Lacanche CORMATIN LCF 731 CT User Manual

Manual is about: Range Cooker

Summary of CORMATIN LCF 731 CT

  • Page 1

    Lg 731 g/ e/ ct - lg 741 g/ e/ ct lcf 731 g/ e/ ct - lvtr 741 e/ ct lacanche range cooker cormatin cormatin - ft 120a - gb - rév 07 - modifié le : 07/10/2013 1/44.

  • Page 2

    Technical data —————————————————————————————————————————3 installer’s manual 9 installation / posioning —————————————————————————————————————————11 gas connection —————————————————————————————————————————13 opening and closing the hob —————————————————————————————————————————14 changing gas type ———...

  • Page 3

    Installer’s manual gas connection : tube 15/21, 1/2” gas thread, on male coupling cormatin classic and traditional : gas hobs the height of the cooker is adjustable between 900 and 916 mm. Electric connection, on terminal block at the rear of the appliance technical data 350 55 d c a c c d b 350 55 ...

  • Page 4

    Installer’s manual technical data d c t 55 350 gas oven : enamelled sheet metal. Dimensions l x h x p : 530 mm x 305 mm x 455 mm, 74 litre. 3 shelf levels with 70 mm spacing in between. Thermostatically controlled oven with thermocouple. Electric push button ignition. Power : 4000 w – supply 230 v 1...

  • Page 5

    Installer’s manual technical data accessories : gas oven : one roasting tray. One oven rack. Electric oven : one roasting tray. One oven rack. Pressures and hourly consumption : appliance gas supplying can be switched, please refer to rating plate and marking at the rear of the appliance (o, t, a, b...

  • Page 6

    Installer’s manual technical data electric connection, on terminal block at the rear of the appliance cormatin electric radiant hob cormatin : electric radiant hob - 4 radiants rings of different sizes and power under a 6 mm glass-ceramic surface (rings a, b, table 2 in appendix 0). Power : 8400 w –...

  • Page 7

    Installer’s manual technical data static electric oven : enamelled sheet metal. Dimensions l x h x p : 530 mm x 305 mm x 455 mm, 74 litre. 3 shelf levels with 70 mm spacing in between. Thermostatically controlled roof and base heating elements, safety thermostat. Fitted with an electric grill (2850 ...

  • Page 9: Lacanche Range Cooker

    Lacanche range cooker cormatin installer’s manual appliances must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations. This manual should be handed over to the user after installation. Cormatin - ft 120a - gb - rév 07 - modifié l...

  • Page 11: Installation / Positioning

    Installer’s manual caution : the purchaser undertakes to install or arrange for his/her equipment to be installed in a workmanlike manner and in accordance with the applicable regulations and standards. Never attempt to lift the cooker by holding the hand rails. This will damage the cooker and inval...

  • Page 12: Installation/ Positioning

    Installer’s manual installation/ positioning this feature is particularly recommended for built-in ovens as it ensures a 50 mm gap between the appliance and the wall. It also increases the depth of the hob to 722,5 mm. Product code : ds 700. A shut-off valve must be install and accessible close to t...

  • Page 13: Gas Connection

    Installer’s manual recommendations : ensure that the oven is set to the type of gas used (see label on the gas connector). To the “changing gas type” section of the present instructions. Butane-fuelled units : connect unit to 2.6 kg/h pressure reducer. Use two cylinders connected to a 3-way valve ah...

  • Page 14: Opening And Closing The Hob

    Installer’s manual to remove top : 1- remove the pan racks and burners. 2- unscrew the screw(s) on burners (see a and b figures 1 and 2 ). 3- loosen the 2 screws (see c figure 3 ) through the ventilation strip. 4. Lift the hob (figure 4 ). 5- wedge the hob open (see d figure 4 ). When refitting the ...

  • Page 15: Changing Gas Type

    Installer’s manual changing gas type (changing the jets on a gas cooker) hob : lift the air ring up to reveal the injector (see a , figure 1 ). Replace the injectors (see b , figure 1 ) in accordance with table 5 in appendix 0 ( Ø in 1/100 mm). If necessary, the mixer tubes of the lateral burners ma...

  • Page 16: Changing Gas Type

    Installer’s manual ignite all the burners on the hob. After a couple of minutes, reduce to lowest setting. Remove control knob by pulling it off (see g /figure 5 ). G , figure 5 ). - mum. Setting the safety thermocouple (hob) : if the burner goes out, having kept the control knob pushed in for rough...

  • Page 17: Changing Gas Type

    Installer’s manual changing gas type oven jet : l , figure 10 housing (see l , figure 10 ) unscrew the jet and remover with washer. Replace with the new jet and new washer (see appendix 6, table 0), and tighten. Replace burner body, remembering to push it backwards towards the rear of the oven once ...

  • Page 18: Changing Gas Type

    Installer’s manual comissioning (fine tuning) oven burner : ignite the oven to gas mark 10. Wait for 15 minutes to reach temperature and then reduce to minimum setting, and remove the control knob (see m , figure 14 ). M , figure 14 ). The hole allowing access for the screwdriver is located behind g...

  • Page 19: Electric Connection

    Installer’s manual the cooker must be installed in a workmanlike manner in accordance with the instructions in this manual and locally applicable regulations. This manual will be handed over to the user after installation. Before connection, check : that the electrical supply of the system is compat...

  • Page 20: Servicing / Repairs

    Installer’s manual greasing gas valve (hobs and ovens) : the valve may lose its grease through use. It is therefore necessary to grease the valve in order to make it leaktight and facilitate turning. 1 - shut off the valve and / or the main electrical supply of the unit. 2 - take out the knob corres...

  • Page 21: B & B1

    Installer’s manual for references and descriptions of the various components refer to table 9 in appendix 0 n ote: ignition controller terminal lugs not in use are to be grounded. 1 2 3 4 5 l1 l2 l3 n 1 2 3 4 5 6 a b & b1 s1 x1 gas hob + 1 gas oven electric circuit diagrams static electric oven n2 n...

  • Page 22: Electric Circuit Diagrams

    Installer’s manual electric circuit diagrams dual function electric oven l1 t1 l2 t2 l3 t3 l4 t4 km st l1 t1 l2 t2 l3 t3 l4 t4 km c t 5 4 3 2 1 r11 r12 r13 1 4 2 5 3 6 arco3960 p2 p1 p3 4 3 1 2 5 th r11 m h4 a1 km2 a2 a1 km2 a2 tl2 32 31 22 21 12 11 mr l x1 inv sce1_051 radiant electric hob n2 n1 l3...

  • Page 23: Gas Circuit

    Installer’s manual 65.033018 65.080005 1,5 kw = 65.064007 3,0 kw= 65.064007 4,0 kw= 65.064007 5,0 kw= 65.064007 65.39895 65.226006 88.064012 65.330006 65.640004 65.330008 65.640006 65.330007 65.330005 65.640003 65.640005 65.330008 65.51110 65.640004 65.330006 65.32638 for references and descriptions...

  • Page 25: Lacanche Range Cooker

    Lacanche range cooker cormatin user’s manual important it must be installed in accordance with the applicable regulations and standards in an adequately ventilated room. Installer. Engineer. Warranty the warranty is stated on the sales contract. Please contact your approved dealer if any work has to...

  • Page 26: User’S Manual

    This range has the marking, i.E. It meets the essential requirements of the euro- pean safety directives to which it is subject. User’s manual cormatin caution —————————————————————————————————————27 gas hob —————————————————————————————————————29 simmer plate (on traditional hob) ——————————————————...

  • Page 27: Caution

    User’s manual this appliance is not for use by children. If unfamiliar with this appliance, use should be overseen by a competent person who has read all the relevant information. Failure to do so will cause irreversible damage to the steel walls of the cooker. Never store flammable products in the ...

  • Page 29: Gas Hob

    User’s manual highly valued by chefs because of their fast heating and ease of use, gas flame burners have always been traditional heat sources for cooking in large kitchens. Other heat sources have appeared in recent years but just as many users still prefer gas. It offers many advantages; gas prov...

  • Page 30: Gas Hob

    User’s manual gas hob use : simultaneously press in and turn the burner dial anti-clockwise to setting . Press the ignition button while maintaining pressure on burner dial for about 20 seconds to ignite burner and initialise safety thermocouple. A reduced flowrate position identified by the mark pr...

  • Page 31

    User’s manual the simmer plate is an enamelled cast iron plate heated by a high-power gas burner. It can be used as a work surface and several saucepans can be placed on it at the same time. Using the traditional hob (simmer plate) is ideal for cooking larger pots (jam, pans, fish & ham nettles) or ...

  • Page 32: Radiant Electric Hob

    User’s manual the principle of the ra diant electric hob is relatively simple. It involves placing a heat source, generally an electric element, underneath a glass-ceramic surface, that is capable of withstanding high temperatures. Radiant hotplates provide very fast temperature increases and contro...

  • Page 33: Caution :

    User’s manual double-circuit hob (ring b, 1000/ 2100 w) : set the heating power controller to position 10 then, when the elements is red- hot, reduce the heat to the position required for cooking. To obtain maximum power from the double element, set the knob to the max position. Bring the knob back ...

  • Page 35

    User’s manual designed to help you enjoy the best performance from your ovens. To ensure you use the oven under optimal conditions and to its best advantage please read the following recommendations which will undoubtedly improve your understanding of the principles of oven cooking. An oven cooks an...

  • Page 36: Gas Oven

    User’s manual the gas oven is a high temperature oven with a minimum temp of 160 °c, and a strong bottom heat. The strong bottom heat is useful for joint roasting (e.G. Poraties); it is vital to turn food during the cooking process. We recommend to use of electric ovens for dishes that have to be co...

  • Page 37: Gas Oven

    User’s manual item temperature °c / gas oven 1 160 °c 2 165 °c 3 180 °c 4 195 °c 5 210 °c 6 225 °c 7 240 °c 8 255 °c 9 270 °c 10 285 °c the gas oven marks on you range do not correspond to english gas marks. The following table indicates the approximate temperature of the gas settings on your cooker...

  • Page 38: Static Electric Oven

    User’s manual static electric oven static electric ovens are simple to use and are ideal general purpose ovens. The static electric oven has three heating elements and can be used as both an oven and a grill. The static electric oven is specially recommended for dry pastries such as almond biscuits,...

  • Page 39: Dual Function Electric Oven

    User’s manual this oven has two functions: one to set the “static electric oven” mode, and one to set the “electric convection oven” mode. The dual function electric ovens are simple to use. Description : made of sheet with an acid-resistant enamel coating applied at 850°c. The dual function electri...

  • Page 40: Dual Function Electric Oven

    User’s manual dual function electric oven - static mode static electric ovens are simple to use and are ideal general purpose ovens. The static electric oven has three heating elements and can be used as both an oven and a grill. The static electric oven is specially recommended for dry pastries suc...

  • Page 41: Caution

    User’s manual do not use a steam cleaner to clean the range. Gas hobs : the burners are made in two parts in order to facilitate cleaning. Clean them separately,. Burner caps are made of solid brass. Use a special brass-cleaning product (e.G. Miror ® or brasso ® ) and a soft cloth. If the product ru...

  • Page 42: Cleaning And Maintenance

    User’s manual stainless steel bodied cookers : use special stainless steel cleaners (zip inox®, johnson inox®, ppz inox®, for instance). Do not use abrasive cleaners. Stainless-steel hop : the entire hob is pressed or comprises pressed recesses for easy cleaning and improved hygiene (no water trap)....

  • Page 43: Cleaning And Maintenance

    User’s manual c aution use non chlorinated cleaners to clean this unit. Carefully read the precautions and recommendations for applying the products you use to clean and maintain the range. Follow the instructions for use. If you have a convection oven, clean the back wall protecting the turbine at ...

  • Page 44

    User’s manual government order no. 2005-829 dated 20 july 2005 relative to the composition of electrical and electronic equipment and the elimination of waste resulting from such equipment implementing european directives 2002/95/ec and 2002/96/ec. Electrical and electronic equipment (eee) and waste...