Weber E-240 GBS Owner's Manual - Genesis® Ii Lx Features

Other manuals for E-240 GBS: Owner's Manual

Summary of E-240 GBS

  • Page 1

    Unlock grilling happiness: register your genesis® ii lx gas grill and receive special content to make you the ultimate backyard hero. Registration is easy and we only ask a few quick questions. In less than two minutes, activate your unique weberid, and unlock a lifetime of weber knowledge and guida...

  • Page 2: Important

    2 w el co m e t o w eb er m danger if you smell gas: • shut off gas to the appliance (grill). • extinguish any open flame. • open lid. • if odour continues, keep away from the appliance (grill) and immediately call your gas supplier or the emergency fire services. M warning • do not store or use gas...

  • Page 3: Table of Contents

    3 w elco m e t o w eb er always have the latest and greatest the most recent version of this owner’s manual can be found online. The grills illustrated in this owner’s manual may vary slightly from the model purchased. Installation and assembly m danger: this grill is not intended to be installed in...

  • Page 4

    4 pr od uc t f ea tur es takes less than two minutes the gs4™ grilling system 1 e2i™ electronic ignition the e2i™ electronic ignition is ensured to ignite every time. Backed by a generous warranty, rest assured that you’ll be up-and-grilling the first time, every time. 2 high performance burners the...

  • Page 5: Genesis® Ii Lx Features

    5 pr od uc t f ea tur es genesis® ii lx features a side tables with integrated tool hooks use the side tables to keep platters, seasonings, and tools within arm’s reach. Hang your essential grilling tools on the hooks for easy access and organisation of your backyard workspace. The side table folds ...

  • Page 6: Indirect Heat

    6 registration is important ti ps an d h in ts the flame- direct or indirect use the indirect method for larger cuts of meat that require 20 minutes or more of grilling time, or for foods so delicate that direct exposure to the heat would dry them out or scorch them, such as: roasts, bone-in poultry...

  • Page 7

    7 preheat each and every time. If the cooking grates aren’t hot enough, food will stick, and you will likely never have a chance of searing properly or developing those handsome grill marks. Even if a recipe calls for medium or low heat, always preheat the grill on the highest setting first. Open th...

  • Page 8

    8 th e w eb er p ro m is e registration = warranty protect your investment shield your grill from the elements with a heavy-duty premium grill cover. Warranty thank you for purchasing a weber product. Weber-stephen products llc, 1415 s. Roselle road, palatine, illinois 60067 (“weber”) prides itself ...

  • Page 9

    9 ge ttin g s tar te d grilling pan designed for food that is either too small or too delicate for the cooking grates, a perforated grilling pan keeps food right where it ought to be—on the grill, not in it. Must -ha ve g ril lin g t o o l s • m u s t- h av e g ril lin g t ool s • mus t-h ave g ril ...

  • Page 10

    10 ge tt in g s tar te d unlock grilling happiness lpg cylinder installation & leak checking connect the regulator to the cylinder 1) check that all burner control knobs are in the off position. Check by pushing in and turning knobs clockwise. 2) identify your regulator type and connect the regulato...

  • Page 11

    11 ge ttin g s tar te d foil pans perfect for lining the catch pan to make cleanup convenient and easy. Must -ha ve g ril lin g t o o l s • m u s t- h av e g ril lin g t ool s • mus t-h ave g ril lin g t oo ls • m us t- h av e g r il l in g t o o ls • m us t- ha ve gr illin g tools • what is a leak ...

  • Page 12

    12 ge tt in g s tar te d get free special content genesis® ii lx burner valve orifice sizes & consumption data burner valve orifice sizes country gas category 2 burner models 3 burner models 4 burner models 6 burner models china, cyprus, czech republic, denmark, estonia, finland, hong kong, hungary,...

  • Page 13

    13 op er at ion barbecue mitts when it doubt, wear them. The good ones are insulated and protect both hand and forearm. Must -ha ve g ril lin g t o o l s • m u s t- h av e g ril lin g t ool s • mus t-h ave g ril lin g t oo ls • m us t- h av e g r il l in g t o o ls • m us t- ha ve gr illin g tools •...

  • Page 14

    14 op er at ion igniting the main burners using the e2i™ electronic ignition to ignite the main burners each control knob operates an individual burner, and each burner ignites independently. Ignite the main burners starting from left to right. All burners should be lit for preheating, however, all ...

  • Page 15

    15 igniting the side burner using the e2i™ electronic ignition to ignite the side burner if one or more of the main burners on your grill are already lit and you would like to ignite the side burner, skip to step 3. If none of the main burners are lit and you are only using the side burner, start wi...

  • Page 16

    16 pr od uc t c ar e unlock a lifetime of guidance cleaning and maintenance cleaning the inside of the grill over time, the performance of your grill can diminish if it has not been maintained properly. Low temperatures, uneven heat, and food sticking to cooking grates are all signs that cleaning an...

  • Page 17

    17 pr od uc t c ar e cleaning the heat deflectors located under the burners, the heat deflectors distribute heat evenly throughout the cookbox while cooking. Keeping heat deflectors clean will enhance the cooking performance of your grill. 1) scrape the heat deflectors with a plastic scraper (g). 2)...

  • Page 18

    18 tr oub le sho ot in g m warning: do not attempt to make any repair to gas carrying, gas burning, ignition components or structural components without contacting weber-stephen products llc, customer service department. M warning: failure to use genuine weber- stephen parts for any repair or replac...

  • Page 19

    19 tro ub le sho ot in g proper burner flame pattern the burners in your grill were factory set for the correct air and gas mixture. When the burners are performing correctly, you will see a specific flame pattern. The tips may occasionally flicker yellow (a), with a descending light blue (b) to dar...

  • Page 20

    20 tr oub le sho ot in g registration = warranty replacement parts to obtain replacement parts, contact the local retailer in your area or log onto weber.Com. Call customer service if you are still experiencing any problems, contact the customer service representative in your area using the contact ...

  • Page 21: Fpo

    21 fpo aa a aa a aa a tro ub le sho ot in g grill light symptom • grill light does not turn on. Cause solution the grill light will only activate when lid is open. Lift the lid to the open position and press the awake button. Batteries are old. Install new batteries. Refer to “replacing batteries in...

  • Page 22

    22 gr ill in g gui de don't forget to register grilling guide type thickness/weight approximate total grill time red meat steak: new york strip, porterhouse, rib-eye, t-bone, and filet mignon (tenderloin) 19 mm thick 4 to 6 minutes direct high heat 25 mm thick 6 to 8 minutes direct high heat 50 mm t...

  • Page 23: Weber Accessories

    Weber accessories essential tools and cookware to get the most out of your grilling experience. Weber.Com.

  • Page 24: 74386

    F o r l i f e © 2016 designed and engineered by weber-stephen products llc, 1415 s. Roselle road, palatine, illinois 60067 usa. 74386 080116 engb - international english serial number write your grill's serial number in the above box for future reference. The serial number is on the data label locat...