Babycakes BR-1 Instruction Manual - Recipes
7
RECIPES
Brownie Mix
Prepare your favorite brownie mix according to the package directions. Fill each reservoir
with approximately ¼ cup of batter. Bake in brownie maker for 10-12 minutes or until desired
consistency is reached. Remove and cool.
Peanut Butter Brownies
Ingredients:
•
1 box brownie mix including water, oil and egg as required on box
•
4 oz marshmallow creme or mini marshmallows, melted
•
¼ cup creamy peanut butter
•
2 tablespoons milk
•
6 oz peanut butter chips
•
⅓ cup chopped nuts
Directions:
1. Preheat Brownie Maker.
2. Prepare brownie mix according to instructions on box.
3. Fill cooking reservoirs with approximately ¼ cup of batter.
4. Lower lid and bake for approximaltely 10-12 minutes or until desired consistency is
reached. Remove with provided spatula and cool.
5. Beat marshmallow creme, peanut butter, and milk until smooth. Frost cooled
brownies and top with peanut butter chips & nuts.
Makes 16 Brownies
Cream Cheese Brownies
Ingredients:
•
1 box brownie mix including water, oil and egg as required on box
•
4 oz cream cheese
•
1 egg
•
3 tablespoons sugar
•
½ teaspoon vanilla
Directions:
1. Preheat Brownie Maker.
2. Prepare brownie mix according to instructions on box.
3. Beat cream cheese, egg, sugar, and vanilla.
4. Line the cooking reservoirs with approximately 2 tablespoons of brownie batter.
5. Drop a couple spoonfuls of cream cheese mix on top of brownie batter and then
spoon brownie batter on top.
6. Lower lid and bake for approximaltely 12-13 minutes or until desired consistency is
reached. Remove with provided spatula and cool.
Makes 18 Brownies