and passionfruit sauce makes 1.2 litres 2 x 400g cans mango slices 2 x 170g cans passionfruit pulp 1. Place the mango and passionfruit including the syrup, into the blender. 2. Process on speed 2 until smooth. Serving suggestions: serve over ice cream, with fruit salad or use as a base for f...
Page 9: Smoothies
9 smoothies jaffa makes 1 litre 600ml chocolate milk 350ml orange juice 4 scoops chocolate ice cream 1. Combine all ingredients in blender. Process on speed 2 until smooth. Serve. Pineapple and coconut makes 1 litre 2 x 270g can coconut cream 425g can pineapple juice 3 scoops ice cream 1. Combine al...
Page 10: Notes
10 notes.
Page 11: Kambrook 12 Month
Kambrook 12 month replacement warranty kambrook warrants the purchaser against defects in workmanship and material, for a period of 12 months from the date of purchase (3 months commercial use). Guarantee and purchase receipt for this product are to be retained as proof of purchase and must be prese...
Page 12
Kambrook 4 kingston town close oakleigh,victoria 3166, australia customer service line (free call) 1800 800 634 customer service fax 1800 621 337 kambrook new zealand, private bag 94411, greenmount, auckland, new zealand customer service line/spare parts 09 271 3980 customer service fax 0800 288 513...