Zanussi ZOU 330 Instruction Booklet - Top Oven Cooking Chart

Manual is about: BUILT-UNDER ELECTRIC DOUBLE OVEN AND GRILL

Summary of ZOU 330

  • Page 1

    Built-under electric double oven and grill z ou 330 instruction booklet.

  • Page 2: Important Safety Information

    2 important safety information these warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the information in this book contact the customer care depa...

  • Page 3: Contents

    3 contents for the user important safety information 2 description of the appliance 4 getting to know your appliance 5 grill and oven furniture 6 before using the appliance 7 rating plate 7 preparing to use your appliance 7 when first switching on 7 the cooling fan for the controls 7 control panel i...

  • Page 4

    4 description of the appliance built-under electric double oven your built-under appliance comprises of a conventional oven and dual grill in the top compartment. The main oven can be automatically controlled by the electronic timer. Main oven control panel electronic timer top oven/grill.

  • Page 5

    5 getting to know your appliance the control panel top oven/grill selector top oven/grill selector indicator neon top oven/grill indicator neon main oven indicator neon main oven temperature control top oven temperature control electronic timer.

  • Page 6

    6 grill and oven furniture the following items of oven furniture have been supplied with the appliance. 1 grill pan 1 grill pan handle 1 grill pan grid 1 shelf for grilling and top oven cooking 2 shelves for main oven cooking.

  • Page 7: Before Using The Appliance

    7 before using the appliance rating plate this is situated on the lower front frame of the appliance and can be seen upon opening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The appliance must be protected by a suitably rated fuse ...

  • Page 8: Electronic Timer

    8 electronic timer key a cook time b end time c countdown d time e decrease control f selector control g increase control note: the time of day must be set before the main oven will operate manually. 1. Set the time of day the oven has a 24 hour clock. When the electricity supply is first switched o...

  • Page 9

    9 to cancel the countdown if you change your mind and want to cancel the 'countdown', press the selector control button until the 'countdown' indicator ( ) flashes and then the decrease control ( - ) until 0.00 shows in the display as fig. 5. The countdown indicator ( ) will continue to flash for a ...

  • Page 10

    10 b) to set the timer to switch off only i) ensure the electricity supply is switched on and that the correct time of day is displayed, e.G. 10.00am as fig. 9. Ii) place food in the oven. Iii) to set the length of cooking time, press the selector control button until the 'cook time' ( ) indicator n...

  • Page 11: The Dual Grill

    11 the dual grill warning – accessible parts may become hot when the grill is in use. Keep children away. The grill is a dual circuit grill which means that the full area of the grill can be used, or for economy purposes, the centre section only can be used when cooking smaller quantities of food. U...

  • Page 12

    12 the grill pan and handle the grill pan has a removable handle. To insert the handle, press the button on the handle with the thumb and pivot slightly upwards inserting the lip into the widest part of the bracket. Move the handle towards the left, lower into position and release the button. Ensure...

  • Page 13

    13 · preheat the grill on full setting for a few minutes to seal meat or for toasting. Adjust the heat setting and the shelf position as necessary during cooking. · the food should be turned over during cooking as required. Grilling chart food shelf grill time (mins in total) bacon rashers adjust 5-...

  • Page 14: The Top Oven

    14 the top oven the top oven is the smaller of the two ovens. It is heated by elements in the top oven and bottom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweet or savoury flans or quiche. The top oven is also i...

  • Page 15

    15 hints and tips · single level cooking gives best results. If you require more than one level of cooking use the main fan oven. · the middle shelf allows for the best heat distribution. To increase base browning simply lower the shelf position. To increase top browning raise, the shelf position. ·...

  • Page 16: Top Oven Cooking Chart

    16 top oven cooking chart the oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°c to suit individual preferences and requirements. Note: shelf positions are counted from the bottom upwards. Food shelf position temp (°c) biscu...

  • Page 17: The Main Oven

    17 the main oven the main fan oven is particularly suitable for cooking larger quantities of food. The advantages of fan oven cooking are: preheating the fan oven quickly reaches its temperature so it is not usually necessary to preheat the oven. Without preheating however you may need to add an ext...

  • Page 18

    18 to fit the main oven shelves the shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. To remove a shelf slide the shelf towards you until the shelf stop is reached. Tilt shelf up at the front so that the stops clear the side supports. ...

  • Page 19: Main Oven Cooking Chart

    19 main oven cooking chart the oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°c to suit individual preferences and requirements. Note: shelf positions are counted from the bottom of the oven. Food shelf position temp (°c) ...

  • Page 20: Roasting Chart

    20 roasting chart internal temperatures – rare : 50-60°c; medium : 60-70°c; well done : 70-80°c meat temperature cooking time beef/ beef boned 160-180°c 20-35 minutes per ½kg (1lb) and 20-35 minutes over mutton/lamb 160-180°c 25-35 minutes per ½kg (1lb) and 25-35 minutes over pork/veal/ham 160-180°c...

  • Page 21: Defrost Feature

    21 defrost feature this fan oven function enables you to defrost most foods without heat faster than some conventional methods as the oven fan circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.G. Cream filled gateaux, cakes covered wi...

  • Page 22: Care And Cleaning

    22 care and cleaning before cleaning always allow the cooling fan to cool the appliance down before switching off at the electricity supply. Cleaning materials before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. C...

  • Page 23

    23 cleaning inside the ovens the sides and back of the grill/top oven and main oven compartments are coated with a special stayclean coating. They should not be cleaned manually. The vitreous enamel main oven base and grill/top oven compartment base can be cleaned using normal oven cleaners with car...

  • Page 24

    24 cleaning the outer and inner door glass panels to prevent damaging or weakening the door glass panels avoid the use of the following: · household detergents and bleaches · impregnated pads unsuitable for non- stick saucepans · brillo/ajax pads or steel wool pads · chemical oven pads or aerosols ·...

  • Page 25

    25 to replace the outer door glass 1. Holding the oven glass with both hands, gently place the locators into the holes of the brackets at the bottom of the oven door. 2. Holding the door glass with your left hand, use your right hand to open the oven door. Bring the door gently towards the glass pan...

  • Page 26: Something Not Working

    26 something not working please carry out the following checks on your appliance before calling a service engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. In-guarantee customers should make sure that the checks have been made as...

  • Page 27

    Service and spare parts in the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local service force centre by telephoning:- 0870 5 929929 your telephone call will be automatically routed to the service force centre covering your post code area. F...

  • Page 28

    Guarantee conditions standard guarantee conditions we, zanussi, undertake that if within 24 months of the date of the purchase this zanussi appliance or any par thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same free...

  • Page 29: Technical Details

    29 technical details voltage: 230-240 volts ac 50hz wattage: 5.0-5.5kw height: 720 mm width: 593 mm depth: 585 mm (excluding handles and knobs) weight: 55kg this appliance complies with: european council directive 73/23/eec. Ecm directive 89/336/eec. Ce marking directive 93/68/eec..

  • Page 30: Installation Instructions

    30 installation instructions warnings · this appliance must be installed by a qualified electrician/competent person. Safety may be impaired if installation is not carried out in accordance with these instructions. · this appliance must be earthed. · do not remove the screws from the earth tab exten...

  • Page 31

    31 things to note · this appliance is designed to be fitted between cabinets with the recommended dimensions as shown in fig. 3 & 4. · if there is an existing housing unit it must be removed. · the dimensions given provide adequate air circulation around the unit within the cabinet, ensuring complia...

  • Page 32

    32 how to finish unpacking · place packed appliance next to the space in which it will be installed. · remove the appliance packing except for bottom tray which should be left in position until the appliance is ready to be fitted into its cabinet. Note: it is imperative that the appliance is left in...

  • Page 33

    33 connecting to the mains terminal warning: this appliance must be earthed. · we recommend you use a new length of 6mm 2 twin core and earthed cable to ensure your safety. · make connection as shown in fig.11 by proceeding as follows:- · preform wires to the appropriate shape to suit fitting into t...

  • Page 34

    34 fitting into the space between cabinets important: ensure that the oven is switched off at the wall before any further work is carried out. · position the appliance in front of the cabinet. See fig. 12. · take out all oven furniture before installation to reduce the weight you need to lift. The o...

  • Page 35

    Notes 35 at the end of the appliance's life the symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this p...

  • Page 36

    Important notice in line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed. Www.Zanussi...