Sage BPR700 Instruction Book

Summary of BPR700

  • Page 1

    The fast slow pro ™ instruction book - bpr700

  • Page 2: Sage

    2 sage recommends safety first at sage ‰ by heston blumenthal ‰ we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adher...

  • Page 3

    3 • never use your pressure cooker without adding water, this would seriously damage it. • do not fill the cooker beyond m of its capacity. When cooking foodstuffs which expand during cooking, such as rice or dehydrated vegetables, do not fill the cooker to more than half of its capacity. • the heat...

  • Page 4

    4 • as the colours of the wire may not correspond with the coloured markings which identify the terminals in your plug, please refer to the following: −the blue wire must be connected to the terminal which is marked ‘n’. −the brown wire must be connected to the terminal which is marked with the lett...

  • Page 5

    5 • do not place this appliance on or near a hot gas or electric burner, or where it could touch a heated oven. • do not operate the appliance on a sink drain board. • do not place the cooker on a stone bench top when it’s cooking. This is due to bench tops being sensitive to uneven heat and may cra...

  • Page 6: 0333 0142 970 Or Go to

    6 important safeguards for all electrical appliances • unwind the power cord fully before use. • do not let the power cord hang over the edge of a bench or table, touch hot surfaces or become knotted. • connect only to a 230v or 240v power outlet. • to protect against electric shock, do not immerse ...

  • Page 7

    7 • the use of attachments not sold or recommended by sage may cause fire, electric shock or injury. • this appliance is for household use only. Do not use this appliance for other than its intended use. Do not use in moving vehicles or boats. Do not use outdoors. Misuse may cause injury. • the appl...

  • Page 8

    8 components c b d f g h j k i l m n a p o e q r s t.

  • Page 9

    9 a. Pressure release valve automatically controls the rate at which steam is released from the cooker. B. Pressure safety valve c. Dishwasher safe removable lid d. Silicone lid seal easy fitting for hassle free assembly and cleaning. E. Sealing nut f. 6l removable cooking bowl ptfe and pfoa free ce...

  • Page 10: Important Safety Information

    10 cooking bowl capacity • always ensure proper liquid/food level in the removable cooking bowl. • 'max' level – do not exceed the maximum fill level. Overfilling may cause personal injury or property damage or affect the safe use of the cooker. • '½' level – when cooking foods that expand (such as ...

  • Page 11

    11 • always ensure the safety locking pin is properly aligned within the opening of the lid arm and is not restricted in any way. Align pin before start note if the contents of the cooker are hot when closing the lid, it may be necessary to press down slightly on the lid knob while the lid is still ...

  • Page 12

    12 preparing the fast slow pro™ 1. Remove and safety discard any packaging material, promotional labels and tape from the cooker. 2. Open the lid by turning the lid knob counter clockwise and lifting the lid up and off the appliance until it is in the hinged open position. Unscrew and remove the sea...

  • Page 13

    13 6. Clean and dry the underside of the removable cooking bowl and the temperature sensor, making sure there are no unwanted materials on the surface. The removable cooking bowl must sit flat on the temperature sensor to ensure proper contact. Temperature sensor 7. Click condensation drip cup into ...

  • Page 14

    14 functions smart settings the fast slow pro™ features 6 smart settings; pressure cook, slow cook, reduce, sear, sauté and steam. Pressure and slow cook settings have a list of commonly used food types with pre-determined cook times and temperatures/ pressure levels to give the best results, howeve...

  • Page 15

    15 altitude adjust pressure builds and increases when the temperature inside the cooking vessel exceeds boiling point. As altitude increases, the temperature at which water boils decreases as a result of the drop in air pressure. This creates very different conditions for cooking when using a pressu...

  • Page 16

    16 cooker settings overview setting menu presets suitable for range pressure cook rice 50 kpa 10 mins auto pulse brown rice white rice quinoa & ancient grains 20 kpa – 80 kpa up to 2:00 hrs risotto 40 kpa 7 mins auto quick aborio rice carnaroli rice vialone rice 20 kpa – 80 kpa up to 2:00 hrs potato...

  • Page 17

    17 setting menu presets suitable for range slow cook stock hi 4:00 hrs beef stock chicken stock vegetable stock hi, 2:00 – 12:00 hrs lo, 2:00 – 12:00 hrs keep warm up to 2:00 hrs soup hi 4:00 hrs keep warm vegetable soup meat soup hi, 2:00 – 12:00 hrs lo, 2:00 – 12:00 hrs keep warm up to 2:00 hrs le...

  • Page 18: Minimum of 1L

    18 pressure cook the pressure cook setting is a great option for cooking succulent roasts, flavoursome casseroles, delicious soups and even desserts in a fraction of the time and energy they take by conventional methods. Pressure cooking is a method of cooking food in a small amount of liquid with a...

  • Page 19

    19 8. Ensure the pressure release valve is placed on the lid, is properly seated in position and facing the lid knob. 9. Press the start/select dial to commence cooking. The stop/cancel button backlight will illuminate red, the lcd screen will illuminate orange, ’preheating’ will appear and the pres...

  • Page 20: Minimum of 1L

    20 slow cook the slow cook setting has cooking profiles designed for long cook times at low temperatures. It is ideal for breaking down tough cuts of meat and developing deep flavours. 1. Turn the start/select dial until the indicator reaches the slow cook setting. Press the start/select dial to con...

  • Page 21

    21 tips for pressure & slow cooking rice • the pressure cook rice setting is designed to cook rice so the rice grains remain separate and tender. • the rice setting is suitable for all types of rice such as long grain rice, jasmine, basmati and brown rice. • weigh dry rice accurately and wash well w...

  • Page 22

    22 • for best results, do not overfill the cooking bowl. The total volume of water, bones and/or aromatics should not exceed the max level marking inside the removable cooking bowl. Soup • the pressure & slow cook soup setting is suitable to cook a variety of soups from light broths to hearty minest...

  • Page 23

    23 • choose lamb shanks that will fit easily into the removable cooking bowl or ask your butcher to trim shanks. • for best results, use sear setting to brown meat prior to cooking. • unlike traditional stewing or braising, pressure and slow cooking have almost no evaporation. To develop thick and r...

  • Page 24

    24 5. Press the start/select dial to commence cooking. The stop/cancel button backlight will illuminate red, the lcd screen will illuminate orange and indicate ‘preheating’. 6. Keep the lid open in the hinged position. If the lid has not been opened the cooker alert will sound and ‘open lid’ will ap...

  • Page 25

    25 6. The timer will start counting up. The cycle can be paused at any time by pressing the stop/cancel button. To end the cycle press and hold stop/cancel for 2 seconds. 7. At the end of the sauté cycle, the cooker alert will sound, the stop/cancel button backlight will go out and the lcd screen wi...

  • Page 26

    26 care & cleaning the cooker bowl, outer body, lid and accessories should be thoroughly cleaned before every use. Before cleaning, ensure the cooker is turned off by pressing and holding the stop/cancel button on the control panel. The cooker is off when the button backlight is no longer illuminate...

  • Page 27

    27 c) pressure safety valve is clean and free of food or liquid. To clean, push the valve from inside so the valve sits open on the lid and remove any oil or food residue. Ensure the valve moves in and out smoothly after cleaning. 7. Attach the clean silicone lid seal securely back around the wire r...

  • Page 28

    28 troubleshooting problem easy solution the lid cannot be opened at the end of the cooking cycle • press the steam release button until all internal pressure is released and the cooker can be opened. • once all internal pressure has been released using the steam release button, turn the pressure re...

  • Page 29

    29 notes.

  • Page 30

    30 notes.

  • Page 32: Www.Sageappliances.Co.Uk

    Www.Sageappliances.Co.Uk customerservice@sageappliances.Co.Uk registered in england & wales no. 8223512. Due to continued product improvement, the products illustrated or photographed in this document may vary slightly from the actual product. Copyright brg appliances 2015 bpr700 ukm – b15 register ...