Weber Genesis Platinum C Owner's Manual - Operating Instructions

Other manuals for Genesis Platinum C: Owner's Manual
Manual is about: Natural Gas Grill

Summary of Genesis Platinum C

  • Page 1

    G e n e s i s ® warning: follow all leak-check procedures carefully in this manual prior to barbecue operation. Do this even if the barbecue was dealer-assembled. Notice to installer: these instructions must be left with the owner and the owner should keep them for future use. This gas appliance is ...

  • Page 2: Dangers & Warnings

    A-2 dangers & warnings danger failure to follow the dangers, warnings and cautions contained in this owner’s manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property. Warnings do not store a spare or disconnected liquid propane cylinder under or ne...

  • Page 3: Contents

    A-3 contents danger & warnings .................................................................................. A-2 warranty .................................................................................................. A-4 general instructions ....................................................

  • Page 4: Warranty

    A-4 weber-stephen products co. (weber) hereby warrants to the original purchaser of this weber ® gas grill that it will be free of defects in material and workmanship from the date of purchase as follows: when assembled and operated in accordance with the printed instructions accompanying it. Weber ...

  • Page 5: General Instructions

    A-5 general instructions your weber ® gas barbecue is a portable outdoor cooking appliance. With the weber ® gas barbecue you can grill, barbecue, roast and bake with results that are difficult to duplicate with indoor kitchen appliances. The closed lid and flavorizer ® bars produce that “outdoor” f...

  • Page 6: General Instructions

    A-6 cooking warning: do not move the weber ® gas barbecue when operating or while barbecue is hot. You can adjust the front and back burners as desired. The control settings: high (h), medium (m), low (l), or off (o) are described in your weber ® cookbook. The cookbook uses these notations to descri...

  • Page 7: General Instructions

    A-7 general instructions using the smoker box the smoker cooks with both weber firespice ® wood chips and chunks. For best results with faster cooking foods like steaks, burgers and chops, etc., we recommend using the firespice ® chips because they ignite and create smoke faster. For longer cooking ...

  • Page 8: Exploded View

    A-8 exploded view genesis platinum-c ng 121599 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 22 27 28 29 30 31 32 33 34 35 36 37 47 46 45 39 38 40 41 42 37 43 44 49 48 50 51 53 52 54 55 56 57 58.

  • Page 9: Exploded View List

    A-9 exploded view list 1. Hair pin cotter 2. Hinge pin 3. Left endcap 4. Shroud 5. 1/4-20 x 1 1/2 inch bolt 6. Handle lock 7. Handle 8. Warm-up ™ basket 9. Warming rack 10. Smoker assembly 11. Cooking grate (small) 12. Cooking grate (large) 13. Flavorizer ® bars 14. Cooking box 15. 1/4-20 keps nut 1...

  • Page 10: Parts List

    A-10 parts list 1/2 inch bolts (1/4 x 20 x 1/2 inch bolts) - 4 nylon washers - 4 left work surface - 1 right work surface with side burner - 1 12 foot hose - 1 flavorizer bars - 5 cooking grates - 2 smoker box - 1 bottom shelf - 1 slide out bottom tray - 1 catch pan holder - 1 catch pan - 1 disposab...

  • Page 11: Unpacking

    A-11 unpacking remove packaging from grill remove all tape from packaging. Remove bottom rack from top of packaging. Remove outer box. Pull out bottom tray from cooking box. Remove packaging material from bottom tray, catch pan holder, catch pan, and drip pan. Remove grill from lower packaging warni...

  • Page 12

    B-1 (1) (2) (1) install the slide out bottom tray you will need: the slide out bottom tray(1), catch pan holder(2), catch pan and one disposable drip pan. (1) hook the ends of the catch pan holder into the hole in the slide out bottom tray. The front of the catch pan holder must be on the same side ...

  • Page 13

    B-2 installing the warming rack you will need: warming rack. Set the warming rack into the slots at the rear of the cooking box. Installing the warm-up™ basket you will need: warm-up basket insert one end of the weber warm-up basket into the hole at the right side of the inside of the lid, and the o...

  • Page 14

    B-3 (1) (2) (3) (4) (5) (6) (7) (8) (10) (9) check that the side burner is properly assembled. 1) windshield 2) grate 3) burner cap 4) burner ring 5) lugs 6) slots 7) igniter electrode 8) burner head 9) burner base 10) burner orifice warning: set the side burner ring onto the side burner head. Rotat...

  • Page 15: Gas  Instructions

    C-1 gas instructions install gas supply general specifications for piping note - contact your local municipality for building codes regulating outdoor gas barbecue installations. In absence of local codes, you must confirm to the latest edition of ansi z223.1. We recommend that this installation be ...

  • Page 16: Gas  Instructions

    C-2 gas instructions check that all burner valves are off valves are shipped in the off position, but you should check to be sure that they are turned off. Check by pushing down and turning clockwise. If they do not turn, they are off. Proceed to the next step. If they do turn continue turning them ...

  • Page 17: Gas  Instructions

    C-3 gas instructions (1) (2) check for gas leaks note - all factory-made connections have been thoroughly checked for gas leaks. The burners have been flame- tested. As a safety precaution however, you should recheck all fittings for leaks before using your weber gas barbecue. Shipping and handling ...

  • Page 18: Operating Instructions

    D-1 operating instructions lighting summary lighting instructions are on the control panel. Danger failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause ser...

  • Page 19: Operating Instructions

    D-2 operating instructions manual lighting danger failure to open lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death. 1) open the lid. 2) make...

  • Page 20: Operating Instructions

    D-3 operating instructions lighting the side burner the side burner has a separate ignition system from the main cooking box. Danger failure to open the lid while igniting the side burner, or not waiting 5 minutes to allow the gas to clear if the side burner does not light, may result in an explosiv...

  • Page 21: Troubleshooting

    D-4 troubleshooting problem check cure burners burn with a yellow or orange flame, in conjunction with the smell of gas. Inspect weber ® spider stopper ™ guard for possible obstructions. (blockage of holes.) clean weber ® spider stopper ™ guard. (see section “annual maintenance”) burner does not lig...

  • Page 22: Side Burner Troubleshooting

    D-5 problem check cure side burner does not light. Flame is low in high position. Flame is very yellow in conjunction with the smell of gas, or burner makes popping noise in conjunction with the smell of gas. Push button ignition does not work. Is gas supply off? Turn supply on. Is the fuel hose ben...

  • Page 23: Side Burner Maintenance

    D-6 side burner maintenance warning: all gas controls and supply valves should be in the off position. Make sure black wire is connected between igniter and electrode. Make sure white wire is connected between igniter and ground. Check that igniter lock nut is tight. Note - if the igniter works loos...

  • Page 24: Side Burner Maintenance

    D-7 side burner maintenance (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (1) (2) (3) (4) (5) (6) (7) (8) (10) (9) to clean the burner head remove the windshield and grate. Remove the burner cap. Clean with soap and water. Soak if necessary. Remove the burner ring. Clean with soap and water. Soak if nece...

  • Page 25: Maintenance

    E-1 maintenance (1) main burner flame pattern the weber ® gas barbecue burners have been factory set for the correct air and gas mixture. The correct flame pattern is shown. 1) burner tube 2) tips occasionally flicker yellow 3) light blue 4) dark blue if the flames do not appear to be uniform throug...

  • Page 26: Maintenance

    E-2 maintenance replacing main burners 1) your weber gas barbecue must be off and cool. 2) turn gas off at source. 3) to remove control panel: take off the burner control knobs. Remove the screws holding the control panel in place. Lift off the control panel. 4) unlatch the spider stopper™ guards an...

  • Page 27: Maintenance

    E-3 maintenance crossover® ignition system operations if the crossover ignition system fails to ignite the left burner, light the left burner with a match. If the left burner lights with a match, then check the crossover ignition system. ■ check that both the white(1) and black(2) ignition wires are...