Zanussi ZOP37901 User Manual

Other manuals for ZOP37901: User Manual

Summary of ZOP37901

  • Page 1

    En zop37962 user manual oven.

  • Page 2: Safety Information

    Contents safety information 2 safety instructions 3 product description 6 before first use 6 daily use 7 clock functions 9 using the accessories 10 additional functions 10 hints and tips 11 care and cleaning 19 troubleshooting 21 installation 23 energy efficiency 25 subject to change without notice....

  • Page 3: Safety Instructions

    • internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware. • before maintenance cut the power supply. • ensure that the appliance is switched off before replacing the lamp ...

  • Page 4

    • the shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. • connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation. • if the mains socket ...

  • Page 5

    Abrasive products, abrasive cleaning pads, solvents or metal objects. • if you use an oven spray, obey the safety instructions on the packaging. • do not clean the catalytic enamel (if applicable) with any kind of detergent. Pyrolytic cleaning risk of injury / fires / chemical emissions (fumes) in p...

  • Page 6: Product Description

    Product description general overview 6 5 9 7 8 5 4 1 2 3 3 1 4 2 1 control panel 2 knob for the oven functions 3 electronic programmer 4 knob for the temperature 5 heating element 6 lamp 7 fan 8 shelf support, removable 9 shelf positions accessories • wire shelf for cookware, cake tins, roasts. • gr...

  • Page 7: Daily Use

    Preheating preheat the empty appliance to burn off the remaining grease. 1. Set the function and the maximum temperature. 2. Let the appliance operate for 1 hour. 3. Set the function and the maximum temperature. 4. Let the appliance operate for 15 minutes. Accessories can become hotter than usual. T...

  • Page 8

    Oven function application fast grilling to grill flat food in large quantities and to toast bread. Turbo grilling to roast larger meat joints or poultry with bones on 1 shelf posi- tion. Also to make gratins and to brown. Pizza setting to bake food on 1 shelf position for a more intensive browning a...

  • Page 9: Clock Functions

    Clock functions clock functions table clock function application time of day to set, change or check the time of day. Refer to "setting the time". Minute minder use to set a countdown time (maximum 23 h 59 min). This func- tion has no effect on the operation of the appliance. You can set the minute ...

  • Page 10: Using The Accessories

    Count up timer use the count up timer to monitor how long the oven operates. It is on immediately when the oven starts to heat. To reset the count up timer, press and hold and . The timer starts to count up again. The count up timer cannot be used with the functions: duration , end . Using the acces...

  • Page 11: Hints and Tips

    Temperature (°c) switch-off time (h) 30 - 115 12.5 120 - 195 8.5 200 - 245 5.5 250 - maximum 1.5 after an automatic switch-off, press any button to operate the appliance again. The automatic switch-off does not work with the functions: light, duration, end. Cooling fan when the appliance operates, t...

  • Page 12

    Baking and roasting table cakes food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition whisked recipes 170 2 160 3 (2 and 4) 45 - 60 in a cake mould shortbread dough 170 2 160 3 (2 and 4) 20 - 30 in a cake mould buttermil...

  • Page 13

    Food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition biscuits / pastry stripes - three levels - - 140 - 150 1, 3 and 5 35 - 45 in a baking tray meringues - one level 120 3 120 3 80 - 100 in a baking tray meringues - two...

  • Page 14

    Food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition scones 1) 200 3 190 3 10 - 20 in a baking tray 1) preheat the oven for 10 minutes. Flans food top / bottom heat true fan cooking time (min) com- ments tempera- ture (...

  • Page 15

    Food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition shoulder of pork 180 2 170 2 120 - 150 with rind shin of pork 180 2 160 2 100 - 120 2 pieces lamb 190 2 175 2 110 - 130 leg chicken 220 2 200 2 70 - 85 whole turkey 1...

  • Page 16

    Food quantity tempera- ture (°c) time (min) shelf po- sition pieces (g) 1st side 2nd side sausages 8 - max. 12 - 15 10 - 12 4 pork chops 4 600 max. 12 - 16 12 - 14 4 chicken (cut in 2) 2 1000 max. 30 - 35 25 - 30 4 kebabs 4 - max. 10 - 15 10 - 12 4 breast of chicken 4 400 max. 12 - 15 12 - 14 4 hamb...

  • Page 17

    Veal food quantity (kg) temperature (°c) time (min) shelf position roast veal 1 160 - 180 90 - 120 1 or 2 knuckle of veal 1.5 - 2 160 - 180 120 - 150 1 or 2 lamb food quantity (kg) temperature (°c) time (min) shelf position leg of lamb, roast lamb 1 - 1.5 150 - 170 100 - 120 1 or 2 saddle of lamb 1 ...

  • Page 18

    Food quantity (g) defrosting time (min) further defrost- ing time (min) comments meat 500 90 - 120 20 - 30 turn halfway through. Trout 150 25 - 35 10 - 15 - strawberries 300 30 - 40 10 - 20 - butter 250 30 - 40 10 - 15 - cream 2 x 200 80 - 100 10 - 15 cream can also be whipped when still slightly fr...

  • Page 19: Care and Cleaning

    Care and cleaning warning! Refer to safety chapters. Notes on cleaning • clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • to clean metal surfaces, use a usual cleaning agent. • clean the appliance interior after each use. Fat accumulation or other food remai...

  • Page 20

    And the bars of the heat indicator until the door unlocks. To stop pyrolysis before it is completed, turn the knob for the oven functions to the off position. 6. When pyrolysis is completed, the display shows the time of day. The oven door stays locked. 7. When the appliance is cool again, an acoust...

  • Page 21: Troubleshooting

    Screen-printing zones is not rough when you touch it. A b make sure that you install the middle panel of glass in the seats correctly. Replacing the lamp put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Warning! Danger of electroc...

  • Page 22

    What to do if... Problem possible cause remedy you cannot activate or operate the oven. The oven is not connected to an electrical supply or it is connec- ted incorrectly. Check if the oven is correctly connected to the electrical sup- ply (refer to the connection dia- gram if available). The oven d...

  • Page 23: Installation

    Problem possible cause remedy the display shows an error code that is not in this table. There is an electrical fault. • deactivate the oven with the house fuse or the safety switch in the fuse box and ac- tivate it again. • if the display shows the error code again, contact the cus- tomer care depa...

  • Page 24

    Building in 3 6 589 594 114 16 21 548 573 min. 550 20 6 600 558 min. 560 min. 550 20 589 594 114 16 21 548 573 580 min. 560 558 9 securing the appliance to the cabinet a b electrical installation the manufacturer is not responsible if you do not follow the safety precautions from the safety chapters...

  • Page 25: Energy Efficiency

    Energy efficiency product fiche and information according to eu 65-66/2014 supplier's name zanussi model identification zop37962xa energy efficiency index 100.0 energy efficiency class a energy consumption with a standard load, conventional mode 0.93 kwh/cycle energy consumption with a standard load...

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    26 www.Zanussi.Com.

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    Www.Zanussi.Com 27.

  • Page 28: Www.Zanussi.Com/shop

    Www.Zanussi.Com/shop 867318792-a-182015.