Summary of ZCG662
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En user manual cooker zcg662 ie gb.
Page 2: Contents
Contents safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3 product description _ _ _ _ _ _ _ _ _ _ _ _ _ 6 before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7 hob - daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 8 hob - helpful hints and tips _ _ _ _ _ _ _ ...
Page 3: Safety
• unattended cooking on a hob with fat or oil can be dangerous and may result in fire. • never try to extinguish a fire with water, but switch off the appli- ance and then cover flame e.G. With a lid or a fire blanket. • do not store items on the cooking surfaces. • do not use a steam cleaner to cle...
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The service or an electrician to change a damaged mains cable. • do not let mains cables to come in touch with the appliance door, specially when the door is hot. • the shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. • connect the ...
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Warning! Risk of fire or explosion. • fats and oil when heated can release flam- mable vapours. Keep flames or heated ob- jects away from fats and oils when you cook with them. • the vapours that very hot oil releases can cause spontaneous combustion. • used oil, that can contain food remnants, can ...
Page 6: Product Description
• be careful when you remove the door from the appliance. The door is heavy! • clean regularly the appliance to prevent the deterioration of the surface material. • remaining fat or food in the appliance can cause fire. • clean the appliance with a moist soft cloth. Only use neutral detergents. Do n...
Page 7: Before First Use
Cooking surface layout 2 5 4 3 1 1 steam outlet 2 semi-rapid burner 3 auxiliary burner 4 rapid burner 5 semi-rapid burner control panel 1 2 3 4 1 1 knobs for the hob 2 knob for the main oven 3 electronic programmer 4 knob for the top oven / grill accessories • oven shelf for cookware, cake tins, roa...
Page 8: Hob - Daily Use
Hob - daily use warning! Refer to the safety chapters. Lighting the burners warning! Be very careful when you use open fire in a kitchen environment. The manufacturer declines all responsibility in case of misuse of the flame. Always light the burner before you put cookware on it. 1. Turn the knob t...
Page 9: Hob - Care and Cleaning
Turning the burner off to put the flame out, turn the knob to the sym- bol . Warning! Always turn the flame down or switch it off before you remove the pans from the burner. Lid safety device lid has safety device, which cut off gas supply for hob. It works only when lid is closed. Warning! Always u...
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Push the gas oven control knob and turn it to . Keep it pushed for some seconds, but no more than 15 seconds. Do not release it until the flame comes on. If the top oven gas burner or grill burner does not come on or if it accidentally goes out: 1. Release the gas oven control knob and turn it to th...
Page 11: Oven - Clock Functions
Installing the oven accessories put the slide-in accessories between the guide bars of one of the oven levels. Important! The flame protection on the shelf must point up. Use the shelf with flame protection only on the first and second level in the top oven, and on all the levels in the main oven. G...
Page 12: Tips On Baking
Minute minder function this function has no effect on oven opera- tions. 1. Press the selection button again and again until the indicator for the minute minder function flashes. 2. Set the time with + or - button (the maxi- mum time is 2 hours 30 minutes). 3. After 5 seconds, the clock starts to co...
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Baking results possible cause remedy the cake sinks (be- comes soggy, lumpy, streaky) oven temperature too high use a lower setting the cake sinks (be- comes soggy, lumpy, streaky) baking time is too short set a longer baking time do not set higher temperatures to de- crease baking times the cake si...
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Food shelf position gas mark cooking time (total hours) fish 1 - 2 4 0:20 - 0:30 fish pie 1 - 2 6 0:20 - 0:25 beef casserole 1 - 2 3 2:30 - 3:00 lamb casserole 1 - 2 4 2:30 - 3:00 convenience foods follow manufacturer’s instructions baked potatoes 1 - 2 5 1:00 - 1:30 roast potatoes 1 - 2 6 1:00 - 1:...
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Food shelf position gas mark cooking time (total hours) shepherd’s pie 3 7 0:30 - 0:40 soufflés 3 5 0:20 - 0:30 fish 3 4 0:20 - 0:30 fish pie 3 6 0:20 - 0:25 beef casserole 2 3 2:30 - 3:00 lamb casserole 2 4 2:30 - 3:00 convenience foods follow manufacturer’s instructions baked potatoes 3 - 4 5 1:00...
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Meat shelf level gas mark cooking time pheasant 2 5 35 - 40 minutes per 500g (1lb) and 35 - 40 minutes over rabbit 2 5 20 minutes per 500g (1lb) and 20 minutes over grilling always use the grilling function with maximum temperature setting warning! • when grill operates, closing the door automatical...
Page 17: Oven - Care and Cleaning
Oven - care and cleaning warning! Refer to the safety chapters. • clean the front of the appliance with a soft cloth with warm water and cleaning agent. • to clean metal surfaces use a usual cleaning agent • clean the oven interior after each use. Thus you can remove dirt more easily and it does not...
Page 18: What To Do If…
1 2 a to replace the glass panels obey the pro- cedure in opposite sequence. Before you lower the trim attach the a trim part to the door. Refer to picture. Oven lamp warning! There is a danger of electrical shock! Before you change the oven lamp: • switch off the oven. • remove the fuses in the fus...
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Problem possible cause remedy there is no spark when lighting the gas. Burner cap and crown are placed uneven. Make sure that the burner cap and crown are in correct posi- tions. The flame is blow out immediately after ignition. Thermocouple is not heated suffi- cient. After lightning the flame, kee...
Page 20: Installation
Serial number (s.N.) ......................................... Installation warning! Refer to the safety chapters. Technical data dimensions height 894 - 912 mm width 595 mm depth 600 mm top oven capacity 34 l main oven capacity 79 l location of the appliance you can fit your freestanding appliance ...
Page 21: Gas Burners
30 mm 180 mm warning! These instructions are only valid in the countries whose symbols appear on this booklet's cover. Gas category i2h gas supply g20 (2h) 20mbar gas burners burner normal power natural gas kw inj. 100/mm btu/h auxiliary burner 1,0 70 3412 semi-rapid burner 1,9 96 6483 rapid burner ...
Page 22: Environment Concerns
Dimension mm a 250 b 680 c 50 d 250 e 580 pressure test the rapid injector is used as a pressure test point. 1. Connect the pressure gauge to the rapid injector. 2. Examine the supply pressure by turning the rapid burner and one other burner fully on, and lighting them. The pressure must be: a) 20 m...
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Household waste. Return the product to your local recycling facility or contact your municipal office. Packaging material the packaging material is environmentally- friendly and recyclable. Plastic parts are marked with international abbreviations such as pe, ps, etc. Dispose of the packaging materi...
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