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- Installation Instructions Manual
Lacanche CLUNY Installation Instructions Manual
Summary of CLUNY
Page 1
Lg 1052 g/ e/ ct lcf 1052 g/ e/ ct - lvtr 1052 e/ ct lacanche range cooker cluny cluny - ft 121a - gb - rév 06 - modifié le : 07/10/2013 1/41.
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Technical data —————————————————————————————————————————3 installer’s manual 7 installation / positioning —————————————————————————————————————————9 gas connection —————————————————————————————————————————11 opening and closing the hob —————————————————————————————————————————12 changing gas type ——...
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Installer’s manual 110 55 c c b d a 110 55 c c b d t 900 1000 527 815 280 935 725 650 896 cluny : classic and traditional gas hobs technical data cluny : traditional gas hob 5 gas burners with simmer plate : - 5 burners of different size and power (see hob t, c, d table 1, appendix 0) - large cookin...
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Installer’s manual technical data gas oven : enamelled sheet metal. Dimensions l x h x p : 400 mm x 305 mm x 405 mm, 55 litre. 3 shelf levels with 70 mm spacing in between. Thermostatically controlled oven with thermocouple. Electric push button ignition. Power : 3500 w – supply 230 v 1n~ 50 hz/ 400...
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Installer’s manual 500 b a a b c technical data 900 1000 527 725 650 150 894 cluny electric radiant hob cluny : electric radiant hob - 5 radiants rings of different sizes and power under a 6 mm glass-ceramic surface (rings a, b, c table 2 in appendix 0). Power : 10600 w – 230 v 1n~ 50 hz/ 400 v 3n~ ...
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Installer’s manual technical data static electric oven : enamelled sheet metal. Dimensions l x h x p : 400 mm x 305 mm x 405 mm, 55 litre. 3 shelf levels with 70 mm spacing in between. Thermostatically controlled roof (700 w) and base (1500 w) heating elements, safety thermostat. Fifted with an elec...
Page 7: Lacanche Range Cooker
Lacanche range cooker cluny installer’s manual appliances must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations. This manual should be handed over to the user after installation. Cluny - ft 121a - gb - rév 06 - modifié le : 07...
Page 9: Installation / Positioning
Installer’s manual caution : the purchaser undertakes to install or arrange for his/her equipment to be installed in a workmanlike manner and in accordance with the applicable regulations and standards. Never attempt to lift the cooker by holding the hand rails. This will damage the cooker and inval...
Page 10: Installation/ Positioning
Installer’s manual ① ② this feature is particularly recommended for built-in ovens as it ensures a 50 mm gap between the appliance and the wall. It also increases the depth of the hob to 722,5 mm. Product code : ds 1000. A shut-off valve must be install and accessible close to the appliance in order...
Page 11: Gas Connection
Installer’s manual recommendations : ensure that the oven is set to the type of gas used (see label on the gas connector). To the “changing gas type” section of the present instructions. Butane-fuelled units : connect unit to 2.6 kg/h pressure reducer. Use two cylinders connected to a 3-way valve ah...
Page 12: Opening And Closing The Hob
Installer’s manual to remove top : 1- remove the pan racks and burners. 2- unscrew the screw(s) on burners (see a and b figures 1 and 2 ). 3- loosen the 2 screws (see c figure 3 ) through the ventilation strip. 4. Lift the hob (figure 4 ). 5- wedge the hob open (see d figure 4 ). When refitting the ...
Page 13: Changing Gas Type
Installer’s manual changing gas type (changing the jets on a gas cooker) hob : lift the air ring up to reveal the injector (see a , figure 1 ). Replace the injectors (see b , figure 1 ) in accordance with table 5 in appendix 0 ( Ø in 1/100 mm). If necessary, the mixer tubes of the lateral burners ma...
Page 14: Changing Gas Type
Installer’s manual ignite all the burners on the hob. After a couple of minutes, reduce to lowest setting. Remove control knob by pulling it off (see g /figure 5 ). G , figure 5 ). - mum. Setting the safety thermocouple (hob) : if the burner goes out, having kept the control knob pushed in for rough...
Page 15: Changing Gas Type
Installer’s manual changing gas type oven jet : l , figure 10 housing (see l , figure 10 ) unscrew the jet and remover with washer. Replace with the new jet and new washer (see appendix 6, table 0), and tighten. Replace burner body, remembering to push it backwards towards the rear of the oven once ...
Page 16: Changing Gas Type
Installer’s manual comissioning (fine tuning) oven burner : ignite the oven to gas mark 10. Wait for 15 minutes to reach temperature and then reduce to minimum setting, and remove the control knob (see m , figure 14 ). M , figure 14 ). The hole allowing access for the screwdriver is located behind g...
Page 17: Electric Connection
Installer’s manual the cooker must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations. This manual will be handed over to the user after installation. Before connection, check : that the electrical supply of the system is compat...
Page 18: Servicing / Repairs
Installer’s manual greasing gas valve (hobs and ovens) : the valve may lose its grease through use. It is therefore necessary to grease the valve in order to make it leaktight and facilitate turning. 1 - shut off the valve and / or the main electrical supply of the unit. 2 - take out the knob corres...
Page 19: Electric Circuit Diagrams
Installer’s manual 1 2 l n a a 1 2 3 4 6 5 1 2 3 4 5 6 b s1 x le n2 n1 l3 l2 l1 p2 p1 p3 4 3 1 2 5 h4 h1 th tl sce1_005/a l mr x1 s r14 r16 for references and descriptions of the various components refer to table 9 in appendix 0 n ote: ignition controller terminal lugs not in use are to be grounded....
Page 20: Electric Circuit Diagrams
Installer’s manual le n2 n1 l3 l2 l1 n2 n1 l3 l2 l1 p2 p1 p3 4 3 1 2 5 sce1_007/a h4 h1 th tl l mr x1 s r15 m r14 n2 n1 l3 l2 l1 le 2 s p1 h 3 1 4 p3 p1 p2 2 1 3 4 5 2 s p1 h 2 s p1 h 2 4 4a p1 p2 pilot 4a 4 2 s1 s2 s h 2 s p1 h rv1 ’ (simple) 3 1 4 p3 p1 p2 2 1 3 4 5 2 s p1 h 2 s p1 h p3 p1 p2 p3 p...
Page 21: Gas Circuit
Installer’s manual 65.033018 65.080005 1,5 kw = 65.064007 3,0 kw= 65.064007 4,0 kw= 65.064007 5,0 kw= 65.064007 65.39895 65.226006 88.064012 65.330006 65.640004 65.330008 65.640006 65.330007 65.330005 65.640003 65.640005 65.330008 65.51110 65.640004 65.330006 65.32638 for references and descriptions...
Page 23: Lacanche Range Cooker
Lacanche range cooker cluny user’s manual important it must be installed in accordance with the applicable regulations and standards in an adequately ventilated room. Installer. Engineer. Warranty the warranty is stated on the sales contract. Please contact your approved dealer if any work has to be...
Page 24: User’S Manual
This range has the marking, i.E. It meets the essential requirements of the euro- pean safety directives to which it is subject. Cautions —————————————————————————————————————25 gas flame hob —————————————————————————————————————27 heating plate —————————————————————————————————————29 ceramic hob ——...
Page 25: Caution
User’s manual this appliance is not for use by children. If unfamiliar with this appliance, use should be overseen by a competent person who has read all the relevant information. Failure to do so will cause irreversible damage to the steel walls of the cooker. Never store flammable products in the ...
Page 27: Gas Hob
User’s manual highly valued by chefs because of their fast heating and ease of use, gas flame burners have always been traditional heat sources for cooking in large kitchens. Other heat sources have appeared in recent years but just as many users still prefer gas. It offers many advantages; gas prov...
Page 28: Gas Hob
User’s manual gas hob use : simultaneously press in and turn the burner dial anti-clockwise to setting . Press the ignition button while maintaining pressure on burner dial for about 20 seconds to ignite burner and initialise safety thermocouple. A reduced flowrate position identified by the mark pr...
Page 29
User’s manual the simmer plate is an enamelled cast iron plate heated by a high-power gas burner. It can be used as a work surface and several saucepans can be placed on it at the same time. Using the traditional hob (simmer plate) is ideal for cooking larger pots (jam, pans, fish & ham nettles) or ...
Page 30: Radiant Electric Hob
User’s manual the principle of the ra diant electric hob is relatively simple. It involves placing a heat source, generally an electric element, underneath a glass-ceramic surface, that is capable of withstanding high temperatures. Radiant hotplates provide very fast temperature increases and contro...
Page 31: Caution :
User’s manual double-circuit hob (ring b, 1000/ 2100 w & ring c, 1400/ 2200 w) : set the heating power controller to position 10 then, when the elements is red- hot, reduce the heat to the position required for cooking. To obtain maximum power from the double element, set the knob to the max positio...
Page 33
User’s manual designed to help you enjoy the best performance from your ovens. To ensure you use the oven under optimal conditions and to its best advantage please read the following recommendations which will undoubtedly improve your understanding of the principles of oven cooking. An oven cooks an...
Page 34: Gas Oven
User’s manual the gas oven is a high temperature oven with a minimum temp of 160 °c, and a strong bottom heat. The strong bottom heat is useful for joint roasting (e.G. Poraties); it is vital to turn food during the cooking process. We recommend to use of electric ovens for dishes that have to be co...
Page 35: Gas Oven
User’s manual gas oven useful hints : see paragraph “recommendations before using ovens” item temperature °c / gas oven 1 160 °c 2 165 °c 3 180 °c 4 195 °c 5 210 °c 6 225 °c 7 240 °c 8 255 °c 9 270 °c 10 285 °c the gas oven marks on you range do not correspond to english gas marks. The following tab...
Page 36: Static Electric Oven
User’s manual static electric oven static electric ovens are simple to use and are ideal general purpose ovens. The static electric oven has three heating elements and can be used as both an oven and a grill. The static electric oven is specially recommended for dry pastries such as almond biscuits,...
Page 37: Convection Electric Oven
User’s manual forced convection ovens have many advantages, the main benefit being that identical or different dishes can be cooked evenly at several levels. It is therefore particularly suitable for cooking cakes, pastries, viennese bread or flaky pastry. Air circulation is achieved by using one or...
Page 38: Caution
User’s manual do not use a steam cleaner to clean the range. Gas hobs : the burners are made in two parts in order to facilitate cleaning. Clean them separately,. Burner caps are made of solid brass. Use a special brass-cleaning product (e.G. Miror ® or brasso ® ) and a soft cloth. If the product ru...
Page 39: Cleaning And Maintenance
User’s manual stainless steel bodied cookers : use special stainless steel cleaners (zip inox®, johnson inox®, ppz inox®, for instance). Do not use abrasive cleaners. Stainless-steel hop : the entire hob is pressed or comprises pressed recesses for easy cleaning and improved hygiene (no water trap)....
Page 40: Cleaning And Maintenance
User’s manual c aution use non chlorinated cleaners to clean this unit. Carefully read the precautions and recommendations for applying the products you use to clean and maintain the range. Follow the instructions for use. If you have a convection oven, clean the back wall protecting the turbine at ...
Page 41
User’s manual government order no. 2005-829 dated 20 july 2005 relative to the composition of electrical and electronic equipment and the elimination of waste resulting from such equipment implementing european directives 2002/95/ec and 2002/96/ec. Electrical and electronic equipment (eee) and waste...