Installation & operating guide bunn-o-matic corporation post office box 3227 springfield, illinois 62708-3227 phone: (217) 529-6601 fax: (217) 529-6644 to ensure you have the latest revision of the operating manual, or to view the illustrated parts catalog, programming manual, or service manual, ple...
Page 2 41167.2 030912 bunn-o-matic commercial product warranty bunn-o-matic corp. (“bunn”) warrants equipment manufactured by it as follows: 1) airpots, thermal carafes, decanters, gpr servers, iced tea/coffee dispensers, mcp/mca pod brewers thermal servers and thermofresh servers (mechanical and di...
Page 3 contents warranty .............................................................................................................2 introduction ........................................................................................................3 user notices ...................................
Page 4 electrical requirements caution - the brewer must be disconnected from the power source until specified in initial set-up. Refer to data plate on the brewer, and local/national electrical codes to determine circuit requirements. Electrical hook-up caution – improper electrical installation wi...
Page 5 plumbing requirements these brewers must be connected to a cold water system with operating pressure between 20 and 90 psi (138 and 620 kpa) from a ½˝ or larger supply line. A shut-off valve should be installed in the line before the brewer. Install a regulator in the line when pressure is gr...
Page 6 -1000 213.8 101.0 200 93.3 -500 212.9 100.5 200 93.3 0 212.0 100.0 200 93.3 500 211.1 99.5 200 93.3 1000 210.2 99.0 200 93.3 1500 209.3 98.5 200 93.3 2000 208.4 98.0 200 93.3 2500 207.4 97.4 200 93.3 3000 206.5 96.9 199 92.8 3500 205.6 96.4 198 92.2 4000 204.7 95.9 197 91.7 4500 203.8 95.4 19...
Page 7 coffee brewing 1. Place cup under brew chamber fig 8-1. (slide booster out for small cups) fig 8-3. 2. Press the open/close switch to open pod door fig 8-2. 3. Press fresh pod firmly down into pod holder fig 8-3. 4. Press the open/close switch to close pod door fig 8-2. 5. Press the desired b...
Page 8 sprayhead 1. Open the pod door with the "open/close" switch. 2. Disconnect brewer from power source and allow to cool. 3. Remove 2 screws and top cover. 3. Slip one hand through pod door opening. With other hand turn thumbscrew counterclockwise. Remove sprayhead assembly through front. Fig 8-...
Page 9 tank draining tank draining - my café ap 1. Disconnect the power and water supply to brewer. Allow brewer to cool before proceeding. 2. Remove the top and rear covers. Place brewer next to a sink. 3. Direct the drain hose into sink. Remove clamp and plug. Fig. 9-1 4. Allow water to syphon out...
Page 10 hidden switch step forward through screens open/close "no" or (-) large brew (a) "done" hot water "yes" or (+) small brew (b) step backwards through screens programming switches hidden switch press until display reads "brew lockout" 41167.2 121710
Page 11 program overview brew lockout (yes/no) setting to "yes" will only allow brews at or above the "set ready" temp screen. Brew oz. (a/b) (1-16) adjust brew volume. Brew meter (a/b) (1-5) simplified pulse brew adjustment. 1=preinfusion. 2-5=pulse brew, 2 being the shortest pulse brew cycle, 5 th...
Page 12 adjustments & optional settings - my café ap brew oz a: 8.0 (-) done (+) enter password 0 0 0 brew lockout ? No done yes units metric done eng set language ? No yes enter service #? No yes brew meter a: 1 - + brew oz b: 6.0 (-) done (+) set password 0 0 0 brew meter b: 1 - + hot h2o lockout ...
Page 13 enabl energysavr no done yes brews to empty (-) 25 (+) adjustments & optional settings - my café ap (cont.) brew count ## reset next brew count ## no yes air time b: 20 (-) done (+) number of ejects single double flow counts / 10 oz (-) 640 (+) factory defaults no yes service tools ? No yes ...
