Bedienungsanweisung mit montageanweisungen instructions for use and installation instructions instructions d’ utilisation et avis de montage gebruiksaanwijzing en montagehandleiding eeb 660.0 07 2 2 57 fb.
For your information please read the information in this leaflet carefully. It contains important in- structions for the safety, installation, use and maintenance of your cooker. The cooker is to be used only for preparation of food in the home. Please keep the instructions for use carefully in a sa...
Your cooker at a glance k 1 the electronic minute minder 2 symbol fields for baking, roasting and heating programmes 3 oven function selection dial 4 oven temperature selection dial 5 operation fascia 6 heating indicator 7 fold-down grill (top heat/grill) 8 holder for core temperature sensor 9 hot a...
Safety instructions for connecting up and functioning küppersbusch cookers are made according to relevant safety regulati- ons. Only küpperbusch cookers may be connected to küpperbusch hobs. The cookers may only be connected up to the mains, maintained and repaired by a qualified electrician accordi...
Oven please note the safety instructions on page 17! The oven becomes very hot when in use. If the oven temperature exceeds 95°c the cooling fan will switch on, even if the oven has been switched off. The oven offers you eight operation modes. Selecting the operation mode and the temperature selecti...
Electronic timer you can regulate the cooking time for all modes with the timer. The se- lected modes can be automatically switched on and off with the timer. With the core temperature probe the cooking process can be accurately control- led as a function of the core temperature. In addition, the ti...
The core temperature probe please note the safety instructions on page 17! The core temperature probe measures the temperature inside the food. When the core temperature probe is used, the cooking process is controlled by the correct core temperature being reached in the roast. Once this temperature...
Application roasting use the drip pan and the roasting rack. The roasting time depends on the type of meat you are roasting and on the thickness of the joint. To measure the joint, lift it slightly as it collapses slightly under its own weight. The roasting time for meat with a layer of fat can be a...
Recommended temperatures for baking the recommended temperatures for the best operation modes have been highlighted.Richtwerte type of cake or biscuit z hot air convection + top heat / bottom heat * intensive hot air convection = pizza level baking time rack level temperature in °c rack level temper...
Baking pizza – set the operation mode selection switch (the switch on the left) to = pizza level. – using the oven temperature regulator (second switch from the left) set the temperature to 250 °c. – preheat the oven to 250 °c. Example basic recipe for pizza 375 g of flour, 20 g of yeast, 1/8. L of ...
Cleaning and care make sure that the appliance and the fascia have cooled down completely before cleaning! Usually it is sufficient to clean the oven with a damp cloth and a little washing-up liquid each time you use it. Wipe dry afterwards. Do not use any abrasive or aggressive clea- ning or scouri...
Troubleshooting repairs may only be carried out by a qualified tecnician! Check first whether you have made a mistake in operating the controls. You can rectify some faults yourself, or call the service centre to carry out the re- pairs, as indicated. Problem cause remedy not possible to switch off ...
