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  4. EEB 10200.5
  5. Instructions For Use And Installation Instructions

Küppersbusch EEB 10200.5 Instructions For Use And Installation Instructions

Other manuals for EEB 10200.5: Maintenance And Installation Manual

Summary of EEB 10200.5

  • Page 2

    27 index before using your oven for the first time page 27 ecological packaging 27 important safety instructions 28 cooking tables 29 cleaning and maintenance 33 trouble shooting 36 technical information 37 installation 37 figures oven fitting 63-64 the information in this manual is of a general nat...

  • Page 3

    28 electrical safety • all adjustments to or repair of the appliance, including replacement of the power lead, must be carried out by authorised technical assistance ser vice staf f using original spare par ts. Repairs or alterations carried out by persons other than technical assistance ser vice st...

  • Page 4

    29 english cooking tables the cooking tables show examples of temperature ranges and approximate cooking times. The cooking mode depends on the model. For the best results we recommend the oven to be preheated with the function or . The preheating time finishes when the heating pilot light switches ...

  • Page 5

    30 salted dorado sole tray tray sea-bass tray fish pastr y casserole dish 180-200 180-200 170-190 190-210 30-35 1,2 160-180 30-35 30-35 1,2 170-190 25-30 10-15 1 160-180 10-15 15-20 1 180-200 10-15 salmon in greased paper tray 180-200 20-25 1 170-190 15-20 trout tray 180-200 20-25 1 180-200 10-15 ha...

  • Page 6

    31 joint of meat salted pork loin tray tray tray grid chicken roast-beef lamb tray 170-190 190-210 180-200 30-35 170-190 35-40 170-190 25-30 55-60 170-190 45-50 180-200 35-40 35-40 1 intermediate 160-180 30-35 190-210 5-10 1 higher 0,3 1 fillet steak pastr y brochettes suckling pig tray rabbit tray ...

  • Page 7

    32 sponge cake cake mould 170-190 35-40 0,4 160-180 30-35 cakes and desserts weight tray position cooking temperat. Time receptacle swiss roll tray 170-190 10-15 0,6 160-180 10-15 flan bread mould 140-160 55-60 1 160-180 55-60 biscuits tray 160-180 25-30 1 150-170 20-25 vol-au-vents tray 170-190 15-...

  • Page 8

    33 english cleaning and maintenance caution before carrying out any work, the appliance must be disconnected from the mains electricity supply. • the inside of the oven should be cleaned to remove food and grease deposits, which can give off smoke or odours and cause stains to appear. • with the ove...

  • Page 9

    34 caution for your own safety, never switch the oven on without the back panel that protects the fan. Clean the outside of the oven and the accessories with warm soapy water or with a mild detergent. Caution never use metallic scouring pads or commercial or scouring powders that could scratch the e...

  • Page 10

    • replace the lens, making sure it fits in the correct position without forcing it. The replacement bulb must be temperature resistant to 300 °c. These can be ordered from the technical ser vice depar tment. 35 • loosen the lens from the lampholder with the help of the appropriate tool. • exchange t...

  • Page 11

    36 trouble shooting nb if, despite these recommendations, the pro- blem continues, contact our technical assistance ser vice. The oven does not work check the connection to the electrical circuit. Check the fuses and current limiter of your installation. Ensure the clock is in the manual or programm...

  • Page 12

    37 if the equipment does not work, please contact the technical ser vice depar tment and advise them of the problem, indicating: 1 serial number (s-no) 2 appliance model. (model) you will find this information on the rating plate on the lower par t of the oven when the door is opened. The item that ...

  • Page 13

    38 for all ovens and after carr ying out the electrical connection, 1 insert the oven in the kitchen unit, making sure the power lead is not trapped or in contact with hot parts of the oven. Installing the oven 2 fix the oven to the unit by means of the 4 screws supplied via the holes that can be se...

  • Page 14

    63 fig. 1 fig. 3 fig. 2 558-564mm 558-564mm 558-564mm 600mm 580mm 580mm 580mm 5mm 63.25mm 595mm 595mm 22mm 22mm 540mm 540mm 600mm 600mm 5mm 1020mm 720mm 890mm 888mm 5mm 718mm 540mm 22mm 595mm 1018mm.

  • Page 15

    64 fig. 4 720mm models installation under a worktop without housing unit. 720mm models installation under a worktop unit with internal height of less than 710mm. Min 580mm min 580mm 720mm 558-564mm 600mm 720mm runners runners 20mm 20mm 720mm 720mm 95mm 55mm 35mm.

  • Page 16

    Eeb 7200.5m eeb 9200.5m eeb 10200.5 feature list our contribution to envir omental pr otection: we use r ecycled paper . Cod.: 3172154-000 energy efficiency class on a scale of a (more efficient) to g (less efficient). Heating function. Conventional. Forced air convection. Energy consumption. Conven...

  • Page 17

    Top cavity 1 temperature selector. 2 function selector. 3 heating indicator light. Indicates that the heat is going to the food and it goes out when the set temperature is reached. Main cavity 4 electronic clock. 5 heating indicator light. 6 function selector. 7 temperature selector. Model eeb 7200....

  • Page 18

    4 use 6 to select the mode and 7 to select the temperature. If you wish, you can set the temperature and mode before programming the timer. Changing the setting if you wish to alter a setting you have made – even if the operation is running. – push the appropriate button again and use +/– to change ...

  • Page 19

    6 7 grilling rack with lifter to insert in the dripping pan this is how to set the automatic switch-on and switch-off: • press : the lamp will flash and “0.00” will appear in the display. • use +/– to set the cooking time in hours and minutes. (for example: 90 minutes). • press : to confirm the impu...