Salton SP05 Instructions And Warranty - page 5
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sandwiches. Should you be finished with the unit, unplug it from the wall socket and
remove the plug from the wall socket.
HINTS FOR BETTER SANDWICHES
Breads:
This unit can be used to toast most types of Bread: White, Wholemeal,
Multigrain, Rye, Raisin Loaf, etc. Focaccia, Turkish Bread, Baguettes as well
as Bread Rolls.
Sweet breads, such as Raisin Bread and Brioche, that contain a higher sugar
content will tend to brown quicker.
For soft or liquid sandwich fillings, use medium sliced bread, white or brown.
If a small amount of filling is being used, use toasting bread.
The Sandwich Press is ideal for toasting plain breads or Turkish breads with
no fillings or toppings. Try toasting Turkish breads with jams for a great
alternative to standard bread at breakfast.
Fillings:
CAUTION! Always take care when biting into sandwiches containing fillings
such as cheese, tomato and jam, as they retain heat.
Fat Free Snacks:
It is NOT necessary to use any butter or margarine on the outside of the
toasted snack because the sandwich press has a Non-Stick Flat Plate
Design.
CLEANING AND MAINTENANCE
After use, wait for the unit to cool properly before cleaning and storage.
Wipe the inside and edges of the heating plate with absorbent paper towel or a
soft cloth.
Should any filling be difficult to remove, pour a little cooking oil onto the heating
plate and re-heat the unit for two minutes. Wait for the unit to cool for five
minutes then try to remove the filling again.
This appliance is for household use only and is not user-serviceable.
Do not open or change any parts by yourself. Please refer to a qualified electrical
service department or return to the supplier if servicing is necessary.