Rachel Allen RA-HM 1 Instructions And Guarantee - Fitting The Beaters /
5
Fitting the Beaters /
Dough Hooks
• Ensure the appliance is unplugged from the
power socket.
• Set the Speed Control Switch to “0”.
• Insert the beaters / dough hooks one at a time
into the slots on the underside of the mixer.
Push until the beaters / dough hooks click into
place.
PLEASE NOTE: The beater/dough hook
which has the metal ring on its leg must
only be inserted in the LARGE hole on the
underside of the Mixer. The beater/dough
hook without the metal ring on its leg
must be inserted in the small hole on the
underside of the mixer.
• Never use the beaters and dough hooks
together.
Selecting the Speed
Speed Selection Guide
1. For blending dry ingredients, and folding
whipped egg whites and cream into mixture.
Dough hooks: butter, potatoes
2. For stirring gravies, sauces and mashing
vegetables.
3. For blending together shortening and sugar,
mixing cake batter, mixes or puddings.
4. For preparing icing.
5. For beating whole eggs, whipping cream,
evaporated milk and egg whites.
Short-time Operation
The appliance is designed to process average
domestic quantities of food; it can be operated
without interruption for a maximum of 10 minutes
with beaters or 5 mimutes with dough hooks,
then it should be allowed to cool down to room
temperature before using again.
Your Hand Mixer
Congratulations on the purchase of your Rachel
Allen Hand Mixer.
Before using your new Hand Mixer, it is important
that you read and follow the instructions in this
Instruction manual, even if you feel that you are
quite familiar with this type of appliance. Find
a safe place to keep this manual handy for future
reference. Attention is particularly drawn to the
section dealing with “Your Safety”.
This appliance has been designed to operate
from a standard domestic power outlet. It is not
intended for industrial or commercial use.
Before First Use
• Carefully unpack the hand mixer and remove
all packaging material.
• Before using the hand mixer for the first time,
clean the beaters & dough hooks in warm
soapy water, rinse and dry thoroughly before
use.
Control Buttons
Speed Control:
0: Stop
1: Slow … 5: Very fast
Turbo Button:
For a short high-speed burst; press and release
(Pulse action)
Dough Hooks & Beaters Eject Button:
To detach the dough hooks / beaters, press the
Eject button. The Eject button will not work if the
speed is not at “0” position.
Eject button
Speed control switch
Turbo button