Baratza Maestro Operation Manual - Cleaning The Ring Burr

Cleaning the Ring Burr

Use the bristle brush (included with your grinder)  

to remove any loose coffee residue on the ring 

burr,  the center cone burr and in the adjustment 

area.  Vacuum or blow out the residual coffee. 

Wash the silicone seal in warm soapy water and 

dry.

Replacing the Ring Burr

Replace the ring burr by lining up the red tab on 

the ring burr with the red arrow on the adjustment 

ring, if it is not aligned rotate the adjustment ring 

fully counter clockwise.  Wiggle and push down 

firmly on the ring burr to ensure that it seats prop

-

erly.

Replacing the Silicone Seal

After replacing the ring burr, replace the silicone 

seal by lining up the two slots in the silicone seal 

with the small tabs on the top of the ring burr and 

slide the seal onto the ring burr.