Summary of Electric Built- in oven
Page 1
Recycled paper printed in canada p/n 318200907 (9808) rev. A.
Page 2: Product Registration
2 product registration thank you for choosing this appliance. The information contained within this owner's guide will instruct you on how to properly operate and care for your wall oven. Please read through the information contained in your literature pack to learn more about your new appliance. Re...
Page 3
3 important safety instructions read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all instructions given. Here is a brief explanation...
Page 4: Save These Instructions
4 important safety instructions (continued) save these instructions setting the clock and minute timer to set the clock when the range is first plugged in, or when the power supply to the range has been disconnected, "12:00" will flash in the display window. 1. Press button c (clock). 2. Push in and...
Page 5: Before Setting Oven
5 oven vent location the oven is vented at the top of the upper control panel trim. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results. Do not block the vent. Doing so may cause cooking failures, fire o...
Page 6: Setting Oven Controls
6 setting oven controls to bake 1. Arrange oven racks while the oven is still cool. See "arranging oven racks" under before setting oven controls. 2. Turn the temperature control knob to the desired temperature. The oven indicator light will go on. 3. Preheat the oven for 10 to 12 minutes before bak...
Page 7: Oven Baking
7 corrections • allow oven to preheat to the selected temperature before placing food in oven. • choose pan sizes that will permit 2-4" (5-10 cm) of air space on all sides when placed in the oven. • use a medium-weight aluminum baking sheet. • allow oven to preheat to the selected temperature before...
Page 8: Changing Oven Light
8 changing oven light be sure the power to the oven is turned off and all parts are cool before replacing the oven light. Wear a leather-faced glove for protection against possible broken glass. The oven light automatically turns on when the door is opened. There is a switch located on the control p...
Page 9: Oven Cleaning
9 porcelain enamel oven porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces. General cleaning remove soils using hot, soapy water. Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, saukerkraut,...
Page 10: General Cleaning
10 general cleaning (continued) cleaning various parts of your wall oven before cleaning any part of the wall oven, be sure all controls are turned off and the oven is cool. Remove spillovers and heavy soiling as soon as possible. Regular cleanings will reduce the number of major cleanings later. Be...
Page 11: Avoid Service Checklist
11 avoid service checklist before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Possible cause/solution poor installation. Place a level on an oven rack i...
Page 12: Tappan Wall Oven Warranty
Tappan, through its authorized servicers, will: pay all costs for repairing or replacing any parts of this appliance which prove to be defective in materials or workmanship. All of the provisions of the full warranty above and the exclusions listed below apply. The consumer will be responsible for: ...