Ksc450 issue 1/09 kambrook profile slow cooker ksc450_v3.Indd 1 12/11/08 4:15:30 pm.
2 features of your kambrook profile slow cooker glass lid allows you to monitor food during cooking removable crockery bowl with 4.5 litre capacity cool touch handles 1. 2. 3. Brushed stainless steel housing temperature control dial with high, low and auto settings power ‘on’ light 4. 5. 6. Ksc450_v...
Kambrook safety welcome to kambrook and your new profile slow cooker. At kambrook, we believe that the safe performance of our products is the first priority in any consumer product so that you, our valued customer, can confidently use and trust our appliances. We ask that any electrical appliance t...
Do not place anything, other than the lid, on top of the kambrook profile slow cooker when assembled, when in use and when stored. Always switch the kambrook profile slow cooker to the off position, then switch off at the power outlet, then unplug and allow to cool, if appliance is not in use, befor...
Never operate the kambrook profile slow cooker without the removable crockery bowl positioned in the stainless steel housing. Always have the glass lid correctly positioned on the removable crockery bowl throughout operation of the appliance unless when stated in a recipe to have it removed. Always ...
Beginner’s guide to slow cooking in years gone by, food cooked in large pots and allowed to simmer for hours was full of flavour, moist and tender. The kambrook profile slow cooker is designed to produce these same results, whilst leaving you the time to do other things, making it perfect for today’...
Browning before slow cooking pre-browning meat and poultry, prior to slow cooking, seals in the moisture, intensifies the flavour and provides more tender results, whilst producing richer flavours in other food, such as onions, capsicums and leeks. Pre-browning may take a little extra time, and whil...
Recipes hints and tips always thaw frozen meat and poultry before cooking. Trim all visible fat from meat or poultry. Meat and poultry require at least 6-7 hours of cooking on low setting. Ensure that the food or liquid to be cooked fills at least ½ to 3 ⁄ 4 of the removable crockery bowl. On comple...
Note: all recipes use australian standard measuring cups and spoons. Recipes vegetable soup serves 6-8 2 tablespoons/40g butter, optional 3 large carrots, peeled and diced 6 large potatoes, peeled and diced 1½ sticks celery, diced 3 large onions, peeled and diced 8 cups/2 litres chicken or beef stoc...
10 note: all recipes use australian standard measuring cups and spoons. Recipes recipes cream of mushroom soup serves 6-8 1½ tablespoons/30g butter or margarine 600g mushrooms, sliced 5 cups/1¼ litres chicken stock 1 medium onion, peeled and chopped salt and pepper, to taste 1½ cups/375ml cream 1½ c...
Recipes 11 note: all recipes use australian standard measuring cups and spoons. Recipes chicken in a pot serves 6-8 3 carrots, peeled and sliced 3 onions, peeled and sliced 3 stalks celery 2kg chicken pieces ¾ teaspoon salt ¾ teaspoon ground black pepper 2 cups/500ml chicken stock or white wine 1 te...
12 note: all recipes use australian standard measuring cups and spoons. Recipes recipes irish stew serves 6-8 2kg lamb neck chops 3 medium onions, peeled and sliced 750g potatoes, peeled and sliced salt and pepper, to taste 4 cups/1 litre water ½ teaspoon dried herbs 2 bay leaves trim any excess fat...
Recipes 1 note: all recipes use australian standard measuring cups and spoons. Recipes meatballs in creamy mushroom sauce serves 6-8 mushroom sauce 2 x 440g can mushrooms in butter sauce 2 cups/500ml beef stock 1 ⁄ 3 cup/50g flour ½ cup/125ml sherry 1½ teaspoons paprika 1½ cups sour cream meatballs ...
1 note: all recipes use australian standard measuring cups and spoons. Recipes recipes glazed corned beef serves 6-8 2 bay leaves 1 medium onion, peeled and sliced 2 strips orange peel 6 cups/1½ litres water 1½-2 kg corned beef 8-10 whole cloves glaze: 1 ⁄ 3 cup orange juice 1 ⁄ 3 cup honey 1½ table...
Recipes 1 note: all recipes use australian standard measuring cups and spoons. Recipes old fashioned sago pudding serves 6-8 ¾ cup sago 1½ cups/375ml milk 1½ cups sugar 1½ cups sultanas 1½ cups fresh breadcrumbs 1½ tablespoons/30g melted butter 3 teaspoons bi-carbonate of soda 2 x 60g eggs soak sago...
Baked apples serves 6-8 ¾ cup dried fruits 1 ⁄ 3 cup brown sugar, firmly packed 1½ teaspoons cinnamon 3 tablespoons/60g butter 6-8 small granny smith apples, washed and cored 3 cups/750ml water 1½ tablespoons sugar mix together the dried fruits, brown sugar, cinnamon and butter. Fill the centre of e...
Recipes 1 notes ksc450_v3.Indd 17 12/11/08 4:15:36 pm.
1 notes notes ksc450_v3.Indd 18 12/11/08 4:15:36 pm.
1 notes notes ksc450_v3.Indd 19 12/11/08 4:15:36 pm.
20 kambrook warrants the purchaser against defects in workmanship and material for a period of 12 months from the date of purchase (3 months commercial use). Guarantee and purchase receipt for this product are to be retained as proof of purchase and must be presented if making a claim under the kamb...
