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- Excel 110 Dual Fuel
- User's Manual & Installation Instructions
Rangemaster Excel 110 Dual Fuel User's Manual & Installation Instructions
Summary of Excel 110 Dual Fuel
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Excel 110 dual fuel britain’s no.1 range cooker user guide & installation instructions.
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Rangemaster cookware our range cookers are well known for providing the best possible cooking performance and years of faithful service. However, a great cooker alone cannot guarantee perfect results every time. The other vital ingredients are of course enthusiasm and quality cookware. We offer cook...
Page 3: Contents
I contents 1. Before you start... 1 important! 1 installation and maintenance 1 peculiar smells 1 if you smell gas 1 ventilation 1 personal safety 1 ceramic hotplate care 2 cleaning 3 2. Cooker overview 4 hotplate burners 4 wok burner 5 the wok cradle 5 the ceramic hotplate 6 the griddle 7 the glide...
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Ii.
Page 5: 1. Before You Start...
1 your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start, particularly if you have not used a dual fuel cooker before. Important! N n this appliance is designed for domestic cooking only. Using i...
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2 always be certain that the controls are in the off position when the oven is not in use, and before attempting to clean the cooker. N n when the oven is on, do not leave the oven door open for longer than necessary, otherwise the control knobs may become very hot. N n when using the grill, make su...
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3 artno.324-0001 steam burst n n avoid heating an empty pan. Doing so may damage both the hotplate and pan. Only certain types of glass, glass-ceramic, earthenware or other glazed containers are suitable for hotplate cooking; others may break because of the sudden change in temperature. N n take car...
Page 8: 2. Cooker Overview
4 a b c d e f 2. Cooker overview the 110 dual fuel cooker (fig.2-1) has the following features: a. Four hotplate burners with a wok burner and ceramic multi-zone hotplate b. A control panel c. A glide-out grill d. A multi-function oven e. A slow cook oven f. A fan oven hotplate burners the drawing b...
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5 artno.311-0007 wok stand close-up artno.311-0006 correct wok sizes fig.2-10 fig.2-9 artno.311-0002 pan with rim if, when you let go of the control knob, the burner goes out, then the fsd has not been bypassed. Turn the control knob to the off position and wait for one minute before you try again, ...
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6 the ceramic hotplate the hotplate area on the left-hand side is dual purpose. It can be used either as a ceramic hob to heat a pan in the usual way (fig.2-11) or it can be used to heat the supplied griddle. The rear area, marked with a ring is for cooking with a pan. There are two elements that al...
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7 the griddle the griddle (fig.2-17) is designed to fit securely on the locating pins over the ceramic heating area (fig.2-18). Do not try to use it over one of the gas burners. It will not be securely held and you may damage the non-stick finish. There are two elements that allow either the whole o...
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8 the glide-out grill open the door and pull the grill pan carriage forward using the handle (fig.2-21). The grill has two elements that allow either the whole area of the pan to be heated or just the right-hand half. To heat the whole grill, turn the knob clockwise (fig.2-22). To heat the right-han...
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9 with each function. Remember – not all functions will be suitable for all food types. Multi-function oven functions rapid response the rapid response setting enables you to preheat the oven faster than normal. It uses the fan oven element with additional heat from one of the elements in the top of...
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10 the fan oven the right-hand oven is a fan oven that circulates hot air continuously, which means faster, more even cooking. The recommended cooking temperatures for a fan oven are generally lower than a conventional oven. Note: please remember that all cookers vary so temperatures in your new ove...
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11 multi-function oven the multi-function oven has two controls: a function selector and a temperature setting knob (fig.2-25). Turn the function selector control to a cooking function. Turn the oven temperature knob to the temperature required (fig.2-26). The oven heating light will glow until the ...
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12 once the ‘stop time’ is reached, the beeper sounds. Turn the timer knob to the vertical [] to return to manual cooking. To start and then stop the oven using the timer you cannot set a start time directly – this is set automatically by a combination of the ‘cook time’ and ‘stop time’. Turn the t...
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13 of the knobs. After a few seconds, the display reverts to showing the time of day. The oven can now be used normally. Accessories oven shelves in addition to the flat shelves, your cooker is supplied with a drop shelf (fig.2-41). The drop shelf increases the possibilities for oven shelf spacing. ...
Page 18: 3. Cooking Tips
14 3. Cooking tips tips on cooking with the timer if you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking...
Page 19: 4. Cooking Table
15 4. Cooking table artno.050-0007 oven shelf positions oven shelf positions top (t) centre (c) base (b) the oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred re...
Page 20: 5. Cleaning Your Cooker
16 5. Cleaning your cooker essential information isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. N n never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. N n...
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17 ceramic hotplate daily care first of all, make sure that the heat indicator light is off and that the cooking surface is cool. Apply a small dab of ceramic cleaning cream in the centre of the area to be cleaned. Dampen a clean paper towel and work the cream onto the cooking surface. As a final st...
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18 grill the grill pan and trivet should be washed in hot soapy water. Alternatively, the grill pan can be washed in a dishwasher. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush...
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19 control panel and doors avoid using any abrasive cleaners, including cream cleaners. For best results, use a liquid detergent. The same cleaner can also be used on the doors. Alternatively, use a soft cloth wrung out in clean hot soapy water. You can use the same method for cleaning the control p...
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20 hotplate part finish recommended cleaning method hob top (including burner heads and caps) enamel or stainless steel hot soapy water, soft cloth. Any stubborn stains remove gently with a nylon scourer. Ceramic/induction hob toughened glass hot soapy water; cream cleaner/scourer if necessary. Grid...
Page 25: 6. Troubleshooting
21 hotplate ignition or hotplate burners faulty is the power on? Is the clock illuminated? If not, there maybe something wrong with the power supply. Are the sparker (ignition electrode) or burner slots blocked by debris? Are the burner trim and caps correctly located? See the section on ‘cleaning’....
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22 oven not coming on is the power on? Is the clock illuminated? If not, there may be something wrong with the power supply. Is the cooker supply on at the isolator switch? Has the time of day been set? Is the key symbol [] showing in the display to signify that the oven is locked? See the ‘clock’ ...
Page 27: 7. Installation
23 installation check the appliance is electrically safe and gas sound when you have finished. 7. Installation dear installer before you start your installation, please complete the details below, so that, if your customer has a problem relating to your installation, they will be able to contact you...
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24 installation check the appliance is electrically safe and gas sound when you have finished. 3 pan supports wok cradle artno.000-0009 wok ring, cast griddle grill pan and trivet artno.330-0001 - grill pan 3 flat shelves 1 drop shelf handyrack roasting tin artno.324-0003 handyrack artno.324-0004 ro...
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25 installation check the appliance is electrically safe and gas sound when you have finished. Positioning the cooker fig.7-1 and fig.7-2 show the minimum recommended distance from the cooker to nearby surfaces. The cooker should not be placed on a base. The hotplate surround should be level with, o...
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26 installation check the appliance is electrically safe and gas sound when you have finished. Artno.070-0014 - stability bracket - wall fitting cooker stability bracket floor 3 mm min typical floor mounting cooker outer stability bracket floor wall 3 mm min typical wall mounting stability chain art...
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27 installation check the appliance is electrically safe and gas sound when you have finished. Conversion to another gas if the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these instructions. Levelling you are recommended to use a spirit...
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28 installation check the appliance is electrically safe and gas sound when you have finished. Pressure testing the gas pressure can be measured at one of the hotplate burner injectors (not a wok burner). Lift off a burner head. Fit the pressure gauge to the injector. Turn on and light one of the ot...
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29 installation check the appliance is electrically safe and gas sound when you have finished. Final checks hob check check each cooking zone in turn. Be sure to use pans of the correct size and material. Grill check turn on the grill control and check that the grill heats up. Oven check set the clo...
Page 34: 8. Conversion to Lp Gas
Warning – servicing to be carried out only by an authorised person disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 30 a b c artno.311-0010 injectors fig.8-1 a – jet, b – internal injector, c – external injector 1 2 3 1 2 3 fig.8-2 check the ‘tech...
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Warning – servicing to be carried out only by an authorised person disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 31 pressure testing connect the appliance to the gas supply. The gas pressure can be measured at one of the hotplate injectors (not...
Page 36: 9. Circuit Diagram
32 key the connections shown in the circuit diagram are for single-phase. The ratings are for 230 v 50 hz. 9. Circuit diagram code colour b blue br brown bk black or orange r red v violet w white y yellow g/y green/yellow gr grey artno.081-0011 - 110df - circuit diagram - excel 6 p6 5 p5 4 p4 7 p7 8...
Page 37: 10. Technical Data
33 10. Technical data this cooker is category: catii2h3+. It is supplied set for group h natural gas. A conversion kit from ng to lp is available for the cooker. Installer: please leave these instructions with the user. Data badge location: cooker back, serial number repeater badge below oven door o...
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Consumer service if you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please telephone 0870 789 5107. Consumer service lines open: monday to thursday 8am–6pm friday 8am–5pm saturday 9am–1pm warranty your manufacturer warranty covers goods of...
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Britain’s no.1 range cooker clarence street royal leamington spa warwickshire cv31 2ad england tel: +44 (0) 1926 457400 fax: +44 (0)1926 450526 e-mail: consumers@rangemaster.Co.Uk consumer services tel: +44 (0) 870 7895107 www.Rangemaster.Co.Uk for roi enquiries tel: 1850 302 502 registered in engla...