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- Küppersbusch
- Oven
- EEB 6550.8
- Instructions For Use And Installation
Küppersbusch EEB 6550.8 Instructions For Use And Installation
Summary of EEB 6550.8
Page 1
Gebrauchs- und einbauanweisung eeb 6550.8 eebk 6550.8 3172403-000 instructions for use and installation manuel de montage et d’utilisation montage- en gebruiksaanwijzingen en fr ni.
Page 2: What You Will Fi Nd Here
Eeb 6550.8 27 what you will fi nd here read the instructions in this manual carefully before turning on your oven. Here you will fi nd the most important instructions regarding the safety, use, care and maintenance of your appliance, so that it will give you lasting enjoyment. If your oven becomes d...
Page 3: Oven Features
28 eeb 6550.8 oven features 1 control panel 2 fold down grill (top heat/grill) 3 socket for roasting thermoprobe 4 hot air fan 5 shelf levels 6 oven door accessories included: grid shelf enamel roasting tray enamel baking tray special accessories: pizza stone (acc. No. 145) grid (acc. No. 124) oven ...
Page 4: Safety Warnings
Eeb 6550.8 29 safety warnings connection and use only kÜppersbusch hobs have been manufactured and tested for use over a kÜppersbusch oven. Do not use other hobs. Any handling or repair to the appliance, including replacement of the feed cable, should be carried out by authorised technical service p...
Page 5: General Oven Information
30 eeb 6550.8 when you have chosen the time setting function , touch . You will then see the current time on the display. Touch or on the glass to set the hour . Touch and on the glass to set the minutes . You will then hear a double beep confi rming the time is set. First cleaning – remove packagin...
Page 6
Eeb 6550.8 31 : electronic clock settings. These let you programme timer functions for use with your oven. , and . : conventional oven cooking functions. This enables you to select any cooking function by combining different heat sources. : automatic cooking recipe settings. Simply put the food into...
Page 7
32 eeb 6550.8 top/bottom heat this function is for use when baking cakes where the heat should be even to give a spongy texture. Top heat for when you need to heat food gently. Plate warming. Bottom heat heat only comes from lower part. Suitable for warming dishes or letting dough or similar product...
Page 8
Eeb 6550.8 33 shortcut to conventional cooking functions when you turn the oven on (by touching ), you have shortcuts to the following cooking functions, which will be lit up in white: touch the symbol for the desired cooking function. You will hear a double beep confi rming the function has been se...
Page 9
34 eeb 6550.8 changing the cooking temperature the cooking temperature is pre-programmed for all cooking functions. It is only possible to adjust the temperature within a predetermined range when using the automatic cooking function. The temperature can be freely selected for conventional cooking fu...
Page 10: Additional Settings
Eeb 6550.8 35 additional settings alarm setting you can set an alarm on your oven, even if it is not being used. Touch . This will light up in red. If you touch or , you will see the 5 clock functions on the display: cooking time, end time, alarm, setting the clock and stand-by mode. Touch the alarm...
Page 11
36 eeb 6550.8 if you use an earthenware casserole, read the manufacturers instruc- tions. The following is recommended: – rinse the pot or casserole with water or use a little oil or fat. – seal the prepared (dressed) meat in a pan on the hob. – place it in the pot or casserole. Cover with the lid a...
Page 12
Eeb 6550.8 37 automatic cooking recipe chart your oven offers the possibility of cooking with the following recipes. You only need to set the desired recipe, specify the weight of the food to be cooked and put it in the oven. There is no need to worry about anything else; the oven will cook it for y...
Page 13
38 eeb 6550.8 meat type roast veal 160 170-190 160 160 18 roast beef 180 200-220 180 180-200 8-10 steak 180 200-220 180 180-200 8 rosé veal 160 170-190 160 160-180 12 recommended roasting setting temperature in °c hot air top/bottom heating grilling fan-forced hot air cooking time per cm meat height...
Page 14: Thermoprobe and Inside
Eeb 6550.8 39 thermoprobe and inside temperature function the thermoprobe measures the inside temperature of the food being roas- ted. When the temperature detected by the probe has reached a set value, the roast is perfectly cooked: not too dry or too rare, but ‘just right’. Cooking continues until...
Page 15: Slow Cooking
40 eeb 6550.8 you should be present when the cooking fi nishes as the roast is just right for serving. If you leave the roast in the oven, it will continue to cook with the heat inside the oven and the result will not be as ideal. To set this function, connect the thermoprobe. Touch . This will ligh...
Page 16
Eeb 6550.8 41 meat type pork steak 400-600 g 5 60-90 80 pork fi llet 800-1,000 g 7 90-105 80 ham 1,000-1,500 g 10-12 230-250 80 chops 800-1,000 g 8-10 120-140 80 spareribs 1,000-1,500 g 10-12 120-150 80 beef steak 700-1,200 g 5-9 100-140 80 rib steak 1,500-1,800 g 10-12 150-180 80 roast beef 700-1,8...
Page 17: Baking With Cooking Settings
42 eeb 6550.8 baking with cooking settings hot air preheating is not required – you can bake different things on different levels at the same time. Shelf levels: 1 tray: shelf level 2 from bottom 2 trays: shelf levels 1 and 4 from the bottom when baking several fl at sponges or cakes in moulds the b...
Page 18
Eeb 6550.8 43 cakes and pastries sponge cake recipe flat sponge cake in mould 1 150-160 1 170-180 50-65 cake in mould 1 150-160 1 170-190 50-70 fruit cake 1 150-160 1 160-180 60-70 flat sponge cake 2 150-160 1 170-180 40-60 sponge base 2 170-180 2 180-200 20-30 fruit-garnished fl at sponge 2 150-160...
Page 19
44 eeb 6550.8 grilling grill with the oven door closed only. Select heating mode . Set the temperature to 250°c. In the case of large cuts, it is better to select a temperature between 200 and 250°c so that the meat does not burn. – heating mode . – preheat the oven for 5 mins. – put the food for gr...
Page 20: Child Safety Lock
Eeb 6550.8 45 select pizza mode . Only use fresh produce and prepare according to the usual recipes. Make no more than 6 jars holding 1 litre each. Use the same size jars. Fill them to ¾ their capacity with the same content. Do not let the jars touch each other. – place the baking tray on shelf leve...
Page 21
46 eeb 6550.8 do not scratch with the corners of the scraper and be careful not to damage the gaskets with the scraper. Using an oven spray - instructions always read the manufacturer’s instructions. Oven spray can damage aluminium, varnished and plastic surfaces. Do not spray the fan opening on the...
Page 22: Catalyst
Eeb 6550.8 47 attaching the oven door. – hold the oven door with both hands and insert the hinges in the corres- ponding slots. The hinge should fi t snugly. – slowly open the door fully. – again lower the supports on the door hinges. – close the oven door. Model eebk6550.8 removing the oven door. –...
Page 23: Assistance In The Event
48 eeb 6550.8 assistance in the event of malfunction repairs must only be carried out by an authorised professional. You may be able to solve some malfunctions yourself. First check if there has been a problem with the way it is being used. Repairs during the guarantee period are not exempt from cos...
Page 24: Technical Information
Eeb 6550.8 49 changing the door gasket do not use the oven without a gasket or with a damaged one. If the gasket is damaged or can no longer be cleaned, it must be changed. A new gasket can be purchased from the kÜppersbusch after-sales service. Removing the gasket – to remove the gasket you must ca...
Page 25
50 eeb 6550.8 model eebk6550.8 assembly in kitchen unit assembly of oven in kitchen unit – insert the plug into the socket. – fully insert the oven into the cupboard unit. Take care not to trap the cable of the appliance. Securing the oven to the kitchen unit – open the oven door. With the screws pr...
Page 26
KÜppersbusch hausgerÄte ag postfach 10 01 32, d-45801 gelsenkirchen, küppersbuschstr. 16, d-45883 gelsenkirchen telefon: (02 09) 4 01-0, telefax: (02 09) 4 01-3 03 www.Kueppersbusch.De küppersbusch ges.M.B.H. Eitnergasse 13, 1231 wien, telefon: 01 / 8 66 80-0, telefax: 01 / 8 66 80 72 www.Kueppersbu...