Zanussi ZOS37902XD User Manual - Clock Functions

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Clock functions

Clock functions table

Clock function

Application

TIME OF DAY

To show or change the time of day. You can change the time of

day only when the appliance is off.

DURATION

To set how long the appliance operates. Use only when an oven

function is set.

END

To set when the appliance deactivates. Use only when an oven

function is set.

TIME DELAY

To combine DURATION and END function.

MINUTE MINDER

Use to set a countdown time. This function has no effect on the

operation of the appliance. You can set the MINUTE MINDER at

any time, also if the appliance is off.

00:00

COUNT UP TIMER

If you do not set any other clock function the COUNT UP TIMER

automatically monitor how long the appliance operates. It is on

immediately when the oven starts to heat.

The Count Up Timer cannot be used with the functions: DURA-

TION, END.

Setting and changing the time

After the first connection to the mains, wait until

the display shows

and "12:00". "12"

flashes.

1. Press or to set the hours.

2. Press to confirm and switch to set the

minutes.

The display shows

and the set hour. "00"

flashes.

3. Press or to set the current minutes.

4. Press to confirm or the set time of day

will be saved automatically after 5 seconds.

The display shows the new time.

To change the time of day press again and

again until the indicator for the time of day

flashes in the display.

Setting the DURATION

1. Set an oven function.

2. Press again and again until

starts to

flash.

3. Press or to set the minutes and the

hours for DURATION time.

4. Press to confirm.

When the time ends an acoustic signal sounds

for 2 minutes.

and time setting flash in the

display. The appliance deactivates

automatically.

5. Press any button to stop the acoustic

signal.

6. Turn the knob for the oven functions to the

off position.

Setting the END

1. Set an oven function.

2. Press again and again until

starts to

flash.

3. Press or to set the hours and the

minutes for END time.

4. Press to confirm.

At the set time an acoustic signal sounds for 2

minutes.

and time setting flash in the

display. The appliance deactivates

automatically.

5. Press any button to stop the acoustic

signal.

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Summary of ZOS37902XD

Page 1
En zos37902xd user manual oven.
Page 2: Safety Information
Contents safety information 2 safety instructions 3 product description 5 before first use 5 daily use 6 clock functions 9 using the accessories 10 additional functions 13 hints and tips 14 care and cleaning 25 troubleshooting 28 installation 29 energy efficiency 31 subject to change without notice....
Page 3: Safety Instructions
• warning: the appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. • always use oven gloves to remove or put in accessories or ovenware. • before mainte...
Page 4
Must be carried out by our authorised service centre. • do not let mains cables touch or come near the appliance door, especially when the door is hot. • the shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. • connect the mains plug ...
Page 5: Product Description
• make sure the appliance is cold. There is the risk that the glass panels can break. • replace immediately the door glass panels when they are damaged. Contact the authorised service centre. • be careful when you remove the door from the appliance. The door is heavy! • clean regularly the appliance...
Page 6: Daily Use
Clean the appliance and the accessories before first use. Put the accessories and the removable shelf supports back to their initial position. Preheating preheat the empty appliance to burn off the remaining grease. 1. Set the function and the maximum temperature. 2. Let the appliance operate for 1 ...
Page 7
Oven function application bottom heat to bake cakes with crispy bottom and to preserve food. Turbo grilling to roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown. Pizza setting to bake food on one shelf position for a more intensive brown- ing and...
Page 8
Heat-up indicator when you activate an oven function, the bars in the display come on one by one. The bars show that the oven temperature increases or decreases. Steam cooking 1. Set the function . 2. Press the cover of the water drawer to open it. Fill the water drawer with water until the tank ful...
Page 9: Clock Functions
Clock functions clock functions table clock function application time of day to show or change the time of day. You can change the time of day only when the appliance is off. Duration to set how long the appliance operates. Use only when an oven function is set. End to set when the appliance deactiv...
Page 10: Using The Accessories
6. Turn the knob for the oven functions to the off position. Setting the time delay function 1. Set an oven function. 2. Press again and again until starts to flash. 3. Press or to set the minutes and the hours for duration time. 4. Press to confirm. The display shows flashing . 5. Press or to set t...
Page 11
Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. Accessories for steam cooking the steam kit accessories are not supplied with the appliance. For more information, please contact your...
Page 12
• do not use the baking dish on a hot cooking surface. • do not clean the baking dish with abrasives, scourers and powders. Steam cooking in a dietary baking dish put the food onto the steel grill in the baking dish and put the lid on it. 1. Put the injector tube into the special hole in the lid of ...
Page 13: Additional Functions
2. Put the baking dish onto the first or second shelf position from the bottom. Make sure that you do not crush the injector tube or let it touch a heating element on the top of the oven. 3. Set the oven for the steam cooking function. When you cook food such as chicken, duck, turkey, kid or large f...
Page 14: Hints and Tips
To prevent this, the oven has a safety thermostat which interrupts the power supply. The oven activates again automatically when the temperature drops. Hints and tips warning! Refer to safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes and...
Page 15
Food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition apple cake (apple pie) 1) 170 2 160 2 (left and right) 80 - 100 in two 20 cm cake moulds on a wire shelf strudel 175 3 150 2 60 - 80 in a baking tray jam-tart 170 2 1...
Page 16
Food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition buns 1) 190 3 190 3 12 - 20 in a baking tray eclairs - one level 190 3 170 3 25 - 35 in a baking tray eclairs - two levels - - 170 2 and 4 35 - 45 in a baking tray pl...
Page 17
Flans food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition pasta flan 200 2 180 2 40 - 50 in a mould vegetable flan 200 2 175 2 45 - 60 in a mould quiches 1) 180 1 180 1 50 - 60 in a mould lasagne 1) 180 - 190 2 180 - 1...
Page 18
Food top / bottom heat true fan cooking time (min) com- ments tempera- ture (°c) shelf po- sition tempera- ture (°c) shelf po- sition duck 175 2 220 2 120 - 150 whole goose 175 2 160 1 150 - 200 whole rabbit 190 2 175 2 60 - 80 cut in pieces hare 190 2 175 2 150 - 200 cut in pieces pheasant 190 2 17...
Page 19
Food quantity tempera- ture (°c) time (min) shelf po- sition pieces (g) 1st side 2nd side hamburger 6 600 max. 20 - 30 - 4 fish fillet 4 400 max. 12 - 14 10 - 12 4 toasted sandwiches 4 - 6 - max. 5 - 7 - 4 toast 4 - 6 - max. 2 - 4 2 - 3 4 turbo grilling beef food quantity temperature (°c) time (min)...
Page 20
Lamb food quantity (kg) temperature (°c) time (min) shelf position leg of lamb, roast lamb 1 - 1.5 150 - 170 100 - 120 1 or 2 saddle of lamb 1 - 1.5 160 - 180 40 - 60 1 or 2 poultry food quantity (kg) temperature (°c) time (min) shelf position poultry portions 0.2 - 0.25 each 200 - 220 30 - 50 1 or ...
Page 21
Food quantity (g) defrosting time (min) further defrost- ing time (min) comments cream 2 x 200 80 - 100 10 - 15 cream can also be whipped when still slightly frozen in places. Gateau 1400 60 60 - drying - true fan cooking • cover trays with grease proof paper or baking parchment. • for a better resu...
Page 22
Food tempera- ture (°c) time (min) shelf po- sition comments fruit cake 160 80 - 90 2 in a 26 cm cake mould sponge cake 160 35 - 45 2 in a 26 cm cake mould panettone 1) 150 - 160 70 - 100 2 in a 20 cm cake mould plum cake 1) 160 40 - 50 2 in a bread tin small cakes 150 - 160 25 - 30 3 (2 and 4) in a...
Page 23
Food quantity (g) temper- ature (°c) time (min) shelf posi- tion comments roast beef - rare 1000 210 45 - 50 2 on a wire shelf roast beef - medi- um 1000 200 55 - 65 2 on a wire shelf roast beef - well done 1000 190 65 - 75 2 on a wire shelf lamb 1000 175 110 - 130 2 leg chicken 1000 200 55 - 65 2 w...
Page 24
Vegetables food temperature (°c) time (min) shelf position broccoli florets 150 20 - 25 2 aubergine 150 15 - 20 2 cauliflower florets 150 25 - 30 2 tomatoes 150 15 2 white asparagus 150 35 - 45 2 green asparagus 150 25 - 35 2 courgette slices 150 20 - 25 2 carrots 150 35 - 40 2 fennel 150 30 - 35 2 ...
Page 25: Care and Cleaning
Care and cleaning warning! Refer to safety chapters. Notes on cleaning • clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • to clean metal surfaces, use a dedicated cleaning agent. • clean the appliance interior after each use. Fat accumulation or other food r...
Page 26
• hard water with high lime content - it does not have an effect on the performance of the appliance but it increases the quantity of cleaning procedures. Calcium quantity table indicated from w.H.O. (world health organization) calcium depos- it water hardness water classifi- cation run decalcifi- c...
Page 27
2 b 1 hold the door trim (b) on the top edge of the door at the two sides and push inwards to release the clip seal. Pull the door trim to the front to remove it. Hold the door glass panels by their top edge and carefully pull them out one by one. Start from the top panel. Make sure the glass slides...
Page 28: Troubleshooting
1. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °c heat-resistant lamp. 4. Install the glass cover. Troubleshooting warning! Refer to safety chapters. What to do if... Problem possible cause remedy you cannot activate or o...
Page 29: Installation
Problem possible cause remedy steam and condensation settle on the food and in the cavity of the oven. You left the dish in the oven for too long. Do not leave the dishes in the oven for longer than 15 - 20 mi- nutes after the cooking process ends. The display shows an error code that is not in this...
Page 30
Building in 3 6 589 594 114 16 21 548 573 min. 550 20 6 600 558 min. 560 min. 550 20 589 594 114 16 21 548 573 580 min. 560 558 9 securing the appliance to the cabinet a b electrical installation the manufacturer is not responsible if you do not follow the safety precautions from the safety chapters...
Page 31: Energy Efficiency
Energy efficiency product fiche and information according to eu 65-66/2014 supplier's name zanussi model identification zos37902xd energy efficiency index 100.0 energy efficiency class a+ energy consumption with a standard load, conventional mode 0.93 kwh/cycle energy consumption with a standard loa...
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