Electric cruise line single broiler w/ cabinet base clb36-1-400v clb36-1-440v installation and operation instructions 2m-w1256 rev. A 1/2/2009 clb36-1-440v.
2 these symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance. Retain this manual for future reference notice using any part other than genuine star factory supplied parts relieves the manufacturer of all l...
3 table of contents chapter page 1. Table of contents ............................................................................... 3 2. Read first ................................................................................................. 4 3. Unpacking.........................................
4 important read first important caution: the broiler weighs 370 lbs. (167.83 kg). For safe handling, installer should obtain help as needed, or employ appropriate materials handling equipment (such as a forklift, dolly, or pallet jack) to remove the unit from the skid and move it to the place of in...
5 important read first important warning: keep water and solutions out of controls. Never spray or hose control console, electrical connections, etc. Caution: most cleaners are harmful to the skin, eyes, mucous membranes and clothing. Precautions should be taken to wear rubber gloves, goggles or fac...
6 unpacking 3.1 receiving the broiler upon receipt, check for freight damage, both visible and concealed. Visible damage should be noted on the freight bill at the time of delivery and signed by the carrier's agent. Concealed loss or damage means loss or damage, which does not become apparent until ...
7 installation danger: this appliance must be grounded at the terminal provided. Failure to ground the appliance could result in electrocution and death. Warning: installation of the unit must be done by personnel qualified to work with electricity. Improper installation can cause injury to personne...
8 initial start up 5.1 pre-power on initial start-up before the initial use of the broiler, the unit must be wiped down thoroughly with a dry rag, to remove any oils used in manufacturing. Also the unit must be thoroughly allowed to dry itself out. This is done be setting the thermostat to 350 °. Al...
9 cleaning 7.1 after each meal cleaning warning: keep water and solutions out of controls. Never spray or hose control console, electrical connections, etc. Caution: most cleaners are harmful to the skin, eyes, mucous membranes and clothing. Precautions should be taken to wear rubber gloves, goggles...
10 troubleshooting 9.1 symptoms what follows is a chart of symptoms and possible causes to aid in diagnosing faults with the oven. Refer to the symptoms column to locate the type of failure then to the possible cause for the items to be checked. To test for a possible cause, refer to the test sectio...
11 parts list clb36-1-400v & clb36-1-440v fig no. Part no. Qty description 1 nla 1 body 2 j9-clb-226 1 pan - broiler 3 1m-72602-04 44 gskttpehitmp1/2x1/16x10yd 4 j9-clb-225 1 switch panel - clb 5 2e-30304-32 2 swt 2 heat 25 amp, comes with #36 6 j9-clb-319 1 rack adjustment - broiler 7 2c-20111-09 4...
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17 wiring diagram.
Star manufacturing 10 sunnen drive, st. Louis, mo 63143 u.S.A. (800) 807-9054 (314) 781-2777 parts & service (800) 807-9054 www.Star-mfg.Com.
