Zanussi ZCV662 User Manual

Other manuals for ZCV662: User Manual, User Manual, User Manual
Manual is about: Zanussi Cooktop User Manual

Summary of ZCV662

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    En user manual cooker zcv662.

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    Contents safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6 hob - daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6 hob - helpful hints and tips _ _ _ _ _ _ _ _ _ _ _ _ 7 hob - care and clean...

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    • you must have the correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. • the electrical installation must have an isolation de- vice which lets you disconnect the appliance from the mains at all poles. The isolat...

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    Care and cleaning • before maintenance, make sure that the appliance is cold. There is a risk of burns. There is a risk that the glass panels can break. • keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a fire. • regular cleaning prevents the surface materi...

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    Product description general overview 2 1 3 4 5 6 5 4 3 2 1 3 2 1 7 8 1 control panel and hob 2 air vents for cooling fan 3 heating element 4 rating plate 5 oven lamp 6 fan 7 shelf positions of the main oven 8 shelf positions of the top oven control panel 1 2 4 5 6 3 1 1 hob control knobs 2 top oven ...

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    Cooking surface layout 180 mm 180 mm 145 mm 145 mm 5 4 1 2 3 1 single cooking zone 1200 w 2 single cooking zone 1800 w 3 single cooking zone 1200 w 4 residual heat indicator 5 single cooking zone 1800 w accessories • deep grill roasting pan to bake and roast or as pan to collect fat. • the roasting ...

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    Heat settings control knob function 0 off position 1-6 heat settings (1 = lowest heat setting; 6= high- est heat setting) 1. Turn the control knob to a necessary heat setting. 2. To complete the cooking process, turn the control knob to the “0” position. Residual heat indicator the residual heat ind...

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    Switching the top oven or the main oven on and off 1. Turn the top oven/grill (the main oven) control knob to the require settings. 2. The top oven/grill indicator (the oven power indica- tor) indicator comes on. 3. To switch off the oven, turn the top oven/grill (the main oven) control knob to the ...

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    Display 2 5 6 4 3 1 1 function indicators 2 time display 3 function indicators 4 button "+" 5 selector button 6 button "-" setting the clock functions 1. Push the selection button again and again until necessary function indicator flashes. 2. To set the time for minute minder , duration or end , use...

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    Information on acrylamides important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. Top oven the top oven is th...

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    Top oven shelf positions are not critical but ensure that oven shelves are evenly spaced when more than one is used (e.G. Shelf positions 1 and 3) baking food shelf position temperature [°c] approx cook time (mins) biscuits 2 170 - 190 10 - 20 bread 2 200 - 220 30 - 35 bread rolls/buns 2 200 - 220 1...

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    Food shelf position temperature [°c] approx cook time (mins) scones 3 220 - 230 8 - 12 shepard`s pie 2 190 - 200 30 - 40 souffles 2 170 - 180 20 - 30 vegetables: baked jacket potatos 2 180 - 190 60 - 90 vegetables: roast potatos 2 180 - 190 60 - 90 yorkshire pudding large 2 220 - 210 25 - 40 yorkshi...

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    Food temperature [°c] approx cook time (mins) shelf position pastry: puff follow manufacturer`s instructions. Reduce the tem- perature for fan oven by 20°c 3 plate tarts 180 - 190 25 - 45 3 quiches/flans 170 - 180 25 - 45 3 scones 210 - 230 8 - 12 1 / 3 roasting: meat, poultry 160 - 180 see roasting...

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    Grilling food grill time (min) bacon rashers 5 - 6 beefburgers 15 - 30 chicken joints 20 - 40 chops - lamb 15 - 25 chops - pork 20 - 25 fish - whole/trout/makarel 10 - 12 fillets - plaice/cod 4 - 6 kebabs 12 - 18 kidneys - lamb/pig 6 - 10 sausages 20 - 30 steaks: rare 4 - 6 steaks: medium 6 - 8 stea...

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    Discolouration of the catalytic surface has no ef- fect on catalytic properties. • clean the front of the appliance with a soft cloth with warm water and cleaning agent. • to clean metal surfaces use a usual cleaning agent • clean the oven interior after each use. Thus you can remove dirt more easil...

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    To replace the glass panels obey the procedure in opposite sequence. Before you lower the trim at- tach the a trim part to the door. Refer to picture. Oven lamp warning! There is a danger of electrical shock! Before you change the oven lamp: • switch off the oven. • remove the fuses in the fuse box ...

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    Installation warning! Refer to "safety information" chapter. Technical data dimensions height 900 mm width 600 mm depth 600 mm top oven capacity 36 l main oven capacity 71 l warning! Do not set the appliance on a base levelling use small feet on the bottom of appliance to set same level of cooker to...

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    This appliance is supplied without a main plug and a main cable. Covering terminal board the recommended cross-section area is six square mil- limetres (6 mm²). When you refit the mains terminal cover, make sure that the lower tabs are located inside the bottom edge of the aperture, before you fix t...

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    • products of electrolux manufacturer that are not mar- keted by electrolux service and spare parts. Please contact your local service force centre: 08445 616 616 (call will be rout- ed to service force centre covering your postcode area). For address of local service force centre and further inform...

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    España +34 902 11 63 88 carretera m-300, km. 29,900 alcalá de he- nares madrid france 08 44 62 26 53 www.Electrolux.Fr great britain +44 8445 616 616 addington way, luton, bedfordshire lu4 9qq hellas +30 23 10 56 19 70 4, limnou str., 54627 thessaloniki hrvatska +385 1 63 23 338 slavonska avenija 3,...

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    Www.Zanussi.Com/shop 8929 37 845 -i-342 010