Lamona LAM3204 User's Installation Manual - page 4
4_safety instructions
Keep the appliance and its cord out of reach of children
younger than 8 years of age.
Appliances are not intended to be operated by means of
an external timer or separate remote-control system.
Please put the bent up frame side to the
back, in order to support the restposition
when cooking big loads. (Depending on
model)
CAUTION
If the oven has been damaged in transit, do not connect it.
This appliance must be connected to the mains power supply only by a qualified electrician.
In the event of a fault or damage to the appliance, do not attempt to operate it.
Repairs should be performed by a qualified technician only. Improper repair may result in
considerable danger to you and others. If your oven needs repair, contact a LAMONA Service
Centre or your dealer.
Electrical leads and cables should not be allowed to touch the oven.
The oven should be connected to the mains power supply by means of an approved circuit
breaker or fuse. Never use multiple plug adapters or extension leads.
The power supply of the appliance should be turned off when it is being repaired or cleaned.
Take care when connecting electrical appliances to sockets near the oven.
This oven has been designed for the cooking of household foods only.
During use, the oven interior surfaces become hot enough to cause burns. Do not touch the
heating elements or interior surfaces of the oven until they have had time to cool.
Never store flammable materials in the oven.
The oven surfaces become significantly hot when the appliance has been operational for long
periods of time at high temperatures.
When cooking, take care when opening the oven door as hot air and steam can escape rapidly.
When cooking dishes that contain alcohol, the alcohol may evaporate due to the high
temperatures and the vapour can catch fire if it comes into contact with a hot part of the oven.
For your safety, do not use high-pressure water cleaners or steam jet cleaners.
Children should be kept at a safe distance when the oven is in use.
Frozen foods such as pizzas should be cooked on the Big grid. If the baking tray is used, it may
become deformed due to the great variation in temperatures.
Do not pour water into the oven base when it is hot. This could cause damage to the enamel
surface.
The oven door must be closed during cooking.
Do not line the oven base with aluminium foil and do not place any baking trays or tins on it. The
aluminium foil blocks the heat, which may result in damage to the enamel surfaces and cause
poor cooking results.