1. DL manuals
  2. Lang
  3. Convection Oven
  4. ECOH-PT
  5. Installation And Operation Instructions Manual

Lang ECOH-PT Installation And Operation Instructions Manual

Manual is about: ELECTRIC HALF SIZE COMPUTERIZED CONVECTION OVEN

Summary of ECOH-PT

  • Page 1

    Electric half size computerized convection oven ecoh-pt, rcoh-pt installation and operation instructions 2m-w495 rev. C 2/6/12 ecoh-pt il1453.

  • Page 2

    These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance. For your saftey do not store or use gasoline or other flammable vapors and liquids in the vicintiy of this or any other appliance. Post in promin...

  • Page 3

    3 problems, questions or concerns before you proceed consult you authorized lang service agent directory or call the lang technical service & parts department at 314-678-6315. Notice service on this or any other lang appliance must be performed by qualified personnel only. Consult your lang authoriz...

  • Page 4

    4 specifications model height x width x depth clearance from weight (without optional stand) combustible surface installed shipping freight class ecoh 5.3” x 30.” x 5.3” side:6”, back: 6”, floor: 6” 85 lbs. 5lbs 85 64mm x 766mm x 643mm (84 kg) (0 kg) 30.2” 766mm 25.3” 643mm 53.3” 1353mm 25.3” 642mm ...

  • Page 5

    5 equipment description exterior construction the top, front, back, and sides are constructed of stainless steel with an aluminized bottom. The oven exterior dimensions are: 30” (76. Cm) wide, 5.5” (74.3 cm) high, 6.5” (67.3 cm) deep. The oven door comes standard with a high temperature insulated wi...

  • Page 6

    6 unpacking receiving the oven upon receipt, check for freight damage, both visible and concealed. Visible damage should be noted on the freight bill at the time of delivery and signed by the carrier’s agent. Concealed loss or damage means it does not become apparent until the merchandise has been u...

  • Page 7

    7 installation leg installation 4” legs are available for single countertop installations. Single and double deck installations require 6” or 8” stand installation, casters may also be used in certain situations. To install the 4” legs, place some cardboard on the floor and gently tip the unit onto ...

  • Page 8

    8 installation continued ventilation and clearances standard minimum clearance from combustible construction is as follows. 4” from side 4” from back 6” from floor • these ovens may be set directly, without legs, on a curbed base or non-combustible floor. • if the oven is set without legs on a non-c...

  • Page 9

    9 8 4 1 5 6 8 8 10 11 1 12 5 4 7 7 6 8 8 8 8 9 insert bearings (items "5") into the hinges (items "1" & "2") as shown then ream with a .508 reamer. Ecoh hinge relpacement kit pn: q9-50313-030 item no. Qty. Part no. Description 50313-031 hinge pin weldment eh-267 eh hinge cover 70201-19 70201-01 2010...

  • Page 10

    0 initial start up pre-power on after the oven is installed and connected to power, prior to turning on, verify the following • the door opens and closes freely • all racks are in the oven correctly • all packing materials have been removed from the inside of the oven power on once the oven has been...

  • Page 11

    General operation & programming convection ovens constantly circulate air over and around the product. This strips away the thin layer of moisture and cool air from around the product allowing heat to penetrate more quickly. Always weigh your product. This will give you a more consistent size, color...

  • Page 12

    Caution general operation & programming cont. Loading here are some things to remember when loading your oven. • when loading and unloading the oven, stage products and racks so the oven door is opened for the least amount of time. • be sure that racks are level within the oven. • bent or warped pan...

  • Page 13

    3 record y our menus here before entering y our program. Record your specific menu items using the table below , prior to entering them into your units program. Keep for your records. Appetizer a appetizer b 3 appetizer c 4 appetizer c, option 5 apple 6 bagel a 7 bagel b 8 bagel c 9 baked potato 0 b...

  • Page 14

    4 platinum programming cancel up down on/off light function keys function buttons lcd screen il1477 platinum programing when using the platinum control panel follow these simple steps. Function keys: are active when selecting an op- tion that is displayed on the lcd screen. Function buttons: cancel:...

  • Page 15

    5 cancel up down on/off light ® ◄ manual mode ◄ recipe mode ◄ programming time date temp status :00 0/0/0 35 standby cancel up down on/off light ◄ display product ◄ timer only ◄ set time / date ◄ program computer time date temp status :00 0/0/0 35 standby cancel up down on/off light enter access cod...

  • Page 16

    6 cancel up down on/off light select product temp 00 use ▲▼ keys to select pie a tier ◄ accept ◄ enter cancel up down on/off light select tier cook time 00:45:00 use ▲▼ keys to select pie a tier temp: 30°f ◄ accept ◄ enter cancel up down on/off light select cooking curve 000% use ▲▼ keys to select p...

  • Page 17

    7 cancel up down on/off light continue to next tier yes no use ▲▼ keys to select pie a tier temp: 30°f time: 00:45:00 fan: hi rate: 00% ccurve: 80% ◄ accept ◄ enter step 15 continue to next tier the cursor automatically appears on no. Select enter or accept to end programming or move the curser ▲▼ t...

  • Page 18

    8 maintenance • oven interiors should be wiped down daily and thoroughly cleaned weekly using warm water and mild deter- gent. Do not use caustic cleaners. • the appliance should be thoroughly checked at six-monthly intervals by a qualified technician (heating unit, mechanical stability, corrosion.....

  • Page 19

    9 troubleshooting symptoms & possible causes the following are charts of symptoms and possible causes to aid in diagnosing faults with your unit. Refer to the symptoms column to locate the type of failure then to the possible cause for the items to be checked. To test for a possible cause refer to t...

  • Page 20

    0 %5 %5 %5 %5 %5 %5 / / / / / % & ' 32/(7(50,1$/%/2&. *5281' /8* '225 6:,7&+ 1& 12 & +,/,0,7 ',6&67$7 9$& 12 & 1& 77 7 3 0 63((' 6:,7&+ /2 +,*+ : 72%5($.(5 72%5($.(5 5$1*(723:,5(60867%( &211(&7(',129(1&21752/$5($ ,03257$17 +($7(/(0(17 7+(50267$7 +($76:,7&+ 02725 3,/27/$03 &217$&725 32:(56:,7&+ 63(('...

  • Page 21

    L2 1 2 3 l3 l1 c 24 pole terminal block a b d br2 br3 br1 11 a b c d dwg. No: sheet of dwn. Date : dwn. By : chk. By : description: conv oven 7500 watt-pt controls-rt3o range top-480v 1 company manufacturing 2m-61127-10 rev: 1 c 1 cad file : from acad chk. Date : rev. By : rev. Date : e f g h h g f ...

  • Page 22

    D e e f u s e o p t i o n a l f u s e hi motor d c contactor #2 24 pole terminal block b xfmr wired for 208volts to change to 240v disconnect red 208 lead & connect blue 240 lead to term. Block do not connect both control front & display steam backup switch backup switch backup tstat backup relay f ...

  • Page 23

    3.

  • Page 24

    31 1 8 2 3 4 5 6 7 15 23 25 24 26 19 20 21 22 17 18 16 29 30 see door assembly 28 27 see body assembly see controller assembly see panel assembly sk2320 rev. B 6/1/2009 ecoh complete assembly 10 11 12 9 13 14.

  • Page 25: Parts List

    Model no: ecoh & rcoh, ap, pp & pt controls commercial & marine half size economy convection oven parts list june 17, 2010, rev c important: when ordering, specify voltage or type gas desired page include model and serial number of some items are included for illustrative purposes only and in certai...

  • Page 26: Parts List

    Model no: ecoh & rcoh, ap, pp & pt controls commercial & marine half size economy convection oven parts list may 11, 2011, rev c important: when ordering, specify voltage or type gas desired page include model and serial number of some items are included for illustrative purposes only and in certain...

  • Page 27

    16 15 9 10 11 12 13 14 2 3 4 5 6 7 8 17 18 19 1 sk2325 rev. A 1/9/2008 ecoh body assembly.

  • Page 28: Parts List

    Model no: ecoh & rcoh, ap, pp & pt body panels commercial & marine half size economy convection oven parts list june 12, 2010, rev c important: when ordering, specify voltage or type gas desired page include model and serial number of some items are included for illustrative purposes only and in cer...

  • Page 29

    Sk2321 rev 10/2/2007 ecoh, rcoh door assembly 5 6 4 3 2 1 10 8 11 12 11 10 5 7 8 9 marine application.

  • Page 30: Parts List

    Model no: ecoh & rcoh, ap, pp & pt door assembly commercial & marine half size economy convection oven parts list june 17, 2010, rev c important: when ordering, specify voltage or type gas desired page include model and serial number of some items are included for illustrative purposes only and in c...

  • Page 31

    Sk2324 rev. A 6/21/2010 ecoh-pp purple plus controller ecoh-pt & rcoh-pt platinum controller 7 9 11 11 12 6 7 6 5 5 3 3 8 8 2 2 1 10 1 4 10

  • Page 32: Parts List

    Model no: ecoh & rcoh, pp & pt control assembly commercial & marine half size economy convection oven parts list june 21, 2010, rev c important: when ordering, specify voltage or type gas desired page include model and serial number of some items are included for illustrative purposes only and in ce...

  • Page 33

    1 22 21 2 3 4 8 7 6 9 10 14 18 19 15 12 5 11 9 17 16 13 20 sk2323 rev. A 7/6/2010 ecoh pp/pt controller panel.

  • Page 34: Parts List

    Model no: ecoh & rcoh, pp & pt control panel assembly commercial & marine half size economy convection oven parts list june 16, 2011, rev c important: when ordering, specify voltage or type gas desired page include model and serial number of some items are included for illustrative purposes only and...

  • Page 35

    4.

  • Page 36

    Star international holdings inc. Company star - holman - lang - wells - bloomfield - toastmaster 10 sunnen drive, st. Louis, mo 63143 u.S.A. (314) 678-6303 www.Star-mfg.Com.