Zanussi ZOE35511X User Manual - Safety Information

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Summary of ZOE35511X

  • Page 1

    En zoe35511x user manual oven.

  • Page 2: Safety Information

    Contents safety information 2 safety instructions 3 product description 5 before first use 6 daily use 6 clock functions 8 using the accessories 9 additional functions 10 hints and tips 10 care and cleaning 15 troubleshooting 17 energy efficiency 18 subject to change without notice. Safety informati...

  • Page 3: Safety Instructions

    • the control panel must be connected to specified heating unit with matching colours of connectors, to avoid possible hazard. • warning: the appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be ...

  • Page 4

    • the appliance must be earthed. • make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician. • always use a correctly installed shockproof socket. • do not use multi-plug adapters and extension cables. • make sure not to cause damage ...

  • Page 5: Product Description

    • clean regularly the appliance to prevent the deterioration of the surface material. • clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use any abrasive products, abrasive cleaning pads, solvents or metal objects. • if you use an oven spray, obey the safety instructi...

  • Page 6: Before First Use

    Before first use warning! Refer to safety chapters. Initial cleaning remove all accessories and removable shelf supports from the appliance. Refer to "care and cleaning" chapter. Clean the appliance and the accessories before first use. Put the accessories and the removable shelf supports back to th...

  • Page 7

    Activating and deactivating the top / main oven it depends on the model if your appliance has knob symbols, indicators or lamps: • the indicator comes on when the oven heats up. • the lamp comes on when the oven operates. • the symbol shows whether the knob controls one of the cooking zones, the ove...

  • Page 8: Clock Functions

    Display the electronic programmer works only with the main oven. A b c a. Function indicators b. Time display c. Function indicator buttons button function description minus to set the time. Clock to set a clock function. Plus to set the time. Clock functions clock functions table clock function app...

  • Page 9: Using The Accessories

    The clock function operates. The display shows the indicator for the clock function you set. For the minute minder function the display shows the time left. 3. When the time ends the indicator of the clock function flashes and an acoustic signal sounds. Press a button to stop the signal. 4. Turn the...

  • Page 10: Additional Functions

    2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. 1. Put the trivet into the deep pan so that the supports of the wire shelf point down. 2. Put the deep pan into the oven on the necessary shelf position. A...

  • Page 11

    Tips on baking baking results possible cause remedy the bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower o...

  • Page 12

    Food temperature (°c) time (min) shelf position - rich fruit 140 - 150 120 - 150 2 - gingerbread 140 - 150 75 - 90 2 - meringues 90 - 100 150 - 180 2 - flapjack 160 - 170 25 - 30 2 - shortbread 130 - 150 45 - 65 2 casseroles: - beef / lamb 160 - 170 150 - 180 1 - chicken 160 - 180 75 - 90 1 convenie...

  • Page 13

    Main oven food temperature (°c) time (min) shelf position biscuits 180 - 190 10 - 20 3 bread 190 - 210 30 - 35 3 cakes: - small & queen 160 - 170 18 - 25 3 - sponges 160 - 170 20 - 25 3 - madeira 140 - 160 60 - 75 3 - rich fruit 130 - 140 120 - 150 3 - christmas 130 - 140 180 - 270 3 fish 160 - 180 ...

  • Page 14

    Always preheat the empty oven with the grill functions for 5 minutes. Caution! Always grill with the oven door closed. Grilling and fast grilling - top oven food time (min) bacon rashers 5 -6 beefburgers 10 - 20 chicken joints 20 - 40 lamb chops 15 - 25 pork chops 20 - 25 whole fish, trout / makarel...

  • Page 15: Care and Cleaning

    Food quantity (kg) defrost- ing time (min) further de- frosting time (min) comments strawber- ries 0.3 30 - 40 10 - 20 - butter 0.25 30 - 40 10 - 15 - cream 2 x 0.2 80 - 100 10 - 15 whip the cream when still slightly frozen in places. Gateau 1.4 60 60 - care and cleaning warning! Refer to safety cha...

  • Page 16

    The heating element folds down. 3. Clean the oven ceiling. 4. Install the heating element in the opposite sequence. Install the heating element correctly above the supports on the inner walls of the appliance. 5. Install the shelf supports. Removing and installing the door you can remove the door an...

  • Page 17: Troubleshooting

    Replacing the lamp put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Warning! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. 1. Deactivate the appliance. 2. R...

  • Page 18: Energy Efficiency

    Service data if you cannot find a solution to the problem yourself, contact your dealer or an authorised service centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. Do not remove the rating plate from the appliance...

  • Page 19: Environmental Concerns

    Cooking. The residual heat inside the oven will continue to cook. – use the residual heat to warm up other dishes. • cooking with fan - when possible, use the cooking functions with fan to save energy. • keep food warm - if you want to use residual heat to keep a meal warm, choose the lowest possibl...

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