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- CLUNY INDUCTION
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Lacanche CLUNY INDUCTION Manual
Summary of CLUNY INDUCTION
Page 1
Lvi 1052 ee/ ect - g/ d lacanche range cooker cluny induction cluny induction - ft 151a - gb - rév 05 - modifié le : 07/10/2013 1/31.
Page 2
Technical data —————————————————————————————————————————3 installer’s manual 5 installation / positioning —————————————————————————————————————————7 opening and closing the hob —————————————————————————————————————————9 electric connection —————————————————————————————————————————10 servicing / repa...
Page 3: Technical Data
Installer’s manual technical data 500 b a b c c 900 1000 527 725 650 150 894 electric connection, on terminal block at the rear of the appliance cluny electric : induction hob ► cluny induction - 5 induction zones of different sizes and power under a 4 mm glass-ceramic surface (hob a, b, c table 2 i...
Page 4
Installer’s manual static electric oven : ► enamelled sheet metal. ► dimensions l x h x p : 400 mm x 305 mm x 405 mm, 55 litre. ► 3 shelf levels with 70 mm spacing in between. ► thermostatically controlled roof (700 w) and base (1500 w) heating elements, safety thermostat. ► fifted with an electric ...
Page 5: Lacanche Range Cooker
Lacanche range cooker cluny induction installer’s manual appliances must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations. This manual should be handed over to the user after installation. Cluny induction - ft 151a - gb - rév ...
Page 7: Installation / Positioning
Installer’s manual caution : the purchaser undertakes to install or arrange for his/her equipment to be installed in a workmanlike manner and in accordance with the applicable regulations and standards. Any servicing or repair work on this appliance must be performed by a qualified engineer. Never a...
Page 8: Installation/ Positioning
Installer’s manual ① ② ① ② installation/ positioning ◊ use of the back in fill panel : this feature is particularly recommended for built-in ovens as it ensures a 50 mm gap between the appliance and the wall. It also increases the depth of the hob to 722,5 mm. Product code : ds 1000. A shut-off valv...
Page 9: Opening And Closing The Hob
Installer’s manual to remove top : 1- loosened the 2 screws (see a / figure 1 ) through the ventilation strip. 2. Lift the hob (figure 2 ). 3- wedge the hop open (see. B / figure 2 ). Opening and closing the hob a 1 2 b 1.Pull foward 2. Lift the table refitting the cooking surface when refitting the...
Page 10: Electric Connection
Installer’s manual the cooker must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations. This manual will be handed over to the user after installation. Before connection, check : that the electrical supply of the system is compat...
Page 11: Servicing / Repairs
Installer’s manual servicing / repairs to reset limiting thermostat the button is behind the ventilation strip . To have access there, it is necessary to use a small screwdriver to press on the push-button and reset limiting thermostat (see a , figure 1 ). Caution : do not obstruct the vents. When i...
Page 12: Servicing / Repairs
Installer’s manual encoders : but before doing this the module must be disconnected from the terminal strip located on the back of the unit (see a , figure 1 ). To access the encoders, remove the top. (see «to remove top»). Remove the control knop, by pulling off. Disconnect the electric cable from ...
Page 13: Servicing / Repairs
Installer’s manual servicing / repairs unscrew the screws from the induction heaters (use a screwdriver or a t10 torx key), (see d , figure 4 and 5 ) . Hold induction units against the vitroceramic and return the complete hob unscrew all the screws maintaining the induction units to the vitroceramic...
Page 15: Electric Circuit Diagrams
Installer’s manual for references and descriptions of the various components refer to table 9 in appendix 0 electric circuit diagrams le n2 n1 l3 l2 l1 p2 p1 p3 4 3 1 2 5 h4 h1 th tl sce1_005/a l mr x1 s r14 r16 1 2 3 4 5 1 2 3 4 5 1 2 3 4 5 l1 l2 l3 n 400 v3n~ 230 v3~ 1 2 3 4 5 l1 l2 l3 1 2 3 4 5 1...
Page 16: Electric Circuit Diagrams
Installer’s manual electric circuit diagrams le n2 n1 l3 l2 l1 n2 n1 l3 l2 l1 p2 p1 p3 4 3 1 2 5 sce1_007/a h4 h1 th tl l mr x1 s r15 m r14 convection electric oven cluny induction - ft 151a - gb - rév 05 - modifié le : 07/10/2013 16/31.
Page 17: Lacanche Range Cooker
Lacanche range cooker cluny induction user’s manual important it must be installed in accordance with the applicable regulations and standards in an adequately ventilated room. Any changeover to a gas other than that for which the cooker is set up must be carried out by a qualified installer. Any ch...
Page 18: User’S Manual
This range has the marking, i.E. It meets the essential requirements of the euro- pean safety directives to which it is subject. Caution —————————————————————————————————————19 induction hob —————————————————————————————————————21 recommendations before using ovens ——————————————————————————————————...
Page 19: Caution
User’s manual this appliance is not for use by children. If unfamiliar with this appliance, use should be overseen by a competent person who has read all the relevant information. Before use, it is mandatory to remove all the internal and external plastic packing, failure to do so will cause irrever...
Page 21: Induction Hob
User’s manual zone display zone display zone display zone display zone display induction hob the vitro-ceramic covered induction hotplate is a revolutionary piece of cooking equipment. An induction ring or zone consists of an induction unit placed underneath a vitro-ceramic hob top. The unit is powe...
Page 22: Induction Hob
User’s manual induction hob induction unit are fitted with : - a rotating encoder control that gives 9 power selections - an electronic display of the power being used. - 2 warming positions (at approximately 42°c and 70°c in the recipient). - accelerator to pre-selected heat setting and then automa...
Page 23: Induction Hob
User’s manual induction hob the booster function (lasts 10 minutes), when you use the booster function, you need to check the pan continually. With all induction, the booster function is very power full. Overuse may damage cookware. The child safety function blocks the induction unit leaving it off ...
Page 24: Induction Hob
User’s manual induction hob never place or leave enamelled, aluminium or any other type of empty pan on a heating zone. Similarly you should not place aluminium-packed products/ tin fail directly on the surface; this can do irreparable damage to your cooker. Do not place unopened tins directly on a ...
Page 25
User’s manual to ensure you use the oven under optimal conditions and to its best advantage please read the following recommendations which will undoubtedly improve your understanding of the principles of oven cooking. An oven cooks and heats by using a heat source which is generally located inside ...
Page 27: Static Electric Oven
User’s manual static electric oven static electric ovens are simple to use and are ideal general purpose ovens. The static electric oven has three heating elements and can be used as both an oven and a grill. The static electric oven is specially recommended for dry pastries such as almond biscuits,...
Page 28: Convection Electric Oven
User’s manual forced convection ovens have many advantages, the main benefit being that identical or different dishes can be cooked evenly at several levels. It is therefore particularly suitable for cooking cakes, pastries, viennese bread or flaky pastry. Air circulation is achieved by using one or...
Page 29: Caution
User’s manual do not use a steam cleaner to clean the appliance. Ceramic cooktop : hotplates must always be kept dry. Wipe your utensils before placing them on the hotplates. Limescale can be removed by using white wine vinegar. Cover the marks with a cloth soaked in wine vinegar and leave for 1/2 h...
Page 30: Cleaning And Maintenance
User’s manual c aution use no chlorinated cleasers to clean this unit. Carefully read the precautions and recommendations for applying the products you use to clean and maintain the range. Follow the instructions for use. Body : use special stainless steel cleaners (zip inox®, johnson inox®, ppz ino...
Page 31
User’s manual government order no. 2005-829 dated 20 july 2005 relative to the composition of electrical and electronic equipment and the elimination of waste resulting from such equipment implementing european directives 2002/95/ec and 2002/96/ec. Electrical and electronic equipment (eee) and waste...