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- Classic 110
- User's Manual & Installation Instructions
Rangemaster Classic 110 User's Manual & Installation Instructions
Summary of Classic 110
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Rangemaster 110 gas britain’s no.1 range cooker user guide & installation instructions.
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Rangemaster cookware our range cookers are well known for providing the best possible cooking performance and years of faithful service. However, a great cooker alone cannot guarantee perfect results every time. The other vital ingredients are of course enthusiasm and quality cookware. We offer cook...
Page 3: Contents
I contents 1. Before you start... 1 installation and maintenance 1 peculiar smells 1 if you smell gas 1 ventilation 1 personal safety 1 cleaning 2 2. Cooker overview 3 glass lid 3 hotplate burners 4 the griddle 5 warmer 5 the grill 6 the ovens 7 the clock 9 accessories 11 main oven light 12 storage ...
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Ii.
Page 5: 1. Before You Start...
1 thank you for buying this cooker. It should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start, particularly if you have not used a gas cooker before. N n this appliance is designed for domestic cooking only....
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2 cooking high moisture content foods can create a ‘steam burst’ when the oven door is opened. When opening the oven stand well back and allow any steam to disperse. Always keep combustible materials, e.G. Curtains, and flammable liquids a safe distance away from your cooker. Artno.324-0001 steam bu...
Page 7: 2. Cooker Overview
3 artno.212-0002 - 110 classic ceramic front view o o o a b c d e f g 2. Cooker overview the 110 gas cooker (fig.2-1) has the following features: a. Glass lid b. 5 hotplate burners including a warmer c. A control panel d. A grill e. Left-hand autogas oven f. Right-hand autogas oven g. A storage draw...
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4 artno.311-0002 pan with rim hotplate burners the drawing by each of the central knobs indicates which burner that knob controls. Each burner has a flame supervision device (fsd) that prevents the flow of gas if the flame goes out. When the igniter button is pressed in, sparks will be made at every...
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5 0 s 1 2 3 4 5 6 7 8 9 0 0 0 0 0 0 0 s 1 2 3 4 5 6 7 8 9 0 o o o 0 s 1 2 3 4 5 6 7 8 9 0 0 0 0 0 0 0 s 1 2 3 4 5 6 7 8 9 0 o o o the griddle the griddle fits the left-hand pan support, front to back (fig.2-9) . It is designed for cooking food on directly. Do not use pans of any kind on it. The grid...
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6 the grill n n before using the grill for the first time turn on the grill and run for 30 minutes with the grill pan in position, pushed fully back, and the grill door open. Make sure the room is well ventilated to the outside air, by opening windows or turning on a cooker hood for example. Open th...
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7 the ovens the clock must be set to the time of day before the left- hand oven will work. See the following section on ‘ the clock’ for instructions on setting the time of day. References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance. Both ovens are gas ovens...
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8 n n whole poultry should not be cooked on ‘s’. Chicken casseroles are fine. Casseroles must be brought to boiling point on the hotplate immediately before ‘s’ cooking. Do not stuff poultry and rolled joints before cooking. The stuffing should be cooked separately. Poultry and pork should be cooked...
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9 the clock you can use the timer to turn both ovens on and off. The clock must be set to the time of day before the ovens will work. Setting the time of day the 6-button lcd clock is shown in fig.2-24 . When the clock is first connected the display flashes ( 0.00 ) and ( g ) alternately. Press and ...
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10 auto is showing, but you want to reset to manual cooking to return to manual cooking from any automatic setting, the ‘cook period’ must be cancelled. Press and hold the [ e ] button and then press the [ –] button until the display reads ( 0.00 ). Press the [ b ] button to return to manual cooking...
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11 artno.320-0013 removing the shelf 3 artno.320-0014 handyrack on lh door artno.320-0015 fitting the handyack 1 fig.2-43 fig.2-44 artno.320-0016 fitting the handyrack 2 fig.2-45 artno.320-0011 removing the shelf 1 artno.320-0012 removing the shelf 2 fig.2-40 fig.2-41 fig.2-42 accessories oven shelv...
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12 main oven light press the appropriate button to turn the light on (fig.2-46) . If an oven light fails, turn off the power supply before changing the bulb. See the ‘troubleshooting’ section for details on how to change the bulb. Storage the bottom drawer is for storing oven trays and other cooking...
Page 17: 3. Cooking Tips
13 3. Cooking tips tips on cooking with the timer if you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking...
Page 18: 4. Cooking Table
14 4. Cooking table artno.050-0019 - albertine sc - shelf position 1 2 3 4 5 the oven control settings and cooking times given in the table below are intended to be used as a guide only . Individual tastes may require the temperature to be altered to provide a preferred result. Food is cooked at low...
Page 19: 5. Cleaning Your Cooker
15 artno.311-0032 burner layout fsd a b artno.311-0033 wok burner details fsd a b artno.311-0016 fitting the burner inner head a b fig.5-1 fig.5-2 fig.5-3 fig.5-4 a – cap, b – head, c – notch, d – base, e – electrode a – inner burner cap, b – outer burner cap c – inner burner head, d – outer burner ...
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16 artno.330-0003 - grill pan w handle pulled forwards fig.5-5 the griddle always clean the griddle after use. Allow it to cool completely before removing. Immerse the griddle plate in hot soapy water. Use a soft cloth or, for stubborn stains, a nylon washing up brush. Note: if the griddle is washed...
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17 ovens cleaning is easier if carried out while the oven is still warm. Before cleaning, cover the burner to prevent the burner holes becoming blocked. The inside of the oven and inner door panel can be cleaned using an approved cleaner (table 5-1) . Take care not to disturb the oven thermostat tem...
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18 hotplate part finish recommended cleaning method hob top enamel or stainless steel hot soapy water, soft cloth. Any stubborn stains remove gently with a nylon scourer. Griddle plate (some models only) non-stick surface allow to cool. Wash in hot soapy water. Do not use abrasive cleaners/scourers....
Page 23: 6. Troubleshooting
19 what cleaning materials are recommended for the cooker? See the ‘cleaning’ section for recommended cleaning materials. N n never use caustic or abrasive cleaners as these will damage the surface. If there is an installation problem and i don’t get my original installer to come back to fix it who ...
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20 oven not coming on is the power on? Is the clock illuminated? If not, there may be something wrong with the power supply. Is the cooker supply on at the isolator switch? Has the time of day been set? Is the key symbol [ f ] showing in the display to signify that the oven is locked? See the ‘clock...
Page 25: 7. Installation
Installation check the appliance is electrically safe and gas sound when you have finished. 21 dear installer before you start your installation, please complete the details below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily. Safety ...
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Installation check the appliance is electrically safe and gas sound when you have finished. 22 checking the parts: location of cooker the cooker may be installed in a kitchen/kitchen diner but not in a room containing a bath or shower. This appliance is designed for domestic cooking only. Use for an...
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Installation check the appliance is electrically safe and gas sound when you have finished. 23 allow sufficient clearance for the lid to open fully wall finish should not overhang the side trim 130 mm artno.110-0069 - 110df - lidded min spacings 75 mm min 75 mm min 650 mm min 905 mm min 930 mm max a...
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24 cooker forward and remove the front half of the polystyrene base (fig.7-5) . Repeat from the back and remove the rear half of the polystyrene base. Lowering the two rear rollers to adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting...
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25 levelling you are recommended to use a spirit level on a shelf in one of the ovens to check for level. Place the cooker in its intended position taking care not to twist it within the gap between the kitchen units as damage may occur to the cooker or the units. The front feet and rear rollers can...
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26 pressure testing the gas pressure can be measured at one of the hotplate burner injectors (not the wok burner). Lift off a burner head. Fit the pressure gauge to the injector. Turn on and light one of the other hotplate burners. Turn on the control knob for the burner with the pressure gauge fitt...
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27 artno.350-0012 - securing the plinth fig.7-14 final checks hotplate check check each burner in turn (refer to the ‘hotplate burners’ section at the front of the instructions). Grill check turn on the grill and check that the grill heats up. Oven check set the clock as described earlier in the ins...
Page 32: 8. Circuit Diagram
28 8. Circuit diagram l n e or y br br br br br br br v br w y y r or or w b b y or b br br b y br b b v br b b r b b br br br y y y r b b b r r b b a1 a2 b1 b3 c d1 f a3 g a4 d2 a5 b2 b4 h key the connections shown in the circuit diagram are for single-phase. The ratings are for 230 v 50 hz. Code c...
Page 33: 9. Technical Data
29 9. Technical data this cooker is designed for use on either: • natural gas (cat i2h) at 20 mbar or • lp gas (cat i3+) butane 29 mbar / propane 37 mbar note: the natural gas and lp gas versions of these cookers are different models and cannot be converted from one gas family to the other. Installe...
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30 notes.
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Consumer service if you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please telephone 0870 789 5107. Consumer service lines open: monday to thursday 8am–6pm friday 8am–5pm saturday 9am–1pm warranty your manufacturer warranty covers goods of...
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Britain’s no.1 range cooker clarence street royal leamington spa warwickshire cv31 2ad england tel: +44 (0) 1926 457400 fax: +44 (0)1926 450526 e-mail: consumers@rangemaster.Co.Uk consumer services tel: +44 (0) 870 7895107 www.Rangemaster.Co.Uk for roi enquiries tel: 1850 302 502 registered in engla...