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- Kitchener 110
- User's Manual & Installation Instructions
Rangemaster Kitchener 110 User's Manual & Installation Instructions
Summary of Kitchener 110
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Classic deluxe / kitchener / professional+/ hi-lite 90 dual fuel user guide & installation instructions built from experience.
Page 2: #myrangemaster
To enter all you have to do is send in photos of your rangemaster kitchen and tell us in one sentence what makes rangemaster the heart of your kitchen? Entries can be posted on our facebook page, instagram or twitter by tagging @rangemasteruk and using #myrangemaster. Or, if you prefer, simply send ...
Page 3: Contents
I hi-lite/classic dl/kitchener/professional+ 90 dual fuel u110108-08 contents 1. Before you start… 1 important! 1 installation and maintenance 1 peculiar smells 1 if you smell gas 1 ventilation 1 personal safety 1 cooker care 2 cleaning 2 2. Cooker overview 3 hotplate burners 3 wok burner 4 the wok ...
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Page 5: 1. Before You Start…
1 this user guide covers a number of different models. Although some of the illustrations will look different to your particular model the functions will be the same. We hope the meaning is clear. Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It ...
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2 n n do not use a steam cleaner on your cooker. Always be certain that the controls are in the off position when the oven is not in use, and before attempting to clean the cooker. N n when the ovens are on, do not open the doors for longer than necessary to insert and remove contents. The control k...
Page 7: 2. Cooker Overview
3 c lassi c deluxe 90 a b c d e the 90 dual fuel cooker (fig. 2.1) has the following features: a. 5 hotplate burners including a wok burner b. A control panel c. A grill or glide-out grill d. A main programmable fan oven (kitchener, hi-lite, professional+) or a multi-function oven (classic deluxe) e...
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4 note: on the classic deluxe, simply push in and turn the control knob. The igniter should spark and light the gas. Keep holding the knob pressed in to let the gas through to the burner for about ten seconds. If, when you let go of the control knob, the burner goes out, then the fsd has not been by...
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5 the wok cradle (optional) the wok cradle is designed to fit a professional 35 cm wok. If you use a different wok, make sure that it fits the cradle. Woks vary very widely in size and shape. It is important that the wok sits down on the pan support – however, if the wok is too small, the cradle wil...
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6 the grill / glide-out grill open the door and pull the grill pan (fig. 2.15) or carriage (fig. 2.16) forward using the handle. The grill has two elements that allow either the whole area of the pan to be heated or just the right-hand half. Adjust the heat to suit by turning the knob. To heat the w...
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7 function use rapid response to quickly heat up the oven defrost to thaw small items in the oven without heat fan oven a full cooking function, even heat throughout, great for baking fanned grilling grilling meat and fish with the door closed fan assisted a full cooking function good for roasting a...
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8 multi-function oven functions (classic deluxe only) rapid response the rapid response setting enables you to preheat the oven faster than normal. It uses the fan oven element with additional heat from one of the elements in the top of the oven. Fan ovens heat up quickly; but the rapid response fea...
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9 operating the ovens fan oven turn the oven knob to the desired temperature (fig. 2.19). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking. Multi-function oven the multi-function oven has two controls: a function sel...
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10 accessories oven shelves – left-hand (main) oven the oven shelves (fig. 2.22) are retained when pulled forward but can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (fig. 2.23). Lift up the front of the shel...
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11 artno.300-0005 2bc minute minder setting e a b artno.300-0005 2bc minute minder setting a b c d the clock the clock must be set to the time of day before the oven will work. The 2-button clock setting the clock 1. Once the cooker is connected and switched on, the display will start to flash. 2. T...
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12 d a b a b artno.311-0004 rshaw 2bc stoppingoven 1 h a b to stop the oven at a specific time of day you have set the required temperature and function mode and you would like the oven to automatically stop. Top tip make a note of the current time so you do not forget. 1. Turn the timer (a) knob to...
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13 c a b c a b to start and stop the oven automatically the timer allows you to automatically start and stop by a combination of the length of the cooking time and the stop time. Giving you the flexibility to cook casseroles etc while you are out. You cannot set the actual start time. 1. Turn the ti...
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14 the 6-button clock you can use the timer (fig. 2.17) to turn the oven(s) on and off. The clock must be set to the time of day before the oven(s) will work. Table 2.1 describes the symbols shown on the digital display. Setting the time of day when the cooker is first connected to the mains, or if ...
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15 artno.302-0002 - 6bc annotated artno.302-0002 - 6bc annotated artno.302-0002 - 6bc annotated artno.302-0002 - 6bc annotated artno.302-0002 - 6bc annotated artno.302-0002 - 6bc annotated artno.302-0002 - 6bc annotated setting a cook end time press and hold the ‘stop time’ [] button (fig. 2.23) an...
Page 20: 3. Cooking Tips
Tips on cooking with the timer if you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking smaller quantities...
Page 21: 4. Cooking Table
17 4. Cooking table artno.050-0007 oven shelf positions oven shelf positions top (t) centre (c) base (b) the oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred re...
Page 22: 5. Cleaning Your Cooker
18 5. Cleaning your cooker essential information isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. N n never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. N n...
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19 artno.331-0003 grill frame out, no pan artno.331-0004 removing the grill frame artno.331-0005 removing the grill rail artno.331-0006 grill pan plan grills the grill pan and trivet should be washed in hot soapy water. Alternatively, the grill pan can be washed in a dishwasher. After grilling meats...
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20 glass fronted door panels the oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘moving the cooker’ section under ‘installation’). Open the oven door slightly and remove the front panel fixing screws from ...
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21 cleaning table cleaners listed (table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate part fi...
Page 26: 6. Troubleshooting
22 hotplate ignition or hotplate burners faulty is the power on? Is the clock illuminated? If not, there maybe something wrong with the power supply. Are the sparker (ignition electrode) or burner slots blocked by debris? Are the burner trim and caps correctly located? See the section on ‘cleaning’....
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23 oven temperature getting hotter as the cooker gets older if turning the temperature down using the oven control knob has not worked, or has only worked for a short time, then you may need a new thermostat. This should be fitted by a service person. An oven light is not working the bulb has probab...
Page 28: 7. Installation
Installation check the appliance is electrically safe and gas sound when you have finished. 24 dear installer before you start your installation, please complete the details below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily. Safety ...
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Installation check the appliance is electrically safe and gas sound when you have finished. 25 checking the parts: location of cooker the cooker may be installed in a kitchen/kitchen diner but not in a room containing a bath or shower. This appliance is designed for domestic cooking only. Use for an...
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Installation check the appliance is electrically safe and gas sound when you have finished. 26 artno.000-0013 90 door clearances 130 mm min artno.090-0009 - 90 2bc cooker min spacings 75 mm min 75 mm min 650 mm min 905 mm min 930 mm max positioning the cooker fig. 7.1 and fig. 7.2 show the minimum r...
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Installation check the appliance is electrically safe and gas sound when you have finished. 27 stability chain cooker outer stability bracket floor wall 3 mm min typical wall mounting artno.070-0014 - stability bracket - wall fitting cooker stability bracket floor 3 mm min typical floor mounting low...
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Installation check the appliance is electrically safe and gas sound when you have finished. 28 conversion to another gas if the appliance is to be converted to another gas do the conversion at this point. See the conversion section of these instructions. Levelling you are recommended to use a spirit...
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Installation check the appliance is electrically safe and gas sound when you have finished. 29 pressure testing the gas pressure can be measured at one of the hotplate burner injectors (not a wok burner). Lift off a burner head. Fit the pressure gauge to the injector. Turn on and light one of the ot...
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Installation check the appliance is electrically safe and gas sound when you have finished. 30 artno.350-0012 - securing the plinth final fitting fitting the handles and handrail (classic deluxe) remove the 4 mm allen screws from the doors (fig. 7.14). Fit the door handles and secure using the 4 mm ...
Page 35: 8. Conversion to Lp Gas
Warning – servicing to be carried out only by an authorised person disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 31 a b c artno.311-0010 injectors art no 215-0028 - handrail fascia fixings fig. 8.1 • a – jet, b – internal injector, c – external...
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Warning – servicing to be carried out only by an authorised person disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 32 pressure testing connect the appliance to the gas supply. Check the appliance is gas sound. The gas pressure can be measured at ...
Page 37: 9. Circuit Diagram
33 9. Circuit diagram 6 p6 5 p5 4 p4 7 p7 8 p8 2 p2 1 p1 3 p3 p038434 p095199 1 2 p2 p1 1 2 a b e f c d 1 2 e b b b b b b b b b b b b b b b b b b b b b br br br br br br br br br v br v v v v v or or y y w w w y y bk bk bk or or r gr w y r r w w w w bk v v v v r r bk bk r bk r v v br br br b br br b...
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34 b b b b or or bk v v bk bk r r r br br r v v b y y w w w b b b y br br br br b b b b b b b y y y or or w w w b bk bk br b b b b b b b br br br br br a b e f c d 1 2 p095199 1 2 p2 p1 e 1 2 1 2 p095199 1 2 p2 p1 a1 a2 b1 c d1 d2 d3 d4 f1 f2 g1 h i b2 b3 b4 g2 h h i j a3 key the connections shown i...
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35 hi-lite e p095199 1 2 p2 p1 v p095199 1 2 p2 p1 p095199 1 2 p2 p1 a b e f c d 1 2 e p095199 1 2 p2 p1 v p095199 1 2 p2 p1 p095199 1 2 p2 p1 a b e f c d 1 2 g/y w bk r b b b g/y bk br or br w b r br b y r y r bk b v br br bk br r b b gr b w b b b b br b b b b b b br r b v r r y v br r br y y r v o...
Page 40: 10. Technical Data
36 10. Technical data classic deluxe the cooker is category: catii2h3+. It is supplied set for group h natural gas. A conversion kit from ng to lp is available for the cooker. Installer: please leave these instructions with the user. Data badge location: cooker back, serial number repeater badge bel...
Page 41: Kitchener
37 kitchener the cooker is category: catii2h3+. It is supplied set for group h natural gas. A conversion kit from ng to lp is available for the cooker. Installer: please leave these instructions with the user. Data badge location: cooker back, serial number repeater badge below oven door opening. Co...
Page 42: Professional+
38 professional+ the cooker is category: catii2h3+. It is supplied set for group h natural gas. A conversion kit from ng to lp is available for the cooker. Installer: please leave these instructions with the user. Data badge location: cooker back, serial number repeater badge below oven door opening...
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39 hi-lite the cooker is category: catii2h3+. It is supplied set for group h natural gas. A conversion kit from ng to lp is available for the cooker. Installer: please leave these instructions with the user. Data badge location: cooker back, serial number repeater badge below oven door opening. Coun...
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40 hotplate efficiency brand rangemaster model identification classic deluxe kitchener professional+ hi-lite size 90 type dual fuel type of hob gas number of gas burners 5 auxiliary / small burner (ee gas burner) - semi rapide / medium burner (ee gas burner) 58% semi rapide / medium burner (ee gas b...
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41 oven data: classic deluxe brand rangemaster model identification classic deluxe type of oven electric mass kg 118 number of cavities 2 left-hand efficiency fuel type electric cavity type multifunction power - conventional 2.2 power - forced air convection 2.5 volume litres 73 energy consumption (...
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42 oven data: hi-lite, kitchener, profesional+ brand rangemaster model identification hi-lite mass kg 101 model identification kitchener mass kg 105 model identification professional+ mass kg 111 type of oven electric number of cavities 2 left-hand efficiency fuel type electric cavity type fanned po...
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Consumer service if you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please telephone 0800 804 6261 or 0370 789 5107 from a mobile. Consumer service lines open: monday to thursday 8am–6pm friday 8am–5pm saturday 9am–1pm warranty your manufa...
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Built from experience rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as an infallible guide to current sp...