- DL manuals
- ZANKER
- Dishwasher
- ZKS 5628 IE
- Instruction Book
ZANKER ZKS 5628 IE Instruction Book
Summary of ZKS 5628 IE
Page 1
Geschirrspüler zks 5628 ie dishwasher bedienungsanleitung instruction book.
Page 2: Contents
24 for the user important safety information 25 description of the appliance 26 the control panel 26 before use 28 setting the water softener 28 filling with salt 29 rinse aid 30 using your appliance 31 loading your appliance 31 the lower basket 31 the cutlery basket 32 the upper basket 33 adjusting...
Page 3: Important Safety Information
25 installation ● this appliance is heavy. Care should be taken when moving it. ● it is dangerous to alter the specifications or attempt to modify this product in any way. ● care must be taken to ensure that the appliance does not stand on the electrical supply cable. ● any electrical work required ...
Page 4: Description of The Appliance
26 1. Levelling spacers 2. Upper basket stop 3. Salt container 4. Lower spray arm 5. Detergent dispenser 6. Control panel 7. Rating plate 8. Rinse aid dispenser 9. Large filter 10. Central filter 11. Upper spray arm 12. Upper basket 1. On/off push button 2. Rinse aid refilling indicator light 3. Sal...
Page 5
27 8. Eco drying push button by pressing this push button you can opt to shorten (eco dry) or completely eliminate (no dry) the heating phase during the last rinse, so making a considerable energy saving. The indicator light corresponding to the selection will come on. No dry eco dry this option is ...
Page 6: Before Use
28 before using your dishwasher for the first time: 1. Ensure that the electrical and water connections comply with the installation instructions 2. Remove all packaging from inside the appliance 3. Set the water softener 4. Pour 1 litre of water inside the salt container and then fill with salt 5. ...
Page 7
29 filling with salt only use salt specifically designed for use in dishwashers. All other types of salt not specifically designed for use in a dishwasher, especially table salt, will damage the water softener. Only fill with salt just before starting one of the complete washing programmes. This wil...
Page 8
30 rinse aid rinse aid is automatically added during the last rinse, ensuring thorough rinsing, and spot and streak free drying. The dispenser, which is positioned inside the door, holds about 110 ml of rinse aid, which is sufficient for 16 - 40 dishwashing programmes, depending upon the dosage sett...
Page 9: Using Your Appliance
31 loading your appliance before placing dishes in the machine, remove any scraps of food, to avoid clogging the filters and consequently reducing the performance. Do not load very small items which can fall through the baskets. Open the door and slide out the baskets to load the dishes. The lower b...
Page 10
32 the cutlery basket long bladed knives stored in an upright position are a potential hazard. These items should only be placed in the removable knife basket. Take care when loading or unloading sharp items such as knives. Removable knife basket long and/or sharp items of cutlery such as carving kn...
Page 11
33 the upper basket the upper basket is designed for plates (dessert plates, saucers, dinner plates of up to 24 cm in diameter), salad bowls, cups and glasses. If dishese are loaded in the upper basket, tilt them forwards. Arrange items on and underneath the fold-down cup racks so that water can rea...
Page 12
34 use of detergent only use detergents specifically designed for use in dishwashers. If using powder detergents proceed as follows: 1. Open the dispenser lid by pulling the catch (d). 2. Add the detergent according to the recommended quantity given in the "washing programmes" chart. As all detergen...
Page 13: Hints and Tips
35 to save energy place dishes in the machine immediately after every meal and wait until the dishwasher is full before washing. If necessary run the rinse and hold programme (see "washing programmes" chart) so that any food scraps do not become caked on the dishes while you are waiting to run the c...
Page 14: Washing Programmes
36 programme degree of soil and type of load cycle description recommended quantity of detergent washing programmes 2. Intensive 70°c heavy soil. Crockery, cutlery, pots and pans normal soil. Crockery, cutlery, pots and pans normal soil. Crockery and cutlery light soil. Crockery and cutlery light so...
Page 15: Operating Sequence
37 1. Check the filters ensure they are clean and properly positioned (see "maintenance and cleaning"). 2. Press the on/off push button the display will show the last selected programme (if with the last programme options have been selected the corresponding indicator lights will illuminate). 3. Che...
Page 16
38 7b. Setting and starting the programme with "delay start" once a programme and required options have been selected (see point 7a.) to use delay proceed as follows: press the delay push button. The digital display will show "h 0". If other options have been selected the corresponding indicator lig...
Page 17: Maintenance and Cleaning
39 internal cleaning ensure that the seals around the door, the detergent and rinse aid dispensers are cleaned regularly with a damp cloth. We recommend every 3 months to run a 65°c wash programme without dishes using detergent. Cleaning the central filter (after each wash) scraps of food may accumu...
Page 18
40 external cleaning clean the external surfaces of the machine and control panel with a damp soft cloth. If necessary use only neutral detergents. Never use abrasive products, scouring pads or solvent (acetone, trichloroethylene etc....). Prolonged periods of non-operation if you are not using the ...
Page 19: Something Not Working
41 certain problems are due to lack of simple maintenance or oversights, which can be solved easily without calling out an engineer. The dishwasher is fitted with a number of alarm systems which can help you to quickly determine the cause of any problems. The dishwasher will not start or stops durin...
Page 20
42 if after all these checks, the problem persists, contact your local service force centre, quoting the model and serial number. This information can be found on the rating plate located on the right hand side of the dishwasher door (see picture). Service and spare parts this product should be serv...
Page 21: Hints For Test Centres
43 hints for test centres before starting any test it is necessary to fill completely with salt the salt container and with rinse aid the rinse aid dispenser. Test standard en 50242 reference programme: programme 6 (bio 50°c with prewash) load: 12 standard place settings rinse aid selector: position...
Page 22: Installation Instructions
44 remove all packaging before positioning the machine. If possible, position the machine next to a water tap and a drain. Water supply connections this dishwasher may be fed with either hot (max. 60°) or cold water. Nevertheless we advise you a cold water supply. A hot water supply is not always ef...
Page 23
45 water outlet hose connection the end of the drain hose can be connected in the following ways: 1. To the sink outlet spigot, securing it if necessary with a clip. 2. To a stand pipe provided with vent-hole, minimum internal diameter 4 cm. The waste connection must be at a height of between 30 cm ...
Page 24
Gb d 152980 78/0