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- ZANKER
- Hob
- ZKT 3110S
- Installation And Operation Instructions Manual
ZANKER ZKT 3110S Installation And Operation Instructions Manual
Summary of ZKT 3110S
Page 2: Dear Customer
98 dear customer, please read these operating instructions carefully. Pay particular attention to the section “safety information” on the first few pages. Please retain these operating instructions for later refer- ence. Pass them on to possible new owners of the appliance. The following symbols are...
Page 3: Contents
99 contents operating instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....
Page 4: Operating Instructions
100 operating instructions 1 safety the safety aspects of this appliance comply with accepted technical standards and the german appliance safety law. However, as manu- facturers we also believe it is our responsibility to familiarise you with the following safety instructions. Electrical safety • t...
Page 5: Safety During Use
101 safety during use • this appliance may only be used for normal cooking and frying in the home. It is not designed for commercial or industrial purposes. • do not use the hob to heat the room. • take care when plugging electric appliances into mains sockets near the hob. Connection leads must not...
Page 6
102 to avoid damaging your appliance • do not use the hob as a work surface or for storage. • do not operate the cooking zones when there is no pan or the pans are empty. • glass ceramic is insensitve to temperature shock and very robust; however it is not unbreakable. Especially sharp and hard obje...
Page 7: Disposal
103 2 disposal disposing of the packaging material • all parts of the packaging can be fully recycled; foil and expanded polyurethane parts are appropriately identified. Please dispose of packaging material and, if appropriate, your old appliance properly. • please follow the national and regional r...
Page 8
104 the key features of your appliance • glass ceramic cooking surface: the appliance has a glass ce- ramic cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up. • sensor fields: ...
Page 9: Discription of The Hob
105 discription of the hob cooking zones and control panel single-ring cooking zone 2300w single-ring cooking zone 1200w single-ring cooking zone 1200w control panel single-ring cooking zone 1800w front cooking zone selector sensor field “on/off” heat setting selection “+” and “-” rear cooking zone ...
Page 10: Digital Displays
106 digital displays the four display fields that are assigned to the four cooking zones dis- play: – j, after being switched on and when the safety function causes an automatic cut-out, – = when a cooking zone is selected, – ! To ), depending on the selected heat setting, – a during automatic warm ...
Page 11: Initial Cleaning
107 before using for the first time initial cleaning wipe the glass ceramic surface with a damp cloth. 1 important: do not use any caustic, abrasive cleaners! The surface could be damaged. Operating the hob 3 when a cooking zone is switched on, it may hum briefly. This is a characteristic of all gla...
Page 12: Switching On The Appliance
108 switching on the appliance the entire appliance is switched on using the “on/off” n sensor field. Touch the “on/off” sensor field for approx. 2 seconds. The digital displays will show j and the decimal point will flash. 3 once the “on/off” sensor field has been operated to switch on the ap- plia...
Page 13: Cooking Zone Selection
109 cooking zone selection to select the required cooking zone touch the corresponding sensor field for approx. One second. A zero with a decimal point will light up in the appropriate cooking zone display window =. 3 the decimal point indicates that settings may only be made for this cooking zone..
Page 14: Heat Setting Selection
110 heat setting selection + and - for setting and adjusting the heat setting ( ! To )) for the selected cooking zone. Use sensor field + to increase the heat setting. Lower the heat setting with sensor field -. 3 if several cooking zones are being used simultaneously, the required cooking zone must...
Page 15: Switching Off A Cooking Zone
111 switching off a cooking zone 1. Select the required cooking zone with the cooking zone sensor fields. 2. Touch sensor fields + and - simultaneously to switch off or turn sen- sor field - back to zero. 3 a cooking zone may only be switched off when the decimal point is on in the cooking zone disp...
Page 16
112 1 important! If the power supply is interrupted the h symbol will also go out and information about residual heat will no longer be available. However, it is still possible to burn yourself. This can be avoided by being particularly attentive..
Page 17: Child-Safety Device
113 child-safety device acitivating the child-safety device the child-safety device prevents the cooking zones being switched on accidentally. 3 the child-safety device can only be activated when the hob is switched on. 1. Touch the “on/off” control. 2. Touch the plus and minus sensors simultaneousl...
Page 18
114 use of the cooking area with the child-safety device activated 1. Touch the “on/off” control. G is shown in the digital display. 2. Within the next ten seconds touch the plus and minus sensor fields si- multaneously for approx. One second. The digital displays show j and the digital point flashe...
Page 19
115 deacitivating the child-safety device 3 the child-safety device can only be deactivated when the hob is switched off. 1. Touch “on/off” control, l is indi- cated in the digital displays. 2. Touch the plus and minus sensors simultaneously for approx. One second, then release. 3. Touch the minus s...
Page 20: Uses, Tables and Tips
116 uses, tables and tips pans the better the pan, the better the results. • you can recognise good pans by their bases. The base should be as thick and flat as possible. • pay particular attention when buying new pans to the diameter of the base. Manufacturers often give only the diameter of the up...
Page 21: Charts
117 charts settings for cooking on the rings the setting position required for cooking processes is dependent on the quality of the pots and on the type and amount of the food. 3 when heating up or frying, we recommend heat setting “9", and then continue cooking foods at an appropriate lower heat se...
Page 22: Cleaning and Care
118 cleaning and care hob 1 important: cleaning agents must not come into contact with the hot glass ceramic surface! All cleaning agents must be removed with plenty of clean water after cleaning because they can have a caustic effect when the rings are next heated! Do not use any aggressive cleaner...
Page 23: Problem Dirt
119 1 problem dirt 1. Remove burnt-on sugar, melted plastic, aluminium foil or other melta- ble materials with a glass scraper immediately and while still hot. 1 important: there is a risk of burning yourself when the glass scraper is used on a hot cooking zone! 2. Then clean the hob normally when i...
Page 24: What Do I Do If ...
120 what do i do if ... Rectifying faults it is possible that faults have been caused by a minor error, which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case. 1 warning! Repairs t...
Page 25
121 ... The whole indicator section for residual heat, except h, will fail all of a sudden? Check, whether – the on/off button has been operated accidentally. – the touch controls are entirely or partly covered by liquid or by a wet cloth. – the safety cut off has operated. ... After cooking zone sw...
Page 26
122 in guarantee customers should ensure that the above checks have been as the engineer will make a charge if the fault is not a mechanical or electrical breakdown. Please note that proof of purchase is required for any in-guarantee service calls..
Page 27: Installation Instructions
123 installation instructions 1 important! The new appliance may only be installed and connected by a registered specialist. Please observe this instruction, otherwise the warranty will not cover any damage that may occur. Technical data appliance dimensions cut-out dimensions power consumption widt...
Page 28
124 regulations, standards, directives this appliance meets the following standards: • en 60 335-1 and en 60 335-2-6 relating to the safety of electrical appliances for household use and similar purposes and • din 44546 / 44547 / 44548 relating to the operating features of electric cookers for house...
Page 29
125 1 safety instructions for the installer • a device must be provided in the electrical installation which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw ty...
Page 30: Electrical Connection
126 electrical connection before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the avail- able supply voltage. The rating plate is located on the lower casing of the hob. The heating element voltage is ac230 v ~. The appli...
Page 31
127.
Page 32: Rating Plate
128 rating plate.
Page 33: Service
129 service in the “what to do if …” section a number of malfunctions are listed that you can rectify yourself look there first if a fault occurs. Is it a technical fault? If so, please contact your customer service centre. (you will find addresses and telephone numbers in the section “customer serv...
Page 34: Montage Assembly
130 montage assembly.
Page 35
131 ausbau, demontage, removal min. 5 mm min. 25 mm.